Page 1: Table Of Contents
Cooktop Comparison ........8 Cookware Tips.._HmH-HKH .....9, 10 Models: JBP22 JBP23 Care and cleaning ....2 !+29 Anti-Tip Device..,.HuH ....... 25 Drip Pans .
Page 2: Appliance Registration
Save time and money. Before you request service . . . help, call: Check the Problem Solver in the back of this guide. GE .Answer Center It lists causes of minor operating problems that you 800.626.2000 can correct yourself. 24 hours a day, 7 days a week Write down the model and serial numbers.
Page 3: Safety Instructions
Read all instructions before using this appliance. IMPORTANT SAFETY NOTICE The California Safe Drinking Water and can tip and injury could result. Toxic Enforcement Act To prevent accidental tipping of ‘“ requires the Governor the range, attach it to the wall and of California to publish a list of substances known to the state to cause birth defects or other floor by installing the Anti-Tip device b...
Page 4: Oven
IMPORTANT SAFETY INSTRUCTIONS (continued) your safety, never use your appliance for Oven warming or heating the room. Stand away from range when opening the DO NOT STORE OR USE COMBUSTIBLE oven door. Hot air or steam which escapes can MATERIALS, GASOLINE OR OTHER cause bums to hands, face and/or eyes.
Page 5: Surface Cooking Units
To avoid the possibility of a burn or electric pan, grid and other cookware. surface units are at the off position and all coils sure to wipe up excess spillage before are cool before attempting to lift or remove a unit. starting the self-clean cycle.
Page 6: Features
FEATURES OF YOUR RANGE (not JBP22 JBP23 Some model~ have lift-up cleaning.
Page 7 Explained Feature Index Not all models have all features. page 1 Storage Drawer (on some models) 4, 20,29 4 Oven Door Latch lJse for Self-Cleaning only. 5 Oven Cycling Light 6 Surface Unit Control Knobs 7 Oven Light Switch (on some models) 8 Oven On Light 9 Oven Set Control 12, 13, 16, 18, 20, 27...
Page 8: Control Settings
HOW DOES THIS COOKTOP COMPARE TO YOUR OLD ONE? Your new cooktop has electric coil surface units. The best types of cookware to use, plus heat-up and If you are used to cooking with gas burners or other cool-down times, depend upon the type of burner or surface unit you have.
Page 9: Cookware Tips
Cooking Guide for Using Heat Settings HI—Used begin cooking or to bring water to a Medium High—(Setting halfway between HI and MED) Maintains a fast boil on large amounts of food. Medium LOW ~ boil or simmer. Medium Low—(Setting halfway between iMED and LO) Cook after starting at HI;...
Page 10: Wok Cooking
SURFACE COOKWARE TIPS (continued) Wok Cooking We recommend that Do not use woks that have you use only a support flat-bottomed wok. They are available at without the ring in place, your local retail store. porcelain cooktop. DO no{ try to use such woks without the ring.
Page 11: Automatic Timers And Clock
The tiutomatic timers and clock on your range are STOP TIME DELAY START \.. \ 12 /“j, \’ ‘/ \’ ‘/ ‘/ //, , ,7,,,/,” ‘/ PUSH TO TURN To Set the Clock To set the Clock, push the knob in and turn the clock hands to the correct time.
Page 12: Control Settings
USING YOUR OVEN Before Using Your Oven 1. Look at the controls. Be sure you understand how 3. Read over the information and tips that follow. to set them properly. Read over the directions for the Automatic Oven Timers so understand their with the controls.
Page 13: Ligh~Bulb Replacermentmhm
The oven hw four shelf’ supports as identified in this illustration as A (bottom), B, C and D (top). are suggested in the positions for- cooking Baking, Roasting and Broiling sections. oven Light (on some models) The light comes on automatically when the door is opened. On models with BAKING baking.
Page 14: Baking
BAKING (continued) Oven Shelves Arrange the oven Type of Food Shelf Position the desired locations Angel food cake while the oven is Biscuits or muffins B or C Cookies or cupcakes B or C depends on the kind Brownies B 01” C browning desired.
Page 15 Baking Guides When using prepared baking mixes, follow package recipe or instructions for the best baking results. Cookies When baking cookies. flat co(~hie sheets (without sides) produce better-looking cookies. Cookie> baked in a jelly roll pan (short sides all around) may haie darker edges and pale or light browning may (xxur.
Page 16: Timed Baking
TIMED BAKING How to Time Bake Do not lock the oven door with the latch during timed baking. The latch is used for self-cleaning only. Your oven can be set to turn oft and on automatically. NOTE: Before beginning. make sure the oven clock shows the correct time of day.
Page 17: Timed Baking .H.hv.hhhhq
How to Set Delay Start and Automatic Stop the correct position before you turn the oven on. the OVEN TEMP knob to the desired temperature. You can set the oven control to delay-start the oven, 4. When cooking is completed, turn the OVEN SET cook for a specific length of time and then turn off knob or the OVEN TEMP knob (on some models) to OFF and remove the food from the oven.
Page 18: Roasting, Roasting Guldevhvo
ASAR AL HORNO No cierre la puerta del horno con seguro mientras est6 asando al horno. El seguro se usa solo para la tiempo de espera recomendado para 10S asados al homo es de 10 a 20 minutes. Esto permite que 10S Asar es cocinar mediante calor seco.
Page 19 Preguntas y respuestas P. #Is necesario verificar la cocci($n con un termometro de came? se cocinan un asado o aves’? No se necesita precalentar su horno. R. Se al final de] tiempo de cocci6n. Las temperatures w mue~tran en la Gufa para asar al horno.
Page 20: Broflingr Broiling Guide Vmqh
BROILING Do not lock the oven door with the latch while Turn the food only once during broiling. Time the foods broiling. The latch is used for self-cleaning only. for the first side according to the Broiling Guide. Turn the food, then use the times given for the second side as a Broiling is cooking food by intense radiant heat from guide to the preferred doneness.
Page 21 Always use a broiler pan and grid. They are When arranging food on the pan, do not let fatty designed to minimize smoking and spattering by edges hang over the sides because dripping fat trapping juices in the shielded lower part of the pan. could soil the oven.
Page 22: Seif-Cleaning Lnstructionsfim
OPERATING THE SELF-CLEANING OVEN Normal Cleaning Time: 3 hours 3. Clean spatters or spills on the oven front frame, and Quick Reminder: the oven door outside the gasket with a dampened cloth. The oven front frame and the oven door OVEN SET and the OVEN TEMP outside the gasket do not get cleaned by the self- knobs to CLEAN.
Page 23 How to Set the Oven for Cleaning Make sure both the clock and the DELAY START Quick Reminder: dial show the correct time of day. When the DELAY START knob is pushed in and turned, it 1. Turn the OVEN SET and the OVEN TEMP will “pop”...
Page 24 OPERATING THE SELF-CLEANING OVEN (continued) After a Clean Cycle You may notice some white ash in the oven. After cleaning is complete, the door will stay locked until the oven cools down. The door latch and oven control knobs must be returned to their original If white spots remain, remove them with a soap- positions before you can use the oven.
Page 25: Care And Cleaning
CARE AND CLEANING Proper care and cleaning are important so jour range will give you efficient help assure safe and proper maintenance. OF THE RANGE. If your range is removed for cleaning, servicing or any reason, the range and cause injury. Porcelain Enamel Cooktop The porcelain enamel finish is sturdy but If acids spill on the cooktop while it is hot, use a...
Page 26: Drip Pans
CARE AND CLEANING (continued) Surface Units and Drip Pans To replace a surface unit: To clean the surface units, turn the control to the highest setting for a minute The coils will burn off . Replace the drip pan into the recess in the any soil.
Page 27: Control Panel And Knobs
Control Panel and Knobs Clean up any spills or spatters with a damp cloth. Remove heavier soil with warm, soapy water. and a soft cloth. Rub the control panel lightly. CAUTION: Do not use abrasives of any kind on touch the control panel.
Page 28: Lift-Off Door
CARE AND CLEANING (continued) Lift-Off Oven Door oven door is removable, Do not rub or clean the door gasket—the fiberglass material of the gasket has an extremely low but it is heavy. You may need resistance to abrasion. An intact and well-fitting help removing and replacing the oven door gasket is essential for energy-efficient door.
Page 29: Storage Drawer
Oven Shelves wool. After cleaning, rinse the shelves with clean water and dry with a clean cloth. Oven shelves may be cleaned in self-cleaning oven. However. they will darken, lose their luster and become hard to slide. Wipe the shelf supports with cooking oil after self-cleaning to make shelves slide more easily.
Page 30: Installationmw-M.mmw
INSTALLATION INSTRUCTIONS BEFORE YOU BEGIN STEP 1 Read these instructions completely PREPARE THE OPENING and carefully. IMPORTANT: Save these instructions for adjacent vertical walls above cooktop surface. the local electrical inspector’s use. Allow 30” minimum clearance between surface IMPORTANT: OBSERVE ALL GOVERNING units and bottom of unprotected wood or metal CODES AND ORDINANCES.
Page 31: Flooring Ljnderthe Rangehm
BEFORE Flooring Under the Range Your range, like many other household items, is heavy and can settle into soft BRACKET floor coverings such as cushioned vinyl carpeting. When moving the range on this type of flooring, use care and follow these simple and inexpensive instructions.
Page 32 INSTALLATION INSTRUCTIONS STEP 4 STEP 5 3 WIRE POWER CORD INSTALLATION 4 WIRE POWER CORD INSTALLATION Remove the 3 wire terminal screws from Remove the 3 screws frolm the connector the connector block. Insert screws through block. each power cord terminal ring and into the Remove the grounding screw and strap from connector block until the screws engage the nuts.
Page 33 STEP 6 STEP 7 3 WIRE CONDUIT INSTALLATION WIRE CONDUIT INSTALLATION Remove the 3 screws from the connector Remove the 3 screws from the connector block. Remove the grounding strap from the connector block. Insert bare wires between the connector block terminals and movable nuts.
Page 34: Leveling
INSTALLATION INSTRUCTIONS STEP 8 STEP 9 ANTI-TIP BRACKET INSTALLATION LEVELING THE RANGE AN ANTI-TIP bracket is supplied with instructions The range must be level. Leveling feet are located for installation in a variety of locations. The at each corner of the base of the range. Remove instructions include a template, a parts list and a the storage drawer or kick panel (depending on list of tools necessary to complete the installation.
Page 35 PROBLEM POSSIBLE CAUSE plugged in solidly. SURFACE Surface units are not UNITS NOT Drip pans are not set securely in the cooktop. FUNCTIONING Surface unit controls are not properly set. PROPERLY OVEN WILL Plug on range is not completely inserted in the electrical outlet. NOT WORK The circuit breaker in your house has been tripped, or a fuse has been blown.
Page 36 THE PROBLEM SOLVER (continued) PROBLEM POSSIBLE CAUSE OVEN WILL NOT Automatic timer dials not set or not set properly. The clock must be set to time SELF-CLEAN of day and the STOP TIME dial must be set and advanced beyond the time noted on oven clock.
Page 37 NOTES...
Page 38 NOTES...
Page 39: Consumer Servicesw-Ww
We’ll Be There With the purchase of your new GE appliance, receive the assurance that if you ever need information or assistance from GE, we’ll be there. All you have to do is call—toll-free! Whatever your question about any GE major appliance, GE Answer Center”...
Page 40: Warranty
To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General. Warrantor: General Electric Company If further help is needed concerning this warranty, write: Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225 This book is printed on recycled paper. JBP22 JBP23 Part No.

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