TROUBLE SHOOTING
PROBLEM
3) The wine chiller temperature is
too cold
4) There is too much frost or
moisture forming in and around
the chiller.
5) The wine chiller makes too
much noise.
POSSIBLE CAUSES
3) The temperature adjuster
is set too low.
3a) The ambient temperature is too
low.
4) There is too much humidity or the
ambient temperature is too low.
5) It is placed on a uneven or
unleveled surface.
WHAT TO DO
3) Adjust the temperature setting
to a higher temperature
3a) Make sure the chiller is in a
location where the ambient
temperature is between 18°C
(65°F) and 29°C (85°F). Do not place
the chiller in too cold of a
location. It increases the risk of
freezing.
4) Wipe the surface dry. If frost
builds up, unplug the chiller to
defrost. Once defrosted, plug back
in the chiller.
5) Place the wine chiller on a
leveled surface or adjust the legs
accordingly.
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