The Compact Smart Oven
QUICK START GUIDE
Remove any packing material, promotional stickers and tape from the oven. Wipe the oven interior with a soft damp sponge and
wash all accessories in warm soapy water. Allow all surfaces to dry thoroughly before use.
KNOW YOUR BREVILLE COMPACT SMART OVEN™
A
B
A. 10" x 10" enamel broil rack.
B. 10" x 10" enamel baking pan.
C. Door handle.
The outer surface of the oven, including the oven door, is hot
!
during and after operation. Always use insulated oven mitts
when inserting, removing or handling items from the oven.
D. Ribbed plate warming tray (see Page 40 of the Instruction
Book for details).
E.
Top rack height position.
F.
Middle rack height position.
G. Bottom rack height position.
H. Wire rack.
I.
Crumb tray.
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D
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For full details refer to the instruction book | breville.com | Issue 1/09
O
J.
LCD screen.
K. START/CANCEL button.
Note: If not in use, the LCD screen will illuminate for
10 minutes before entering STANDBY mode. Press the
START/CANCEL button on the control panel to re-activate
any of the functions.
L.
FUNCTION dial.
M. TEMPERATURE & TIME dial (also toast & bagel browning
control / slice selection dial)
N.
TEMPERATURE CONVERSION button - converts the
preset Fahrenheit reading to Celsius.
O.
FROZEN FOODS button - adds the recommended
additional time to defrost then cook frozen foods.
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