iNSTALLATiON
AND SERVICE MUST BE PERFORMED BY A QUALiFiED
iNSTALLER.
IMPORTANT:
SAVE FOR LOCAL ELECTRICAL iNSPECTOR'S USE.
READ AND SAVE THESE iNSTRUCTiONS
FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasohne or other flammabJe vapors and Jiquids in
the vicinity
of this or any other appliance.
Your new wall oven has been designed
to fit a limited
variety
of cutout sizes to make the job of installing
easier. The first step of your installation
should be to measure your current cutout
dimensions
and
compare them to the cutout
dimensions
chart beJow for your model
You may find Jittle or no cabinet
work being necessary.
Do not remove
spacers
(if equipped)
on the side walls
and/or
on the back
of the
built-in
oven.
These
spacers
center
the oven
in the space
provided.
The oven
must
be centered
to prevent
excess
heat
buiJdup
that
may result
in heat
damage
or fire.
NOTES:
1. Cutout base must be capable of supporting 200 pounds (90 kg).
_]T-.___
2. Allow at least 21 " (53,3 cm) clearance in front
1" (2.5 cm)
-
'
"
_--__-----_
_
of oven for door depth when it is open.
Min.
_-
3. Dimension G (cutout
/
depth) is critical to the
_
<L
proper installation of the
_
_C.
-._
_
- .....
. .
.._
_.._.
/
._,
Hole
built-In oven. If the oven
"
F -'_
_...
-_G
LL- ,
....
.
.
"_--._. _ ,._
.--_
:
TOF _able
decorative trim does not
/
_
--.:....
; /
,
,
/
butt against the cabinet
R
1_"
H
F _
.
.
.
_
L.I
._
_J
or If
noise
IS
heard on
,
i
cm)
i
,,
convection models verify
i
_;__
3
dimension G to assure it is
I
";_
_"
.'-
""--
t7 6 cm'
the required depth.
"_.
_
_
I,,_-" _
/,
{..,_-'-;_H:_----._
']
'
Doo;Open
_
............. /I
Spacer
I
r_ _.
_"
_
[
(see note 2).,.. ................
/D
t
_
_
_]
1/,4,, _
'
""-...
"_-_
_
(3.2 cm)
"1
A _
_
_-_-_
Min.Jn./_,/
,
2" cml Wide
Wood--
a'
4. For a cutout height greater than 27W_?' (70.6 cm) add
Spacerif Needed
V
Junc!:lon
!_OX
one2"(5cm)
wide wood shim of appropriate height to
* Suggested distance from floor is 31"(78.7cm).
each side of the opening under the appliance side rails.
Minimum required distance is 4 1/2" (11.4 cm)
Figure
1 - Single
Wall
Ovens
(Double
ovens
see Figure
2)
!!_ ;! _ i _!_i
_! _i_!_i
_! _i_!
_i _! _i_!_i
_! _i_!
_i _! _i_!_i
_!_i
_! _i _! _i_!_i
_! _i _! _i _! _i_!_i
_! iiiii(_ii i_il i_ i i_ _ i, if ! f_ !i_ii_ii_ii_ii_i
i ii i i iii iiiiliiliiiiiii_iili_!!_
i '!_ i!i _i !; i !; i!; i!i _i !; i !; i!; i !i _i !; i !; i!; i !i _i !; i !; i !; i!i _i !; i !; i !; i!i _i !; i !; i !; i!i!iiii il_i ri! _ i! _i! r i! _ i! _i! _i _ iii iiiiiiiiiiiiiiiii
i_i _iii i!!! iii _i ii _ i ii _ ii i_ i ii _i ii _ i ii_i ii_i ii _ i ii _ ii i_i ii_i ii _ i ii _ ii i!_{!
30" (76.2 cm) Wall Oven
30 (76.2)
29V_ (73.8)
28¼ (71.8)
24Y_ (62.2)
30" (76,2 cm) Wall Over]
28Y2 (72.4)
All dimensions
are in inches (cm).
Printed in United States
29 (73.7)
23B (59.7)
27¼ (69.2)
28Y2 (72.4)
30I/s (76.5) Min
P/N 318201522
(0602)
Rev. A
English - pages 1-10
Espahol - paginas 11-20