Cappuccino Brewing - Philips Intelia HD8752 User Manual

ENGLISH
24

CAPPUCCINO BREWING

Warning:
Danger of scalding! Dispensing may be preceded by sprays of milk
and steam. The hot water/steam wand may reach high temperatures:
Never touch it with bare hands. Use the appropriate handle only.
1 Fill 1/3 of a container with cold milk.
Note:
Use cold (~5°C / 41°F) milk with a protein content of at least 3% to ensure
optimum results when preparing a cappuccino. You can use whole milk or
low-fat milk depending on your personal taste.
2
Insert the suction tube in the milk container.
Caution:
Make sure that the suction tube is clean on the outside for hygienic
reasons.
3 Place a cup under the Cappuccinatore.
4 Press the " " button. The following icon is displayed. Press the "
button to start pouring milk froth.
5
The following icon may be displayed during the preheating time requi-
red by the machine.
"