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GT1 e GT2
R290, R452a ed R449
Touch
Push
Attention: risk of fire – R290
ENGLISH
PAG. 2
OPERATOR'S MANUAL
Edition: 05/02/2024
Release: 0
Pag. : 1/36

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Summary of Contents for Electrolux Touch GT1

  • Page 1 GT1 e GT2 R290, R452a ed R449 Touch Push Attention: risk of fire – R290 ENGLISH PAG. 2 OPERATOR’S MANUAL Edition: 05/02/2024 Release: 0 Pag. : 1/36...
  • Page 2 Manufacturer of this appliance is S.P.M. Drink Systems S.p.A. – Via Panaro 2/b 41057 Spilamberto (MO) All reproduction rights of this manual are reserved to it, even partial reproduction is prohibited. The descriptions and illustrations refer to the specific machine/plant in question. The manufacturer reserves the right to make any modifications he deems appropriate to series production at any time.
  • Page 3 INDEX 1. SAFETY INSTRUCTIONS......4 Cleaning and daily sanitizing procedures ..5 2. EQUIPMENT KIT ........11 3. TRANPORT TIPS ........11 4. LIFTING TIPS ..........11 5. TECHNICAL SPECIFICATIONS ....12 6. POSITIONING ..........13 7. CONNECTION TO THE POWER SUPPLY MAINS ............14 8. START UP PROCEDURES AND OPERATING INSTRUCTIONS ....15 GT Touch ............
  • Page 4: Safety Instructions

    1. SAFETY INSTRUCTIONS his appliance must be installed in places where it can be checked by qualified personnel. his installation and operation manual is an integral part of the equipment and must be kept for future consultation. o not store explosive substances such as aerosol cans with a flammable propellant nless otherwise stated, this manual is in this appliance.
  • Page 5 WARNING : do not locate multiple n case of prolonged shutdown (winter portable socket-outlets or portable power storage), the machine must be disassembled, supplies at the rear of the appliance. washed and sanitized according to the instructions in this manual before start-up to WARNING ensure the best possible cleanliness.
  • Page 6 mpty the bowl from the remaining product as much as possible. witch off the unit by pressing the main switch. fter unlocking the main cover with its key Fig. 1 (fig.1), remove the main cover and the secondary one under it (fig.2). our lukewarm water into the bowl (fig.3) and, after re-positioning the main cover, make sure the micro-switch is correctly activated.
  • Page 7 !Caution! o avoid electrical shock or contact with moving parts, before proceeding with the disassembling operations, make sure all switches are in “OFF” position and that the main power supply is disconnected. witch off the machine and disconnect the power cable. Fig.
  • Page 8 nscrew the security knob in the direction of the arrow (threading on left), then pull out the mixing unit, the bell shaped seal and the bowl gasket on the back (fig.9). emove the drip tray by pulling it outward (fig.10). horoughly wash all the removed components with hot water and dishwashing, but do not use abrasive detergents or powders that can...
  • Page 9 nce performed all these cleaning and sanitizing procedures, it’s possible to reassemble all the components. he correct assembly of the device is essential to prevent leakage of product and damage of the machine. o assemble the machine you will need an approved lubricant (such as vaseline). ake sure all parts have been washed and sanitized before assembling.
  • Page 10 ubricate the rear of the tank where it meets with the seal to facilitate the reassembling procedures (see fig.15); Fig. 15 eassemble the bowl by positioning it back into its seat, verifying that it faces in the correct direction and it is held in place by its seal (see fig.16).
  • Page 11 3. TRANPORT TIPS SANITIZING prevent held hermetic compressor running into the cooling circuit, the device must be carried, stored and handled in henever the machine has remained unused the upright position, following the direction for some days after been cleaned and sanitized instructions on the packing.
  • Page 12: Technical Specifications

    Refrigerant Between the gas used (R452a, R449 and R290) 5. TECHNICAL SPECIFICATIONS the R290 is potentially flammable and explosive. Technical and electrical specifications Caution machine’s technical electrical Every possible precaution must be taken to specifications are stated on the identification avoid any danger connected with the nature of plate, positioned in the internal part of the this gas during any ordinary and/or...
  • Page 13 In the event of a breakdown or malfunctioning, 6. POSITIONING switch off the device and remove the plug. FOR MAINTENANCE WORKER ONLY The installation and subsequent servicing operations must be carried out by skilled members who have been trained to use the device compliance with...
  • Page 14 7. CONNECTION POWER SUPPLY MAINS FOR SERVICEMAN ONLY Before fitting the plug in the power supply socket, your safety, already mentioned in the previous paragraph, please read the following precautions. machine’s electrical safety only guaranteed when it is connected to a suitable earth system, structured as provided by the national safety current regulations (fig.21).
  • Page 15 8. START UP PROCEDURES AND OPERATING INSTRUCTIONS !IMPORTANT! BEFORE STARTING THE MACHINE, CARRY OUT THE CLEANING AND SANITISING PROCEDURES DESCRIBED IN CHAPTER 1. Important Do not use FROZEN or DEFROST position with water or sanitizer in the bowl, the machine will be damaged.
  • Page 16: Product Preparation

    case of switching off and again on, in order to GT Touch bypass the preparation phase period. - Activate the main switch A on the right side of the unit (fig. 24), the touch screen will start operating by showing the main menu and all the choice possibilities.
  • Page 17 ➢ “DEFROST” You can enter the DEFROST phase by switching the corresponding key. Defrost phase is useful during night time; normally a lower rotation speed is set, with a higher temperature, in order to reduce the power consumption though keeping the product cold and preserving it from deterioration.
  • Page 18 !IMPORTANT! Do not use the unit in both the preparation, the defrost and the conservation phase with water or sanitizer in the bowl, the machine will be damaged. - Once the desired product consistency is reached, to dispense product position a cup under the tap, push the dispensing button and lower the lever as shown in figure 29.
  • Page 19 All the product parameters can be modified, except the TYPE one PREPARATION (fig. 31): you can set speed and temperature. Fig. 31 DISPENSING (fig. 32): you can set speed and dispensing duration. Fig. 32 CONSERVATION (fig. 33): you can set speed and temperature.
  • Page 20: Settings Menu

    You can enter the SETTINGS menu by selecting the corresponding key upon switching-on of the machine. In this settings menu (fig.35) it is possible to modify all the default parameters of the products by selecting them one by one. It means that you can re-enter the product menu for each product that you select.
  • Page 21 START DEFROST (fig. 39): you can set the start defrost time in terms of hours and minutes. Fig. 39 STOP DEFROST (fig. 40): you can set the stop defrost time in terms of hours and minutes; after that time the unit will start operating in PREPARATION mode.
  • Page 22 GT1 is fitted with a particular accessory to give a “star” peculiar shape to the dispensed GT Push product. - Activating the main switch A on the right side of the machine and, in case of double bowls machine, also the small ones B and C, the augers will start rotating and mixing (fig.41).
  • Page 23 9. SPECIAL MAINTENTANCE !IMPORTANT! THE FOLLOWING PROCEDURES MUST BE PERFORMED BY A QUALIFIED TECHNICIAN Caution Before proceeding with any maintenance operation, it is compulsory to switch off the machine and unplug it from the mains. Fig. 45 Condenser cleaning In order to guarantee good cooling system performance, condenser must...
  • Page 24 Control and replacement of seals 10. SOFT SERVE ICE CREAM INFORMATION BOWL GASKET (LOCATED AT THE REAR OF BOWL) OVERRUN Replace it every 12 months according to the While the product is frozen in the bowl, its conditions of use and level of maintenance. volume increase;...
  • Page 25: Troubleshooting Guide

    12. TROUBLESHOOTING GUIDE NOTE: the following procedures must be performed by a qualified service technician. Problem Possible cause Solution The machine does not cool, • space around machine • Allow at least 20cm between the or cools only partially and inadequate for ventilation machine and anything next to it;...
  • Page 26 contact switch arm • The level of the product in the bowl is • Add more product or turn the too low refrigeration “Off” • The board contact don’t open • Replace the board The first and last LED of the •...
  • Page 27: Wiring Diagram

    13. WIRING DIAGRAM Edition: 05/02/2024 Release: 0 Pag. : 27/36...
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  • Page 35: Assistenza Tecnica Italia

    INTERNATIONAL CUSTOMER CARE Mail: SPM.aftersales@electroluxprofessional.com Phone: +39 059 781761 US CUSTOMER CARE Grindmaster-Cecilware 4003 Collins Lane, Louisville, KY 40245 USA Phone: 502.425.4776 Toll Free: 800.695.4500 Fax: 502.425.4664 Web: www.grindmaster.com/service ELECTROLUX PROFESSIONAL Mail: epr.techhelp@electroluxprofessional.com Edition: 05/02/2024 Release: 0 Pag. : 35/36...
  • Page 36 S.P.M. Drink Systems S.p.A. Via Panaro 2/b 41057 Spilamberto (MO) Edition: 05/02/2024 Release: 0 Pag. : 36/36...

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