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OPERATION
SensorCooking
The Sensor Feature detects the increasing
humidity released during cooking The oven
automatically adjusts the cooking time to
various types and amounts of food.
o The proper containersand covers are
essentialfor best sensorcooking.
, Alwaysuse microwave-safecontainersand
cover them with lids or ventedplastic wrap.
Neveruse tight-sealingplastic containers,
which can preventsteamfrom escaping and
cause food to overcook.
. Be surethe outsideof the cooking containers
and the inside of the microwaveoven are dry
before placing lood in the oven. Beadsof
moistureturning intosteamcan misleadthe
sensor.
Useonly with prepackaged microwave
popcorn weighing 1.75to 3.5 ounces.
TO USE THE POPCORN FEATURE:
Followpackage instructionsusing TIME COOK
if the package is less than 175 ouncesor larger
than 3.5 ounces. Placethe package of popcorn
in the center of the microwave.
1. Pressthe POPCORN pad.
If you open the door while "POP" is in display,
"ERROR" will appear.Close the door and press
the START pad
2. HOW TO ADJUST THE POPCORN
PROGRAM TO PROVIDE A SHORTER
OR LONGER COOK TIME:
If you find that the brand of popcorn you use
underpops or overcooksconsistently,you
can add or subtract 20 to 30 seconds to/from
the automatic popping time
TO ADD TIME:
Alter pressing the POPCORN pad, press9
immediatelyafterthe oven startsfor an extra
20 seconds Press9 again toadd another
10seconds (total30 seconds additionaltime).
TO SUBTRACT TIME:
Afterpressingthe POPCORN pad, press 1
immediatelyafterthe oven startsfor
20 secondsless cookingtime. PressI again
to reduce cookingtime another 10seconds
(total30 seconds lesstime).
The ReheatFeaturereheatssingle servingsof
previouslycooked foodsor a plate of leftovers.
t. Placecovered food in the oven.
2. Pressthe REHEAT pad. Theoven will
start immediately.
3. The oven signals when steam is
sensedand thetime remaining begins
counting down.
Do not open the oven door until time is finished
counting down, If the door is opened, close it
and pressthe START pad immediately.
After removingfood from the oven, stir,if
possible,to even out the temperature.If the
food is not hot enough, usethe TIME COOK
pad to reheatfor more time. Reheated
foods may have wide variation in
temperature. Some areas may be
extremely hot.
FOODS NOT RECOMMENDED FOR
REHEATING:
• Bread Products
• Foodsthat must be reheateduncovered
• Foodsthat need to be stirred
• Foodsthat call for a dry lookor crisp surface
after reheating
The PotatoFeaturecooks _/2 to 2 Ibs. of
potatoes.
1. Pierceskin with fork and place potatoeson
the turntable. If cooking three or more
potatoes,arrange in a star pattern,
2. Pressthe POTATO pad. The oven starts
immediately. T he oven signalswhen steam
is sensedand the time remaining begins
counting down,
Do not open the oven door until time is finished
counting down. If the door is opened, close it
and press the START pad immediately.If food
is not done enough, use the TIME COOK
12 pad to cook for moretime.
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