Kenwood CK 307 Series Manual
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Kenwood CK 307 Series Manual

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GAS COOKER
CK 307 ..
model
Installation advice - Instructions for use
IE
GB
Before operating this cooker,
please read these instructions carefully

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Summary of Contents for Kenwood CK 307 Series

  • Page 1 GAS COOKER CK 307 .. model Installation advice - Instructions for use Before operating this cooker, please read these instructions carefully...

  • Page 2: Table Of Contents

    CONTENTS Page Number Introduction....................3 Important Safeguards & Recommendations........... 4-9 Advice for the installer................. 11 Installation....................12-16 Gas installation..................17-25 Electrical section..................26-27 Advice for the user................. 29 Cooking Hob.................... 30 Control Panel..................31 Use of the hob burners................32-34 Gas oven....................

  • Page 3: Introduction

    Dear Customer, Thank you for purchasing a Kenwood CK 307 .., gas cooker. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance.

  • Page 4: Important Safeguards & Recommendations

    IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e.
  • Page 5 • CAUTION: this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations. • Do not operate your appliance by means of an external timer or separate remote-control system. • Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply.
  • Page 6 • WARNING: During use the appliance and its accessible parts become hot; they remain hot for some time after use. Care should be taken to avoid touching heating elements (on – the hob and inside the oven). The door is hot, use the handle. –...
  • Page 7 • Do not line the oven walls or base with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber. • Do not cover the hob with aluminium foils. • FIRE RISK! Do not store flammable material in the oven or in the storage compartment.
  • Page 8 contact separation in all poles that provide full disconnection under overvoltage category III conditions, means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules. • WARNING: The appliance and its accessible parts become hot during use.
  • Page 9 ENERGY LABELLING/ECODESIGN • Commission delegated regulation (EU) No 65/2014 (supplementing Directive 2010/30/EU of the European Parliament and of the Council). • Commission regulation (EU) No 66/2014 (implementing Directive 2009/125/EC of the European Parliament and of the Council). Reference to the measurement and calculation methods used to establish compliance with the above requirements: •...

  • Page 11: Advice For The Installer

    Advice for the installer IMPORTANT • The appliance is designed and approved for domestic use only and should not be installed in a commercial, semi commercial or communal environment. Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have.

  • Page 12: Installation

    1 - INSTALLATION This cooker has class “2/1” overheating protection so that it can be installed next to a cabinet. If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop, a gap of at least 200 mm must be left between the side of the cooker and the furniture. The walls and kitchen furniture surrounding the appliance must be made of non-flammable material.
  • Page 13 FITTING THE ADJUSTABLE FEET AND LEVELLING THE COOKER The adjustable feet must be fitted to the base of the cooker before use (figs. 1.2, 1.3). Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base for the fitting of the feet.
  • Page 14 MOVING THE COOKER WARNING: When raising cooker to upright position always ensure two people carry out this manoeuvre to prevent damage to the adjustable feet (fig. 1.5). Fig. 1.5 WARNING WARNING Be carefull: Do not lift the cooker by When moving cooker to its final position the door handle/s when raising to the DO NOT DRAG (fig.
  • Page 15 ANTI-TILT BRACKET Important! To restrain the appliance and prevent it tipping accidentally, fit a bracket to its rear to fix it securely to the wall. To fit the anti-tilt bracket: After you have located where the cooker is to be positioned, mark on the wall the place where the two screws of the anti-tilt bracket have to be fitted.
  • Page 16 PROVISION FOR VENTILATION • The appliance should be installed into a room or space with an air supply in accordance with the current version of BS 5440-2: 2000. • For rooms with a volume of less than 5m - permanent ventilation of 100 cm free area must be provided.

  • Page 17: Gas Installation

    2 - GAS INSTALLATION IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS or LPG (check the gas regulation label attached on the appliance). • Appliances supplied for use on NATURAL GAS are adjusted for this gas only and cannot be used on any other gas (LPG) without modification.
  • Page 18 RESTRAINING CHAIN Fig. 2.1 Chain security holes Cooker Back of the cooker Rear wall Installation to Natural Gas Installation to Natural Gas must conform to the Code of Practice, etc. The supply pressure for Natural Gas is 20 mbar. The installation must conform to the relevant British/European Standards. Installation to LP Gas When operating on Butane gas a supply pressure of 28-30 mbar is required.
  • Page 19 Notes: Flexible hoses can be used where the sited ambient temperature of the hose • does not exceed 70°C. These hoses must be manufactured in accordance with BS669 part 1 or EN 14800 and be of the correct construction for the type of gas being used.
  • Page 20 Fitting the plug Fig. 2.3 on the inlet pipe terminal not used Cooker manifold (right Cooker or left inlet pipe) manifold (right or left inlet pipe) Manifold male Manifold pipe fitting male 1/2” G cylindrical pipe fitting (ISO 228-1) male 1/2”...
  • Page 21 CONVERSION TO NATURAL GAS OR TO LPG REPLACEMENT OF THE INJECTORS Auxiliary, If the injectors are not supplied they can Semi-rapid and be obtained from the After-Sales Service. Rapid burners Select the injectors to be replaced according to the “Table for the choice of the injectors”.
  • Page 22 TABLE FOR THE CHOICE OF THE INJECTORS Cat: 2H3+ Natural Gas G30 28-30 mbar G20 20 mbar Nominal Reduced G31 37 mbar power power BURNERS Ø Air ring Ø Air ring [kW] [kW] injector opening injector opening [1/100 mm] [mm] [1/100 mm] [mm] Auxiliary (A)
  • Page 23 OPERATIONS TO BE EXECUTED FOR THE REPLACEMENT OF THE INJECTORS OF THE OVEN AND GRILL BURNER a) oven burner • Lift and remove the lower panel inside the oven. • Unscrew and remove the burner securing screw “A” (fig. 2.6). •...
  • Page 24 Fig. 2.8 REGULATION OF AIR SUPPLY TO OVEN BURNER Using a cross-head screwdriver, slacken the screw “Q” securing the air flow regulation collar “P” (fig. 2.8) and turn the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the ‘Table for the choice of the injectors’.
  • Page 25 ADJUSTMENT OVEN Flame faulty Flame with Flame BURNER MINIMUM in primary excess correct primary air Considering that in the minimum position the flame must have a length of about 4 mm short and sharp long, yellow clear interior too blue interior and must remain lit even with a brusque and trembling blue cone...

  • Page 26: Electrical Section

    3 - ELECTRICAL INSTALLATION IMPORTANT: The cooker must be installed in accordance with the manufacturer’s instructions. Incorrect installation, for which the manufacturer accepts no responsibility, may cause damage to persons, animals and things. The connection of the appliance to earth is mandatory. The manufacturer declines all responsability for any inconvenience resulting from the inobservance of this condition.
  • Page 27 ELECTRICAL FEEDER CABLE REPLACEMENT WARNING: If the power supply cable is damaged, it must be replaced only by an authorised service agent in order to avoid a hazard. To connect the supply cable: • Remove the screw securing the cover “A” on the rear of the cooker (fig. 3.2). •...

  • Page 29: Advice For The User

    Advice for the user...

  • Page 30: Cooking Hob

    1 - COOKING HOB Fig. 1.1 GAS BURNERS 1. Auxiliary burner (A) 1,00 kW 2. Semi-rapid burner (SR) 1,75 kW 3. Rapid burner (R) 3,00 kW 4. Double-ring compact (DDC) 4,00 kW Notes: • The electric ignition is incorporated in the knobs. •...

  • Page 31: Control Panel

    2 - CONTROL PANEL Fig. 2.1 CONTROLS DESCRIPTION Front right burner control knob Rear right burner control knob Central burner control knob Rear left burner control knob Front left burner control knob 120’ alarm knob Gas oven thermostat control knob Electric grill and oven light control knob Line pilot light (electric grill)

  • Page 32: Use Of The Hob Burners

    3 - USE OF THE HOB BURNERS GAS BURNERS Gas flow to the burners is adjusted by turning the knobs (illustrated in fig. 3.1) which control the safety valves. Turning the knob, so that the indicator line points to the symbols printed on the panel, achieves the following functions: - symbol closed valve...
  • Page 33 LIGHTING THE BURNERS CHOICE OF THE BURNER ignite burner, following On the control panel, near every knob instructions are to be followed: there is a diagram that indicates which burner is controlled by that knob. Press in the corresponding knob and The suitable burner must be chosen turn counter-clockwise (fig.
  • Page 34 CORRECT USE OF THE DOUBLE-RING COMPACT BURNER Only flat bottom pans of the correct size are to be placed on the pan support above the Double-ring compact burner. When using a WOK, the supplied wok stand must be placed onto the pan stand to avoid any faulty operation of the triple-ring burner (fig.

  • Page 35: Gas Oven

    4 - GAS OVEN OVEN BURNER WARNING: It carries out normal “oven cooking”. The door is hot, use the handle. The gas flow to the burner is regulated by During use the appliance becomes a thermostat which allow to maintain the hot.
  • Page 36 IGNITION OF THE OVEN BURNER Fig. 4.2 ATTENTION: Never turn the control knob before opening the oven door. To ignite the oven burner: Open the oven door to the full extent. WARNING: Risk of explosion! The oven door must be open during this operation.
  • Page 37 ELECTRIC GRILL To switch on the grill turn the control knob clockwise and set the knob to the required For safety reasons, it is not allowed to temperature between minimum use the oven burner and the electric grill maximum position (fig. 4.4). together, at the same time.
  • Page 38 COOKING WITH ELECTRIC GRILL KEEP WARM OR SLOW HEATING Switch on the electric grill by turning the Switch on the electric grill. control knob to the maximum position Turn the grill control knob to the minimum (fig. 4.5); let to preheat for about 5 minutes position (fig.

  • Page 39: Oven Temperature Guide

    5 - OVEN TEMPERATURE GUIDE Electric oven temperature Cooking process Oven heat Gas mark °C °F Keeping food hot, ½ very cool milk puddings Egg custards cool Rich fruit cakes, cool braising Low temperature moderate roasting, shortbread Victoria sandwich, plain fruit cake, moderate baked fish Small cakes, choux...

  • Page 40: 120 Minute Timer

    6 - 120 MINUTE TIMER 120 MINUTE TIMER (fig. 6.1) The timer can be set to a maximum of 120 minutes and a buzzer will sound at the end of the countdown. The knob must be rotated clockwise as far as the 120 minute position first and then set to the required time by rotating it anticlockwise.

  • Page 41: Cleaning & Maintenance

    7 - CLEANING AND MAINTENANCE GENERAL ADVICE CLEANING • Before you begin cleaning, you • Stainless steel hob: Spillage on must ensure that the appliance is the hob can usually be removed by switched off at the cooker switch. a damp soapy cloth. More obstinate •...
  • Page 42 BURNERS AND PAN SUPPORTS • Inside of oven: The oven should always be cleaned after use when it These parts must be cleaned using a has cooled down. The cavity should be sponge and soapy water or other suitable cleaned using a mild detergent solution non-abrasive products.
  • Page 43 Fig. 7.1 Fig. 7.2 Fig. 7.3 Fig. 7.4 Fig. 7.5...
  • Page 44 ASSEMBLY AND DISMANTLING OF Fig. 7.6 THE SIDE RUNNER FRAMES • Fit the side runner frames into the holes on the side walls inside the oven (fig. 7.6). • Slide the rack and the tray into the runners (fig. 7.7). The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven;...
  • Page 45 REPLACING THE OVEN LAMP WARNING: Ensure the appliance is switched off and disconnected from the electrical power supply before replacing the lamp to avoid the possibility of electric shock. WRONG • Let the oven cavity and the heating elements cool down. •...
  • Page 46 REMOVING THE OVEN DOOR The oven door can easily be removed as follows: • Open the door to the full extent (fig. 7.11a). • Open the lever “A” completely on the left and right hinges (fig. 7.11b). • Hold the door as shown in fig. 7.11. •...
  • Page 47 REFIT THE DOORS Hold the door firmly (fig. 7.12a). Insert the hinge tongues into the slots, making sure that the groove drops into place as shown in the figure 7.12b. Open the door to its full extent. Fully close the levers “A” on the left and right hinges, as shown in the figure 7.12c. Close the door and check that it is properly in place.

  • Page 48: Guarantee & After Sales Service

    8 - GUARANTEE Your new “KENWOOD” product comes with 12-month guarantee covering all parts and labour. If your appliance proves to be defective as a result of faulty materials or workmanship during the guarantee period, these parts will be repaired or replaced free of charge.
  • Page 52 The manufacturer cannot be held responsible for possible inaccuracies due to printing or transcription errors in the present booklet. The manufacturer reserves the right to make all modifications to its products deemed necessary for manufacture or commercial reasons at any moment and without prior notice, without jeopardising the essential functional and safety characteristics of the appliances.

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