Safety Instructions - GE EML27 Owner's Manual

WARNING
Use this appliance for its intended purpose as
described in this Owner's Manual.
Be sure your appliance is properly installed and
the provided installation instructions.
Do not attempt to repair or replace any part of your
manual. All other servicing should be referred to a
Children should be supervised to ensure that they do
not play with the appliance.
Before performing any service, unplug the range
or disconnect the power supply at the household
distribution panel by removing the fuse or switching
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
Do not leave children alone―children should not
be left alone or unattended in an area where an
appliance is in use. They should never be allowed to
climb, sit or stand on any part of the appliance.
CAUTION
: Do not store items of interest to
child ren above a range or on the back guard of a
range―children climbing on the range to reach items
could be seriously injured.
Use only dry pot holders―moist or damp pot holders
on hot surfaces may result in burns from steam. Do
not let pot holders touch hot surface units or heating
elements.
Do not use a towel or other bulky cloth in place of pot
holders.
Never use your appliance for warming or heating the
room.
Warning
: If the surface is cracked, switch off the
appliance to avoid the possibility of electric shock, for
for hob surfaces of glass-ceramic or similar material
which protect live parts.
CAUTION
: The cooking process has to be supervised.
A short term cooking process has to be
supervised continuously.
GENERAL SAFETY INSTRUCTIONS
Do not touch the surface units, the heating elements or
the interior surface of the oven. These surfaces may be
hot enough to burn even though they are dark in color.
During and after use, do not touch, or let clothing or
areas near by the surface units or any interior area of
surfaces of the appliance may be come hot enough
to cause burns. Potentially hot surfaces include the
cooktop, areas facing the cooktop, oven vent opening,
surfaces near the opening and crevices around the oven
door.
Do not heat unopened food containers. Pressure could
build up and the container could burst, causing an
injury.
Do not use aluminum foil to line drip pans or anywhere
in the oven, except as described in this manual. Foil can
trap heat or melt, resulting in damage to the product
Avoid scratching or impacting glass doors, cook tops or
control panels. Doing so may lead to glass breakage. Do
cuts may occur.
Cook meat and poultry thoroughly―meatto at least an
internal temperature of 160°F and poultry to at least
an internal temperature of 180°F. Cooking to these
temperatures usually protects against foodborne illness.
During use the appliance becomes hot. Care should be
taken to avoid touching heating elements inside the
oven.
replacing the lamp to avoid the possibility of electric
shock.
The range should not be placed on a base.
A steam cleaner is not be used, for cleaning.
The appliance is not intended to be operated by means
of external timer or separated remote-control system.
Warning
: During use the appliances becomes hot,
care should be taken to avoid touching heating
elements inside the oven, for cooking ranges and ovens.
3