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Important safety and environmental instructions
1
of 120 or 150 mm. Pipe
connection must be as
short as possible and have
as few elbows as possible.
Danger of choking! Keep
•
all the packaging materi-
als away from children.
CAUTION: Accessible parts
may become hot when used
with cooking appliances.
The product outlet must
•
not be connected to air
channels that include
other smoke.
The ventilation in the room
•
may be insufficient when
the hood for electric hob
is used simultaneously
with the devices operating
on gas or other fuels (this
may not apply to applian-
ces that only discharge the
air back into the room).
Objects placed on the pro-
•
duct may fall. Do not place
any objects on the pro-
duct.
Do not flambe under the
•
your product.
Cooker Hood / User Manual
WARNING: Before installing
the Hood, remove the pro-
tective films.
Never leave high naked fla-
•
mes under the hood when
it is in operation
Deep fat fryers must be
•
continuously monitored
during use: overheated oil
can burst into flames.
1.2 Compliance with the WEEE
Directive and Disposing of the
Waste Product:
This product complies with EU WEEE
Directive (2012/19/EU). This product
bears a classification symbol for was-
te electrical and electronic equipment
(WEEE).
This symbol indicates that this
product shall not be disposed
with other household wastes at
the end of its service life. Used
device must be returned to offi-
cal collection point for recycling of elect-
rical and electronic devices. To find these
collection systems please contact to
your local authorities or retailer where
the product was puchased. Each house-
hold performs important role in recove-
ring and recycling of old appliance.
Appropriate disposal of used appliance
helps prevent potential negative conse-
quences for the environment and human
health.
7 / EN
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