AEG CKB6540ACM User Manual
  1. Manuals
  2. Brands
  3. AEG Manuals
  4. Cookers
  5. CKB6540ACM
  6. User manual

AEG CKB6540ACM User Manual

Hide thumbs Also See for CKB6540ACM:
Table of Contents

Advertisement

Quick Links

Download this manual
CKB6540ACM
USER
MANUAL
EN
User Manual
Cooker

Advertisement

Table of Contents
loading

Related Manuals for AEG CKB6540ACM

Summary of Contents for AEG CKB6540ACM

  • Page 1 CKB6540ACM User Manual Cooker USER MANUAL...

  • Page 2: Table Of Contents

    15. ENVIRONMENTAL CONCERNS..............32 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 (average) domestic usage levels. Only a qualified person must install this appliance and • replace the cable. This appliance must be connected to the mains with a •...

  • Page 5: Safety Instructions

    ENGLISH WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or insert • accessories or ovenware. Before maintenance, cut the power supply. •...
  • Page 6 • The sides of the appliance must stay device must have a contact opening next to appliances or units with the width of minimum 3 mm. same height. • Fully close the appliance door before • Do not install the appliance adjacent you connect the mains plug to the to a door or under a window.
  • Page 7 ENGLISH • Do not put flammable products or CAUTION! items that are wet with flammable The use of a gas cooking products in, near or on the appliance. appliance results in the • Do not let sparks or open flames to production of heat, moisture come in contact with the appliance and products of combustion...
  • Page 8 • Do not open the lid, when there are position. spills on the surface. • Use only the accessories supplied • Before you close the lid turn all with the appliance. burners off. • Do not install a flame diffuser on the •...

  • Page 9: Installation

    ENGLISH • Remove the door catch to prevent • Flat the external gas pipes. children or pets from becoming trapped in the appliance. 3. INSTALLATION WARNING! Dimension Refer to Safety chapters. 3.1 Technical data Dimensions Height 894 - 912 mm less than 400 Width 600 mm...
  • Page 10 3.5 Gas burners BURNER NORMAL POWER Natural Gas INJECTOR MARK 1/100 Btu/h Auxiliary 0.95 3242 Semi-rapid 6483 Rapid 10236 3.6 Gas Connection Use flexible tubing, which comply with the BS.669 Use a flexible pipe in compliance with the current edition.
  • Page 11 ENGLISH 2. Examine the supply pressure by turning the Rapid burner and one Phase Min. size cable other burner fully on, and lighting them. The pressure must be 20 mbar 3 with neutral 5x1.5 mm² for Natural Gas. 3. Turn the taps off and disconnect the WARNING! pressure gauge.

  • Page 12: Product Description

    Make sure that the links are fitted as shown. 4. PRODUCT DESCRIPTION 4.1 General overview Control panel and hob Air vents for the cooling fan Heating element Lamp Shelf support, removable Shelf positions 4.2 Hob overview Steam outlet - number and position...

  • Page 13: Before First Use

    ENGLISH 4.3 Cooker control panel Knob for the top oven Knobs for the hob Display Knob for the main oven Temperature indicator for the main oven Temperature indicator for the top oven 4.4 Accessories • Trivet For roasting and grilling. •...

  • Page 14: Hob - Daily Use

    6. HOB - DAILY USE WARNING! If after some tries the burner Refer to Safety chapters. does not light, check if the crown and its cap are in the correct position. 6.1 Ignition of the hob burners It is not possible to use the hob without electricity.

  • Page 15: Hob - Hints And Tips

    ENGLISH 6.2 Burner overview A. Burner cap B. Burner crown C. Ignition candle D. Thermocouple 6.3 Replacing burner parts WARNING! Always turn the flame down 1. Put carefully the burner crown on the or switch it off before you burner body. Let the crown fall freely remove the pans from the onto the body.

  • Page 16: Hob - Care And Cleaning

    7.2 Diameters of cookware WARNING! Do not put unstable or WARNING! damaged pots on the burner Use cookware with to prevent spills and injuries. diameters applicable to the size of burners. CAUTION! Make sure that pot handles are not above the front edge Burner Diameter of cook‐...

  • Page 17: Oven - Daily Use

    ENGLISH 8.3 Cleaning the hob detergent. After cleaning, wipe the hob dry with a soft cloth. • Remove immediately: melted plastic, plastic foil, sugar and food with sugar, 8.4 Cleaning the spark plug otherwise, the dirt can cause damage This feature is obtained through a to the hob.
  • Page 18 Symbol Oven function Application Defrost To defrost food (vegetables and fruit). The defrost‐ ing time depends on the amount and size of the fro‐ zen food. 100 - 250 Thermaflow® To bake on up to two shelf positions at the same time and to dry food.

  • Page 19: Oven - Clock Functions

    ENGLISH 1. Put the trivet into the deep pan so 1. Put the trivet into the deep pan so that the supports of the wire shelf that the supports of the wire shelf point up. point down. 2. Put the deep pan into the oven on 2.

  • Page 20: Oven - Hints And Tips

    Clock function Application DURATION To set how long the oven works. The function works only for the main oven. MINUTE MINDER To set a countdown. This function has no effect on the operation of the oven. You can set this function at any time, also when the oven is off.
  • Page 21 ENGLISH You can extend the baking time by 10 – an unequal browning occurs. The 15 minutes if you bake cakes on more differences equalize during baking. than one shelf position. Trays in the oven can distort during Cakes and pastries at different heights baking.
  • Page 22 Food Temperature (°C) Time (min) Shelf posi‐ tion Cakes: Flapjack 160 - 170 25 - 30 Casseroles: Beef / Lamb 160 - 170 150 - 180 Casseroles: Chicken 160 - 180 80 - 90 Convenience Foods Follow manufacturer`s instructions.
  • Page 23 ENGLISH Food Temperature (°C) Time (min) Shelf posi‐ tion Biscuits 180 - 190 10 - 20 1 – 3 Bread 190 - 210 30 - 35 Cakes: Small & Queen 150 - 170 18 - 25 1 – 3 Cakes: Sponges 160 - 170 20 - 25 Cakes: Madeira...
  • Page 24 11.8 Thermaflow® - Main Oven Roasting Food Temperature (°C) Time (min) Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 kg (1 lb) and 20 - 30 mi‐ nutes over Mutton / Lamb 170 - 190 20 - 35 minutes per 0.5 kg (1 lb) and 25 - 35 mi‐...
  • Page 25 ENGLISH Food Time (min) Shelf position Fillets - Plaice / Cod 4 - 6 Kebabs 12 - 18 2 - 3 Kidneys - Lamb / Pig 6 - 10 2 - 3 Sausages 20 - 30 Steaks: Rare 4 - 6 Steaks: Medium 6 - 8 Steaks: Well Done...

  • Page 26: Oven - Care And Cleaning

    Food Function Temper‐ Time (min) Accesso‐ Shelf ature ries position (°C) Fatless sponge cake, Thermaflow® 25 - 35 Grid 1 tin (ø 26 cm) on the grid Fatless sponge cake, Thermaflow® 30 - 40 Grid 1 / 4 1 tin (ø 26 cm) on the...
  • Page 27 ENGLISH 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Do not apply it on the catalytic surfa‐ Cleaning ces.
  • Page 28 2. Pull the rear end of the shelf support away from the side wall and remove 3. Pull the door trim to the front to remove it. 4. Remove the glass panels. To install the panels, do the same steps in reverse.

  • Page 29: Troubleshooting

    ENGLISH 3. Put a cloth on the bottom of the To replace the glass panels, cavity. do the same steps in The back lamp reverse. Before you lower the trim, attach the A trim The lamp glass cover is at part to the door.

  • Page 30: Energy Efficiency

    Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Information Sheet according to UK Ecodesign Regulation Model identification CKB6540ACM Type of hob Hob inside Freestanding Cooker Number of gas burners Energy efficiency per gas Left Front - Rapid 55.0 %...
  • Page 31 14.3 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name Model identification CKB6540ACM 948905171 Top oven: 105.6 Energy Efficiency Index Main oven: 95.4 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, conven‐...

  • Page 32: Environmental Concerns

    Cooking with fan Use the residual heat to warm up other When possible, use the cooking dishes. functions with fan to save energy. Keep food warm Residual heat Choose the lowest possible temperature When the cooking duration is longer than...
  • Page 36 www.aeg.com/shop...

Table of Contents