AEG BE200300KM User Manual
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AEG BE200300KM User Manual

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User Manual
BE200300KM
Oven

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  • Page 1 User Manual BE200300KM Oven...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY..................23 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance • Connect the mains plug to the mains when you open the door. socket only at the end of the •...

  • Page 6: Product Description

    • Before maintenance, deactivate the for household appliances. Do not use appliance and disconnect the mains it for house lighting. plug from the mains socket. WARNING! • Make sure the appliance is cold. Risk of electrical shock. There is the risk that the glass panels can break.

  • Page 7: Before First Use

    ENGLISH 3.2 Accessories • Trivet For roasting and grilling. • Wire shelf Use the trivet only with For cookware, cake tins, roasts. the Grill- / roasting pan. • Grill- / Roasting pan To bake and roast or as pan to collect fat.
  • Page 8 5.2 Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. Grilling To grill flat food and to toast bread. Fast Grilling To grill flat food in large quantities and to toast bread.

  • Page 9: Clock Functions

    ENGLISH 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function. MINUTE MINDER To set countdown time.

  • Page 10: Using The Accessories

    Appliance turns on automatically later The Minute Minder starts automatically on, works for the set DURATION time after 5 seconds. and stops at the set END time. At the set 3. When the set time ends, an acoustic time an acoustic signal sounds.

  • Page 11: Additional Functions

    ENGLISH 7.2 Trivet and Grill- / Roasting 2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. WARNING! Be careful when you remove 1.
  • Page 12 9.3 Cooking meat and fish • Moisture can condense in the appliance or on the door glass panels. • Use a deep pan for very fatty food to This is normal. Always stand back prevent the oven from stains that can from the appliance when you open be permanent.
  • Page 13 ENGLISH Food True Fan Cooking Time (min) Comments Temperature Shelf position (°C) 50 - 60 In a bread tin Plum cake Small cakes - 140 - 150 20 - 30 In a baking tray one level Small cakes - 140 - 150 2 and 4 25 - 35 In a baking tray...
  • Page 14 Bread and pizza Food True Fan Cooking Time (min) Comments Temperature Shelf position (°C) 60 - 70 1 - 2 pieces, 500 White bread gr per piece Rye bread 30 - 45 In a bread tin 2 (2 and 4)
  • Page 15 ENGLISH Food True Fan Cooking Time (min) Comments Temperature Shelf position (°C) English roast 70 - 75 On a wire shelf beef, well done Shoulder of pork 170 120 - 150 With rind Shin of pork 100 - 120 2 pieces Lamb 110 - 130 Chicken...
  • Page 16 Food Quantity Tempera- Time (min) Shelf posi- ture (°C) tion Pieces 1st side 2nd side Pork chops 4 max. 12 - 16 12 - 14 Chicken 1000 max. 30 - 35 25 - 30 (cut in 2) Kebabs max.
  • Page 17 ENGLISH Veal Food Quantity (kg) Temperature Time (min) Shelf position (°C) Roast veal 160 - 180 90 - 120 1 or 2 Knuckle of veal 1.5 - 2 160 - 180 120 - 150 1 or 2 Lamb Food Quantity (kg) Temperature Time (min) Shelf position...

  • Page 18: Care And Cleaning

    Food Quantity Defrosting Further defrost- Comments time (min) ing time (min) Trout 25 - 35 10 - 15 Strawberries 30 - 40 10 - 20 Butter 30 - 40 10 - 15 Cream 2 x 200 80 - 100...
  • Page 19 ENGLISH 10.1 Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a dedicated cleaning agent. • Clean the appliance interior after each use. Fat accumulation or other 2.
  • Page 20 Install the heating element in the opposite sequence. Install the shelf supports. WARNING! Make sure that the heating element is correctly installed and that it does not fall down. 10.6 Cleaning the oven door The oven door has three glass panels.You can remove the oven door...

  • Page 21: Troubleshooting

    ENGLISH Make sure the glass slides out of the Make sure that you install the middle supports completely. panel of glass in the seats correctly. 10.7 Replacing the lamp Put a cloth on the bottom of the interior 8. Clean the glass panels with water of the appliance.

  • Page 22: Installation

    11.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up.

  • Page 23: Energy Efficiency

    ENGLISH 12.1 Building In 12.2 Securing the appliance to the cabinet min. 550 min. 560 12.3 Electrical installation The manufacturer is not responsible if you do not min. 550 follow the safety precautions from the Safety chapters. min. 560 This appliance is supplied without a main plug and a main cable.
  • Page 24 Number of cavities Heat source Electricity Volume 72 l Type of oven Built-In Oven Mass 30.4 kg EN 60350-1 - Household electric cooking When possible, do not preheat the oven appliances - Part 1: Ranges, ovens, steam before you put the food inside.
  • Page 25 ENGLISH...
  • Page 26 www.aeg.com...
  • Page 27 ENGLISH...
  • Page 28 www.aeg.com/shop...

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