AEG EEB331010M User Manual

AEG EEB331010M User Manual

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EEB331010M
USER
MANUAL
EN
User Manual
Oven

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Table of Contents
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Summary of Contents for AEG EEB331010M

  • Page 1 EEB331010M User Manual Oven USER MANUAL...
  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY..................... 29 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH • Make sure that the parameters on the • Do not let the appliance stay rating plate are compatible with the unattended during operation. electrical ratings of the mains power • Deactivate the appliance after each supply. use. • Always use a correctly installed •...
  • Page 6 2.4 Care and cleaning • The type of light bulb or halogen lamp used for this appliance is for WARNING! household appliances only. Do not Risk of injury, fire, or damage use it for house lighting. to the appliance.
  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Knobs for the cooking zones Heating element Lamp Shelf support, removable Shelf positions 3.2 Accessories Combi pan Wire shelf...
  • Page 8: Before First Use

    4.3 Automatic heat-up 4.4 Using the double zone (if applicable) Only applicable for hobs with the automatic heat-up To activate the double zone, function. turn the knob clockwise. Do not turn it through the stop The automatic heat-up function heats the position.
  • Page 9: Daily Use

    ENGLISH 6. DAILY USE WARNING! Oven function Application Refer to Safety chapters. To bake cakes with crispy 6.1 Retractable knobs bottom and to preserve food. To use the appliance press the knob. The Bottom Heat knob comes out. To defrost food (vegeta- bles and fruit).
  • Page 10: Clock Functions

    The lamp may turn off automatically at a temperature below 60 °C during some oven functions. 7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates.
  • Page 11: Using The Accessories

    ENGLISH 2. Press again and again until 2. Press to set the necessary starts to flash. time. The Minute Minder starts automatically 3. Press to set the time for after 5 seconds. DURATION. 3. When the set time ends, an acoustic 4.
  • Page 12: Additional Functions

    Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan surfaces of the oven cool. If you turn off...
  • Page 13 ENGLISH Heat set- Application Time Hints ting (min) 6 - 7 To lightly fry escalopes, veal cor- as re- Turn halfway through. don bleu, cutlets, rissoles, saus- quired ages, liver, eggs, pancakes and doughnuts, and to cook roux. 7 - 8 To fry hash browns, loin steaks 5 - 15 Turn halfway through.
  • Page 14 Baking results Possible cause Remedy The cake is too dry. The oven temperature is The next time you bake, set a too low. higher oven temperature. The baking time is too long. The next time you bake, set a shorter baking time.
  • Page 15 ENGLISH Food Function Tempera- Time Shelf posi- ture (°C) (min) tion Cream puffs / Eclairs Top / Bottom Heat 190 - 210 20 - 35 Swiss roll Top / Bottom Heat 180 - 200 10 - 20 Cake with crumble topping True Fan Cooking 150 - 160 20 - 40...
  • Page 16 Food Function Temperature Time (min) Shelf position (°C) Rolls True Fan Cook- 10 - 25 Rolls Top / Bottom 10 - 25 190 - 210 Heat 1) Preheat the oven. 10.7 Bakes and gratins Food Function Temperature Time (min) Shelf position (°C)
  • Page 17 ENGLISH Food Accessories Temperature Shelf posi- Time (min) (°C) tion Swiss roll baking tray or dripping 45 - 55 Brownie baking tray or dripping 55 - 60 Sponge flan flan base tin on wire shelf 180 40 - 50 base Poached fish, baking tray or dripping 25 - 35...
  • Page 18 Cakes / pastries / breads on baking trays Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Cream puffs / 25 - 45 1 / 4 160 - 180 Eclairs Dry streusel 150 - 160 30 - 45...
  • Page 19 ENGLISH Food Temperature (°C) Time (min) Shelf position Cheesecake 140 - 160 60 - 90 Apple cake, covered 150 - 170 50 - 60 Vegetable pie 160 - 180 50 - 60 Unleavened bread 10 - 20 230 - 250 Puff pastry flan 45 - 55 160 - 180...
  • Page 20 Pork Food Quantity Function Tempera- Time (min) Shelf posi- (kg) ture (°C) tion Shoulder / 1 - 1.5 Turbo Grill- 160 - 180 90 - 120 Neck / Ham joint Chop / Spare 1 - 1.5 Turbo Grill- 170 - 180...
  • Page 21 ENGLISH Poultry Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Poultry por- 0.2 - 0.25 Turbo Grill- 200 - 220 30 - 50 tions each Half chicken 0.4 - 0.5 each Turbo Grill- 190 - 210 35 - 50 Chicken, 1 - 1.5 Turbo Grill-...
  • Page 22 Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Whole Fish, 500 210 - 230 15 - 30 15 - 30 3 / 4 - 1000 g 10.14 Frozen Foods Use the function True Fan Cooking. Food Temperature (°C)
  • Page 23 ENGLISH Food Quantity Defrosting Further de- Comments (kg) time (min) frosting time (min) Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
  • Page 24 Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60...
  • Page 25 ENGLISH Baking on one level. Baking in tins Food Function Temperature Time Shelf posi- (°C) (min) tion Fatless sponge cake True Fan Cooking 140 - 150 35 - 50 Fatless sponge cake Top / Bottom Heat 160 35 - 50 Apple pie (2 tins Ø20 True Fan Cooking 60 - 90...
  • Page 26: Care And Cleaning

    11. CARE AND CLEANING 2. Pull the rear end of the shelf support WARNING! away from the side wall and remove Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.
  • Page 27 ENGLISH 8. Hold the door glass panels on their Install the heating element top edge one by one and pull them correctly above the supports up out of the guide. on the inner walls of the appliance. 5. Install the shelf supports. 11.4 Removing and installing the door You can remove the door and the...
  • Page 28: Troubleshooting

    2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy The cooking zones do not Refer to the operating instructions for the built-in cooking operate.
  • Page 29: Energy Efficiency

    ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification EEB331010M Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.81 kWh/cycle...
  • Page 30 Keep food warm Moist Baking Choose the lowest possible temperature Function designed to save energy during setting to use residual heat and keep a cooking. meal warm. 14. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste.
  • Page 31 ENGLISH...
  • Page 32 www.aeg.com/shop...

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