AEG BPE742380M User Manual

AEG BPE742380M User Manual

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BPE742380M
USER
MANUAL
EN
User Manual
Oven

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Table of Contents
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Summary of Contents for AEG BPE742380M

  • Page 1 BPE742380M User Manual Oven USER MANUAL...
  • Page 2: Table Of Contents

    FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3: Safety Information

    SAFETY INFORMATION 9. ADDITIONAL FUNCTIONS....... 23 12.2 How to manage: Error codes..33 12.3 Service data.........33 9.1 How to save: Favourites....23 9.2 Function lock........23 13. ENERGY EFFICIENCY......34 9.3 Automatic switch-off.......24 13.1 Product Information Sheet 9.4 Cooling fan........24 according to UK Ecodesign and Energy 10.
  • Page 4: General Safety

    SAFETY INFORMATION be kept away from the appliance unless continuously supervised. Children should be supervised to ensure that they do not • play with the appliance. Keep all packaging away from children and dispose of it • appropriately. WARNING: The appliance and its accessible parts become •...
  • Page 5: Safety Instructions

    SAFETY INSTRUCTIONS WARNING: Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. WARNING: The appliance and its accessible parts become • hot during use. Care should be taken to avoid touching heating elements.
  • Page 6: Electrical Connection

    SAFETY INSTRUCTIONS Cabinet width 560 mm Cabinet depth 550 (550) mm Height of the front of the appliance 594 mm Height of the back of the appliance 576 mm Width of the front of the appliance 595 mm Width of the back of the appliance 559 mm Depth of the appliance 567 mm...
  • Page 7: Use

    SAFETY INSTRUCTIONS • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • Fully close the appliance door before you connect the mains plug to the mains socket. •...
  • Page 8: Pyrolytic Cleaning

    SAFETY INSTRUCTIONS • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre. • Be careful when you remove the door from the appliance. The door is heavy! •...
  • Page 9: Service

    PRODUCT DESCRIPTION 2.7 Service • To repair the appliance contact the Authorised Service Centre. • Use original spare parts only. 2.8 Disposal WARNING! Risk of injury or suffocation. • Contact your municipal authority for information on how to dispose of the appliance. •...
  • Page 10: How To Turn Oven On And Off

    HOW TO TURN OVEN ON AND OFF Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat. Trivet For roasting and grilling. Use the trivet only with the Grill- / Roasting pan. Food sensor To measure the temperature inside food.
  • Page 11: Display

    HOW TO TURN OVEN ON AND OFF ON / OFF Press and hold to turn the oven on and off. Menu Lists the oven functions. Favourites Lists the favourite settings. Display Shows the current settings of the oven. Lamp switch To turn the lamp on and off.
  • Page 12 HOW TO TURN OVEN ON AND OFF If you do not use the oven for 2 minutes, the display goes to standby. 12 : 34 When you cook, the display shows the set 12:30 12:30 functions and other available options. 150°C 11min STOP...
  • Page 13: Before First Use

    BEFORE FIRST USE 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Initial Cleaning Step 1 Step 2 Step 3 Clean the oven and the ac‐ Remove all accessories and Place the accessories and the cessories with a soft cloth, removable shelf supports from removable shelf supports in warm water and a mild deter‐...
  • Page 14: How To Set: Heating Functions

    DAILY USE 6.1 How to set: Heating functions Step 1 Turn on the oven. The display shows the default heating function. Step 2 Press the symbol of the heating function to enter the submenu. Step 3 Select the heating function and press: .
  • Page 15: Heating Functions

    DAILY USE Take a shortcut! 6.3 Heating functions STANDARD Heating function Application To grill thin pieces of food and to toast bread. Grill To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown. Turbo Grilling To bake on up to three shelf positions at the same time and to dry food.
  • Page 16 DAILY USE Heating function Application Use this function to prepare bread and bread rolls with a very good pro‐ fessional-like result in terms of crispiness, colour and crust gloss. Bread Baking To speed up the rising of the yeast dough. It prevents dough surface from drying and keeps the dough elastic.
  • Page 17: Notes On: Moist Fan Baking

    CLOCK FUNCTIONS Heating function Application This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temper‐ ature. The residual heat is used. The heating power may be reduced. For Moist Fan Baking more information refer to "Daily Use"...
  • Page 18 CLOCK FUNCTIONS How to set the clock Step 2 Set the time. Press: How to set cooking time Step 1 Choose the heating function and set the temperature. Step 2 Press: Step 3 Set the time. Press: Take a shortcut! How to choose end option Step 1 Choose the heating function and set the temperature.
  • Page 19: How To Use: Accessories

    HOW TO USE: ACCESSORIES How to delay start of cooking Step 3 Set the cooking time. Step 4 Press: Step 5 Press: Delayed start. Step 6 Choose the value. Step 7 Press: . Repeat the action until the display shows the main screen. How to extend cooking time When 10% of cooking time is left and the food seems not to be ready, you can extend cooking time.
  • Page 20: Using Trivet And Grill- / Roasting Pan

    HOW TO USE: ACCESSORIES Wire shelf: Push the shelf between the guide bars of the shelf support. Baking tray / Deep pan: Push the tray between the guide bars of the shelf support. Wire shelf, Baking tray / Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above.
  • Page 21: Food Sensor

    HOW TO USE: ACCESSORIES Step 1 Put the trivet into the deep pan so that the supports of the wire shelf point up. Step 2 Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. Step 1 Put the trivet into the deep pan so that the supports of the wire shelf...
  • Page 22 HOW TO USE: ACCESSORIES How to use: Food Sensor Step 1 Turn on the oven. Step 2 Set a heating function and, if necessary, the oven temperature. Step 3 Insert: Food Sensor. Meat, poultry and fish Casserole Insert the tip of Food Sensor into the centre Insert the tip of Food Sensor exactly in the centre of meat, fish, in the thickest part if possible.
  • Page 23: Additional Functions

    ADDITIONAL FUNCTIONS Step 9 Remove Food Sensor plug from the socket and remove the dish from the oven. WARNING! There is a risk of burns as Food Sensor becomes hot. Be careful when you unplug it and remove it from the food. Take a shortcut! 9.
  • Page 24: Automatic Switch-Off

    HINTS AND TIPS 9.3 Automatic switch-off For safety reasons the oven turns off after some time, if a heating function works and you do not change any settings. (°C) 30 - 115 12.5 120 - 195 200 - 245 250 - maximum The Automatic switch-off does not work with the functions: Light, Food sensor, End time, Slow Cooking.
  • Page 25: Moist Fan Baking - Recommended Accessories

    HINTS AND TIPS (°C) (min) Sweet rolls, 16 baking tray or dripping 25 - 35 pieces Swiss Roll baking tray or dripping 15 - 25 Whole fish, 0.2 baking tray or dripping 15 - 25 Cookies, 16 baking tray or dripping 20 - 30 pieces Macaroons, 24...
  • Page 26: Cooking Tables For Test Institutes

    HINTS AND TIPS 10.4 Cooking tables for test institutes Information for test institutes Tests according to: EN 60350, IEC 60350. BAKING ON ONE LEVEL. Baking in tins (°C) (min) Fatless sponge cake True Fan Cooking 140 - 150 35 - 50 Fatless sponge cake Conventional Cook‐...
  • Page 27: Care And Cleaning

    CARE AND CLEANING MULTILEVEL BAKING. Biscuits (°C) (min) Short bread / Pastry strips True Fan Cooking 25 - 45 1 / 4 Small cakes, 20 per tray, True Fan Cooking 23 - 40 1 / 4 preheat the empty oven Fatless sponge cake True Fan Cooking 35 - 50...
  • Page 28: Notes On Cleaning

    CARE AND CLEANING 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild deter‐ gent. Use a cleaning solution to clean metal surfaces. Cleaning Clean stains with a mild detergent. Agents Clean the cavity after each use.
  • Page 29: How To Use: Pyrolytic Cleaning

    CARE AND CLEANING 11.3 How to use: Pyrolytic Cleaning Clean the oven with Pyrolytic Cleaning. WARNING! There is a risk of burns. CAUTION! If there are other appliances installed in the same cabinet, do not use them at the same time as this function. It can cause damage to the oven. Before the Pyrolytic Cleaning: Turn off the oven and wait Remove all accessories and...
  • Page 30: How To Remove And Install: Door

    CARE AND CLEANING Use the function: Pyrolytic Cleaning. 11.5 How to remove and install: Door You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! The door is heavy. CAUTION! Carefully handle the glass, especially around the edges of the front panel.
  • Page 31: How To Replace: Lamp

    CARE AND CLEANING Step 7 Clean the glass panel with water and soap. Dry the glass panel carefully. Do not clean the glass panels in the dish‐ washer. Step 8 After cleaning, do the above steps in the opposite se‐ quence.
  • Page 32: Troubleshooting

    TROUBLESHOOTING Side lamp Step 1 Remove the left shelf support to get access to the lamp. Step 2 Use a narrow, blunt object (e.g. a teaspoon) to remove the glass cov‐ Step 3 Clean the glass cover. Step 4 Replace the lamp with a suitable 300 °C heat-resistant lamp.
  • Page 33: How To Manage: Error Codes

    TROUBLESHOOTING Components Description Remedy The lamp is burnt out. Replace the lamp, for details refer to "Care and Cleaning" chapter, How to replace: Lamp. Power cut always stops cleaning. Repeat cleaning if it's interrupted by power failure. 12.2 How to manage: Error codes When the software error occurs, the display shows error message.
  • Page 34: Energy Efficiency

    Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name Model identification BPE742380M 944188703 Energy Efficiency Index 61.2 Energy efficiency class Energy consumption with a standard load, conventional 1.09 kWh/cycle mode Energy consumption with a standard load, fan-forced 0.52 kWh/cycle...
  • Page 35: Menu Structure

    MENU STRUCTURE Cooking with fan When possible, use the cooking functions with fan to save energy. Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 min, the heating elements automatically turn off earlier in some oven functions. The fan and lamp continue to operate.
  • Page 36: Submenu For: Options

    MENU STRUCTURE Submenu Application Pyrolytic cleaning, normal Duration: 1 h 30 min. Pyrolytic cleaning, intense Duration: 3 h. 14.3 Submenu for: Options Submenu Application Light Turns the lamp on and off. Child Lock Prevents accidental activation of the oven. When the option is on, the text "Child Lock"...
  • Page 37: Submenu For: Service

    IT'S EASY! Submenu Description Time of day Sets the current time and date. 14.5 Submenu for: Service Submenu Description Demo mode Activation / deactivation code: 2468 Software version Information about software version. Reset all settings Restores factory settings. 15. IT'S EASY! Before first use you have to set: Display bright‐...
  • Page 38: Take A Shortcut

    IT'S EASY! Start cooking Step 1 Step 2 Step 3 Step 4 Step 5 - press to turn - select the heat‐ - set the temper‐ - press to con‐ - press to start on the oven. ing function. ature. firm.
  • Page 39: Environmental Concerns

    TAKE A SHORTCUT! How to delay: Start and end of cooking How to cancel: Set Timer How to use: Food Sensor 17. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances.
  • Page 40 www.aeg.com/shop...

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