AEG BEK351110M User Manual

AEG BEK351110M User Manual

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BEK351110M
BES351110M
USER
MANUAL
EN
User Manual
Oven

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Table of Contents
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Summary of Contents for AEG BEK351110M

  • Page 1 BEK351110M User Manual Oven BES351110M USER MANUAL...
  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................... 30 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH installation. Make sure that there is WARNING! access to the mains plug after the Risk of damage to the installation. appliance. • If the mains socket is loose, do not connect the mains plug. • To prevent damage or discoloration •...
  • Page 6: Product Description

    • Be careful when you remove the door • Before replacing the lamp, disconnect from the appliance. The door is the appliance from the power supply. heavy! • Only use lamps with the same • Clean regularly the appliance to specifications.
  • Page 7: Before First Use

    ENGLISH 3.2 Accessories For cakes and biscuits. To bake and roast or as a pan to collect fat. Wire shelf Telescopic runners For cookware, cake tins, roasts. For shelves and trays. Combi pan 4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters.
  • Page 8 5.2 Activating and 1. Turn the knob for the oven functions to select an oven function. deactivating the appliance 2. Turn the knob for the temperature to select a temperature. It depends on the model if 3. To deactivate the appliance, turn the...
  • Page 9 ENGLISH Oven function Application Fast Grilling To grill flat food in large quantities and to toast bread. Turbo Grilling To roast larger meat joints or poultry with bones on one shelf position. Also to make gratins and to brown. 4. Set the True Fan Cooking PLUS The lamp may automatically function: deactivate at a temperature...
  • Page 10: Clock Functions

    5.6 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. Plus Steam To activate the function: True Fan Cook- ing PLUS. 6. CLOCK FUNCTIONS 6.1 Clock functions table...
  • Page 11: Using The Accessories

    ENGLISH 6.4 Setting the END 7. The appliance deactivates automatically. Press any button to 1. Set an oven function and stop the signal. temperature. 8. Turn the knob for the oven functions and the knob for the temperature to 2. Press again and again until the off position.
  • Page 12 Wire shelf: Put the wire shelf on the telescopic runners so that the feet point downwards. The high rim around the wire shelf is a special device to prevent the cookware from slipping. Wire shelf and deep pan together:...
  • Page 13: Additional Functions

    ENGLISH 8. ADDITIONAL FUNCTIONS 8.1 Cooling fan surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to When the oven operates, the cooling fan operate until the oven cools down. turns on automatically to keep the 9.
  • Page 14 Food Water in the cavi- Temperature Time (min) Shelf posi- ty embossment (°C) tion (ml) Pizza frozen 200 - 210 10 - 20 Frozen lasagna 180 - 200 35 - 50 Frozen croissant 170 - 180 15 - 25 1) Preheat in an empty oven for 10 minutes before cooking.
  • Page 15 ENGLISH differences equalize during the • Trays in the oven can twist during baking procedure. baking. When the trays become cold again, the distortions disappear. 9.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake is The shelf position is incor- Put the cake on a lower not browned sufficiently.
  • Page 16 Food Function Temperature Time (min) Shelf position (°C) Flan base - True Fan Cook- 150 - 170 20 - 25 sponge mixture Cheesecake Top / Bottom 170 - 190 60 - 90 Heat 1) Preheat the oven. Cakes / pastries / breads on baking trays...
  • Page 17 ENGLISH Biscuits Food Function Temperature Time (min) Shelf position (°C) Short pastry bis- True Fan Cook- 150 - 160 10 - 20 cuits Biscuits made True Fan Cook- 150 - 160 15 - 20 with sponge mixture Pastries made True Fan Cook- 80 - 100 120 - 150 with egg white /...
  • Page 18 Food Function Temperature Time (min) Shelf position (°C) Stuffed vegeta- True Fan Cook- 160 - 170 30 - 60 bles 1) Preheat the oven. 9.7 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays...
  • Page 19 ENGLISH 9.8 True Fan + Bottom Food Temperature (°C) Time (min) Shelf position Pizza (thin crust) 15 - 20 1)2) 200 - 230 Pizza (with a lot of 180 - 200 20 - 30 topping) Tarts 180 - 200 40 - 55 Spinach flan 160 - 180 45 - 60...
  • Page 20 9.10 Roasting tables Beef Food Quantity Function Tempera- Time (min) Shelf posi- ture (°C) tion Pot roast 1 - 1.5 kg Top / Bot- 120 - 150 tom Heat Roast beef or fil- per cm of Turbo Grill- 5 - 6...
  • Page 21 ENGLISH Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Saddle of 1 - 1.5 Turbo Grill- 160 - 180 40 - 60 lamb Game Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Saddle / Leg up to 1 Top / Bottom 30 - 40...
  • Page 22 9.11 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with • Always grill with the maximum the grill functions for 5 minutes. temperature setting. CAUTION! • Set the shelf into the shelf position as Always grill with the oven recommended in the grilling table.
  • Page 23 ENGLISH Food Temperature (°C) Time (min) Shelf position Pizza Snacks, frozen 180 - 200 15 - 30 French Fries, thin 200 - 220 20 - 30 French Fries, thick 200 - 220 25 - 35 Wedges / Cro- 220 - 230 20 - 35 quettes Hash Browns...
  • Page 24 9.14 Preserving - Bottom Heat • The jars cannot touch each other. • Put approximately 1/2 litre of water • Use only preserve jars of the same into the baking tray to give sufficient dimensions available on the market.
  • Page 25 ENGLISH Vegetables Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Beans 60 - 70 6 - 8 1 / 4 Peppers 60 - 70 5 - 6 1 / 4 Vegetables for 60 - 70 5 - 6 1 / 4 sour Mushrooms...
  • Page 26: Care And Cleaning

    Baking on one level. Biscuits Food Function Temperature Time Shelf posi- (°C) (min) tion Short bread / Short True Fan Cooking 25 - 40 bread / Pastry stripes Short bread / Short Top / Bottom Heat 160 20 - 30...
  • Page 27 ENGLISH • Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. • If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher.
  • Page 28 8. Hold the door glass panels on their Install the heating element top edge one by one and pull them correctly above the supports up out of the guide. on the inner walls of the appliance. 5. Install the shelf supports.
  • Page 29: Troubleshooting

    ENGLISH 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is incorrectly con- Check if the oven is correctly ate the oven.
  • Page 30: Energy Efficiency

    We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BEK351110M Model identification BES351110M Energy Efficiency Index 103.5...
  • Page 31 Number of cavities Heat source Electricity Volume 71 l Type of oven Built-In Oven BEK351110M 34.0 kg Mass BES351110M 34.0 kg EN 60350-1 - Household electric cooking When the cooking duration is longer appliances - Part 1: Ranges, ovens, steam...
  • Page 32 www.aeg.com/shop...

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