Black & Decker All-In-One Deluxe B1630 Operating Instructions & Cook Book page 24

Sandwich Pleasers For The Brown Bag Club
This selection of recipes will have you looking forward to noon!
LEMON POPPY SEED
American Canadian
1-1/3 cups water 1-1/3 cups
3 tbsp. powdered milk 3 tbsp.
2 tbsp. shortening 2 tbsp.
2 tbsp. sugar 2 tbsp.
1-1/2 tsp. salt 1-1/2 tsp.
1 tsp. lemon juice 1 tsp.
4-1/4 cups white flour* 4 cups
1/2 tsp. nutmeg 1/2 tsp.
1-1/2 tsp. grated lemon rind 1-1/2 tsp.
2 tbsp. poppy seeds 2 tbsp.
1-1/4 tsp. yeast 1-1/4 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select :Basic Bread Setting.
4. Select "Regular"or "Dark"crust.
5. Press Start - There will be a 15-minute preheat delay before
mixing begins.
6. Using oven mitts,remove bread when completion beeps sound.
7. Cool on a wire rack before slicing.
Time:3:50 hrs
SEVEN GRAIN
American Canadian
1-2/3 cups water 1-2/3 cups
3 tbsp. powdered milk 3 tbsp.
2 tbsp. shortening 2 tbsp.
2 tbsp. honey 2 tbsp.
2 tsp. salt 2 tsp.
1 cup whole wheat flour 1-1/4 cups
2-1/2 cups white flour* 2-1/2 cups
3/4 cup seven grain cereal 3/4 cup
1-1/4 tsp. yeast 1-1/4 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select :Whole Grain Setting.
4. Crust setting is pre-selected.
5. Press Start - There will be a 25-minute preheat delay before
mixing begins.
6. Using oven mitts,remove bread when completion beeps sound.
7. Cool on a wire rack before slicing.
Time:4:10 hrs
You will find that 5 grain or multi grains work well in this recipe.
These are available in many grocery stores. In some areas of both
countries, you will find an excellent selection at bulk or health
food stores. Make sure you choose the unsweetened grain.
* In U.S., use Bread Flour; in Canada, use either Bread Flour or
All-Purpose Flour.
PUMPERNICKEL
American Canadian
1-2/3 cups water 1-1/2 cups
3 tbsp. powdered milk 3 tbsp.
2 tbsp. shortening 2 tbsp.
2 tbsp. honey 2 tbsp.
2 tbsp. molasses 2 tbsp.
1-3/4 tsp. salt 1-3/4 tsp.
1 cup whole wheat flour 1 cup
2-2/3 cups white flour* 2-1/3 cups
2/3 cup rye flour 2/3 cup
2 tbsp. cocoa 2 tbsp.
2 tsp. instant coffee granules 2 tsp.
1-1/4 tsp. yeast 1-1/4 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select :Whole Grain Setting.
4. Crust setting is pre-selected.
5. Press Start - There will be a 25-minute preheat delay before
mixing begins.
6. Using oven mitts,remove bread when completion beeps sound.
7. Cool on a wire rack before slicing.
Time:4:10 hrs
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