AEG BEB355020B User Manual page 17

Use 150 ml of water.
Use a baking tray.
CAKES / PAS- (°C)
TRIES /
BREADS
Cookies / 150 - 180
Scones /
Croissants
Focaccia 200 - 210
Pizza 230
Bread rolls 200
Bread 180
Plum cake / 160 - 180
Apple pie /
Cinnamon
rolls, baked in
a cake mould
Use 200 ml of water.
FROZEN READY
MEALS
Pizza
Croissants
Lasagne
Use 100 ml of water.
Set the temperature to 110 °C.
FOOD REGEN-
ERATION
Bread rolls
(min)
10 - 20
10 - 20
10 - 20
20 - 25
35 - 40
30 - 60
(°C) (min)
200 - 10 - 20
210
170 - 15 - 25
180
180 - 35 - 50
200
(min)
10 - 20
FOOD REGEN-
ERATION
Bread
Focaccia
Meat
Pasta
Pizza
Rice
Vegetables
Use 200 ml of water.
Use a glass baking dish.
ROAST-
ING (°C)
Roast beef 200
Chicken 210
Roast pork 180
10.4 Baking
For the first baking, use the lower
temperature.
You can extend the baking time by 10 –
15 minutes if you bake cakes on more
than one shelf position.
Cakes and pastries at different heights
do not always brown equally. There is no
need to change the temperature setting
if an unequal browning occurs. The
differences equalize during baking.
Trays in the oven can distort during
baking. When the trays are cold again,
the distortions disappear.
ENGLISH 17
(min)
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25
(min)
50 - 60
60 - 80
65 - 80