Whirlpool SF3000SE Use & Care Manual

Standard-cleaning gas ranges 4.65 cubic foot oven

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Service manual (106 pages)

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Page 1: Table Of Contents
TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT. TO THE CONSUMER: PLEASE READ AND KEEP THIS BOOK FOR FUTURE REFERENCE. 4.65 Cubic Foot Oven MODELS SF3000SE SF302BSE PART NO. 3196285 Rev. A TimeSmart Tips Inside! Standard-Cleaning Gas Ranges A Note to You...
Page 2: A Note To You
Thank you for buying a WHIRLPOOL Because your life is getting busier and more compli- cated, WHIRLPOOL ranges are easy to use, save time, and help you manage your home better. To ensure that you enjoy years of trouble-free operation, we devel- oped this Use and Care Guide.
Page 3: Important Safety Instructions
ANGE AFETY Your safety is important to us. This guide contains safety statements under warning symbols. Please pay special attention to these sym- bols and follow any instructions given. Here is a brief explanation of the use of the symbol. Connect anti-tip bracket to the range.
Page 4: Range Safety
RANGE SAFETY General • Install or locate the range only in accordance with the provided Installation Instructions. The range must be installed by a qualified installer. The range must be properly connected to the proper gas supply and checked for leaks. •...
Page 5 Any additions, changes, or conversions required in order for this appliance to satisfactorily meet the application needs must be made by a Whirlpool service company or Qualified Agency. • Disconnect the gas supply at the shutoff valve near the range before servicing the range.
Page 6: Getting To Know
ETTING TO This section contains captioned pictures of your range. Use them to learn where all parts and features are and what they look like. Use the page references to help you quickly find out more about the part or feature you are interested in. (Model SF302BSE shown) Oven vent (p.
Page 7: Your Range
SING ANGE To get the best cooking results, you should use your range the correct way. This section tells you what you need to know to use your range safely and efficiently. IGHTING STANDING PILOTS Your range comes with standing pilots. When you first use your range, you have to light the standing pilot.
Page 8: Using Your Range
USING YOUR RANGE IGHTING STANDING PILOTS To light the oven burner pilot: Make sure the oven temperature control knob is Open the broiler door. Remove the broiler pan and grid. CONT Hold a lit match over the oven burner pilot located turned off.
Page 9 SING THE SURFACE BURNERS wWARNING Carbon Monoxide Poisoning Hazard Do not operate with a yellow flame. Doing so can result in death, heart attack, or convulsions. Using the control knobs • Push in and turn the control knob counterclock- wise to LIGHT. Make sure the burner has lit.
Page 10 USING YOUR RANGE SING THE SURFACE BURNERS Home canning information The large diameter of most water-bath or pressure canners combined with high heat settings for long periods of time can cause damage to the cooktop. To protect your range: • For best results, use a canner which can be centered over the surface burner.
Page 11 OSITIONING RACKS AND PANS Extra oven rack position (roasting rack) Use this rack position when roasting food too large to be placed on the first rack position. For proper roasting, follow these guide- lines: • The rack must be level. •...
Page 12: B / Aking Roasting
USING YOUR RANGE AKING ROASTING Place racks where you need them. For more Front Rear Push in and turn the oven temperature control Save energy and save money • “Oven peeking” can make cooking times longer and affect food quality. •...
Page 13 USING YOUR RANGE ROILING The broiler is located below the oven door. Always broil with the broiler and oven doors closed. NOTES: • Do not step on or apply weight to the broiler door when it is open. This could damage the door. •...
Page 14: Broiling Guide
USING YOUR RANGE ROILING CONT Broiling guide Recommended pan positions are numbered from bottom (0) to top (2) (see page 13). For best results, turn your meat after about ⁄ of the broiling time. Turn chicken pieces after about cuts, such as fish fillets, may not need to be turned at all. You should rotate the broiler pan back to the front at the same time you turn the foods.
Page 15 HE ANTI TIP BRACKET The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. To make sure the anti-tip bracket is fastened into place: •...
Page 16 ARING FOR Your range is designed so you can care for it easily. You can do most cleaning with items found around your home. Cleaning your range whenever spills or soiling occurs will help to keep it looking and working like new. Do not store flammable materials such as gasoline near the cooktop.
Page 17: Caring For Your Range
LEANING CHART CONT PART HOW TO CLEAN Surface burners Lift up the cooktop. (See page 18.) (see “Lift-up Wipe off spills with a sponge and warm, soapy water right after the burner cooktop and has cooled. surface burners” For cooked-on food: on page 18 for Remove the shipping screws (one on each side of both ignitors) with a Phillips more information)
Page 18 Allow the burner to cool and follow Step 6. If you still have a problem, contact an authorized Whirlpool service techni- cian to check the air/gas pin. DO NOT enlarge or distort the ports. DO NOT use a tooth- pick to clean the ports.
Page 19 UP COOKTOP AND SURFACE BURNERS To lower the cooktop, lift the cooktop from both sides while pressing the support rods back to unlock them. Lower the cooktop into place. EMOVING THE OVEN DOOR For normal use of your range, you do not need to remove the door.
Page 20 CARING FOR YOUR RANGE EMOVING THE OVEN DOOR To replace: NOTE: The nails or screws you inserted must still be in both sides of the door. Grasp the door on the sides with your fingers on the front of the door and your thumbs on the inside surface.
Page 21 EMOVING THE OVEN BOTTOM You can remove the panel in the oven bottom for cleaning. To remove: Let oven cool. Remove the oven racks. Remove the 2 hold-down screws at the rear of the oven. If the screws are too tight to remove by hand, use a screwdriver.
Page 22: Troubleshooting
• Nothing works The range is not properly connected to the gas supply. Contact an autho- rized Whirlpool service technician to reconnect the range to the gas supply. (See the Installation Instructions.) • The control knob is not set correctly. Push in the control knobs before turning them.
Page 23 The burner needs cleaning. (See page 17.) the ports, are yellow, or • The air/gas mixture is incorrect. Contact an authorized Whirlpool service are noisy when turned off technician to check the air/gas mixture or see the Installation Instructions. •...
Page 24: Assistance Or
To locate FSP replacement parts in your area, call our Consumer Assistance Center telephone number or your nearest authorized service center. If the dealer, authorized servicer, and Whirlpool have failed to resolve your problem, you can contact the Major Appliance Consumer Action Program (MACAP).
Page 25 NOTES...
Page 26 NOTES...
Page 27: Index
NDEX This index is alphabetical. It contains all the topics included in this manual, along with the page(s) on which you can find each topic. TOPIC AIR CIRCULATION ... 11 ANTI-TIP BRACKET ... 15 ASSISTANCE ... 24 BAKING Pans ... 11 Racks ...
Page 28: Warranty
E. Repairs to parts or systems caused by unauthorized modifications made to the appliance. WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states do not allow the exclusion or limitation of incidental or consequential damages, so this exclusion or limitation may not apply to you.

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Sf302bse Super capacity 465

Whirlpool SF3000SE Use & Care Manual

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