Table Of Contents - Sharp PN-85TH1 Operation Manual

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IMPORTANT INFORMATION ............................................3
DEAR SHARP CUSTOMER ..............................................4
SAFETY PRECAUTIONS ..................................................4
TIPS AND SAFETY INSTRUCTIONS ...............................6
MOUNTING PRECAUTIONS ............................................7
Supplied Components ...................................................10
System Requirements ...................................................10
Part Names ..................................................................... 11
Connecting Peripheral Equipment ...............................13
Connecting the Power Cord .........................................15
Binding Cables ...............................................................15
Preparing the Remote Control Unit ..............................16
Installing the batteries ................................................16
Remote control operation range .................................16
Removing the Handles ..................................................17
Mounting a web camera ................................................17
Attaching the wireless LAN antenna ...........................18
Turning Power On/Off ....................................................19
Turning on the main power.........................................19
Turning power on/off ..................................................19
Touch Pen .......................................................................21
Touch action ...................................................................22
Touch action ...............................................................22
Other functions ...........................................................24
Cautionary points .......................................................24
Eraser .........................................................................24
Contents
Basic Operation .............................................................25
Using the touch menu ................................................25
Using the remote control unit .....................................26
Menu Items .....................................................................29
Displaying the menu screen .......................................29
Menu item details .......................................................31
(FUNCTION) ....................................................................43
Computer connection .................................................45
Communication conditions .........................................45
Communication procedure .........................................45
RS-232C command table ...........................................47
Command-based control ............................................53
Troubleshooting .............................................................54
Specifications ...............................................................56
9
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