Related Manuals for Breville Yoghurt Creations BYG100
Summary of Contents for Breville Yoghurt Creations BYG100
- Page 1 All manuals and user guides at all-guides.com Yoghurt Creations Instructions BYG100...
-
Page 2: Table Of Contents
All manuals and user guides at all-guides.com Contents Page Breville recommends safety first Know your Breville Yoghurt Creations Introduction to yoghurt making Using your Breville Yoghurt Creations Maintaining your Breville Yoghurt Creations Hints and tips for successful yoghurt making Recipes... - Page 3 All manuals and user guides at all-guides.com Congratulations on the purchase of your new Breville Yoghurt Creations...
-
Page 4: Breville Recommends Safety First
Breville recommends safety first BREVILLE RECOMMENDS SAFETY FIRST Congratulations on the purchase of your new Breville Yoghurt Creations. We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. -
Page 5: Know Your Breville Yoghurt Creations
All manuals and user guides at all-guides.com Know your Breville Yoghurt Creations Yoghurt container lid covers the removable yoghurt container during incubation and Yoghurt Creations outer lid can be used when storing yoghurt covers the Yoghurt Creations housing Removable yoghurt container... -
Page 6: Introduction To Yoghurt Making
Yoghurt made in your Breville and goat’s milk. Starter culture bacteria can be either Yoghurt Creations can also be used to make cultured... -
Page 7: Using Your Breville Yoghurt Creations
Remove the Yoghurt Creations outer lid, yoghurt container lid, yoghurt container, yoghurt bowl Do not operate the Breville Yoghurt Creations without the and spoon, and wash in warm, soapy water, rinse yoghurt container, containing ingredients and with lid under hot water and dry thoroughly with a clean tea attached, inserted into the housing. - Page 8 All manuals and user guides at all-guides.com Using your Breville Yoghurt Creations Step 6 At the end of the selected incubation time, remove the lids and check that the yoghurt has slightly thickened and set. If the yoghurt requires more thickening, replace the lids and turn the Setting Dial to select additional incubation time.
-
Page 9: Maintaining Your Breville Yoghurt Creations
All manuals and user guides at all-guides.com Maintaining your Breville Yoghurt Creations Care and cleaning Storage Ensure the Yoghurt Creations is switched off, Step 1 cooled and cleaned before storing. Store the Before disassembling and cleaning, ensure the Setting Yoghurt Creations fully assembled and in an Dial is in the OFF position, the power is switched off at upright position. -
Page 10: Hints And Tips For Successful Yoghurt Making
All manuals and user guides at all-guides.com Hints & tips for successful yoghurt making • Ensure the yoghurt container, container lid and • Avoid leaving the yoghurt to incubate for longer other utensils used in preparation of the yoghurt than suggested time in the recipe. The yoghurt is are clean and rinsed under hot water then dried still edible but may separate and have a curdled with a clean tea towel prior to use. - Page 11 All manuals and user guides at all-guides.com Notes...
-
Page 12: Recipes
All manuals and user guides at all-guides.com Recipes Page Basic natural yoghurt recipes Yoghurt culture recipes Sweet and savoury recipes using yoghurt... - Page 13 All manuals and user guides at all-guides.com Recipes...
- Page 14 All manuals and user guides at all-guides.com Basic natural yoghurt recipes 1. Heat the milk to just below boiling point (90-95ºC) Keeping qualities of the yoghurt will vary then cool quickly to 40-45ºC. Use a sterilised depending on the ingredients used and length of kitchen thermometer to monitor temperature of incubation time.
- Page 15 All manuals and user guides at all-guides.com Soy yoghurt Pre-packaged starter culture yoghurt 6 cups/1 ⁄ litres regular or long-life soymilk drink 4 cups/1 litre room-temperature tap water ⁄ cup/85ml soy yoghurt 1 packet (approx. 150g) natural unsweetened ⁄ cup/50g soy drink powder powdered starter yoghurt culture 1.
- Page 16 All manuals and user guides at all-guides.com Basic natural yoghurt recipes Serving and flavouring suggestions Flavour yoghurt, before incubation and refrigeration by: • Using a variety of flavoured milks to make sweet flavoured yoghurts. • Using flavoured yoghurts as the starter. Flavour yoghurt, after incubation and refrigeration by: •...
- Page 17 All manuals and user guides at all-guides.com Yoghurt culture recipes Clotted cream Keeping qualities of the yoghurt culture foods will Makes approx. 1 cup vary depending on the ingredients used and 4 cups/1 litre full cream milk length of incubation time. Yoghurt culture foods 1 cup/250ml double cream should be refrigerated and consumed within 3-4 days.
- Page 18 All manuals and user guides at all-guides.com Sweet and Savoury recipes using yoghurt Yoghurt scones Yoghurt pancakes Makes 10-12 Makes 8-10 2 cups/300g self-raising flour 1 cup/150g plain flour 1 teaspoon baking powder ⁄ teaspoons baking powder 1 tablespoon icing sugar ⁄...
- Page 19 All manuals and user guides at all-guides.com Citrus yoghurt flan 3. Beat yoghurt, cheese, honey and eggs until smooth. Fold in rind and juice. Serves 6-8 4. Pour mixture into prepared pastry case and bake Pastry at 180ºC for 20-30 minutes or until set. 1 cup/150g plain flour 2 tablespoons finely ground almonds 5.
- Page 20 All manuals and user guides at all-guides.com Chocolate yoghurt cake Bircher muesli Serves 4-6 Serves 6-8 2 cups rolled oats 125g butter, softened ⁄ cups/375ml apple or pear juice 1 cup sugar 1 green apple, grated 2 x 60g eggs 1 cup/250ml natural yoghurt 2 cups/300g self-raising flour ⁄...
- Page 21 All manuals and user guides at all-guides.com Strawberry yoghurt cream mousse Lassi yoghurt fruit drink 1 punnet fresh strawberries, hulled 2 cups/500ml natural yoghurt 2 cups/500ml natural yoghurt 2 cups fresh sliced fruit (banana, mango, berries) ⁄ cup/125ml double cream 1 cup crushed ice cubes 3 teaspoons gelatine 1 tablespoon honey...
- Page 22 All manuals and user guides at all-guides.com Recipes Tandoori chicken Savoury labna Serves 4 Makes approx. 20 1 cup/250ml natural yoghurt 4 cups/1 litre natural yoghurt 1 tablespoon tomato paste 1 teaspoon salt 1 tablespoon lemon juice Savoury flavourings (for example: finely chopped 2 cloves garlic, peeled and crushed fresh herbs, black sesame seeds or dukkah –...
- Page 23 All manuals and user guides at all-guides.com Notes...
- Page 24 All manuals and user guides at all-guides.com Breville is a registered trademark of Breville Pty. Ltd. ABN 98 000 092 928 Breville Customer Service Centre Australian Customers Breville Customer Service Centre PO Box 22 Botany NSW 2019 AUSTRALIA Customer Service: 1300 139 798 (02) 9384 9601 Email Customer Service: askus@breville.com.au...