Breville VDF073 Instruction Booklet
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Breville VDF073 Instruction Booklet

Twin basket pro fryer
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Summary of Contents for Breville VDF073

  • Page 3: Product Safety

    product safety Please read these instructions before operating the appliance and retain them for future use. This product is not suitable for use by children, and may not be suitable for persons requiring supervision unless they receive instruction by a competent person on how to safely use the product.
  • Page 4 features Control panel/heating assemblies (x2) This consists of the control panel, heating element, handy cord storage and reset switch. Lid (x2) Use the lid to cover cooling oil or for storing when not in use. (DO NOT use when frying). Frying basket (x2) Allows food to be lowered and removed from the fryer easily and quickly.
  • Page 5 Due to our policy of continuous improvement, the actual product may differ slightly from the one illustrated in these instructions.

  • Page 6: Other Important Features

    other important features Over-temperature trip device The fryer is fitted with a manually resettable over-temperature trip device. This is a safety feature that will switch off your fryer if it becomes too hot, or if there is too little or no oil present.

  • Page 7: Before Use

    before using your fryer Before use Never immerse any part of the heating element, control panel, power cord or plug in water or any other liquid. Before using your fryer unpack the appliance and remove all packaging, promotional materials and stickers. Remove all printed documents. Check that there is no packing around the bowl.
  • Page 8 before using your fryer Replace the fryer bowls one at a time. Ensure that the rim of each fryer bowl slots over the edge of the main body. The recess in each bowl should be positioned at the back of the fryer. The fryer cannot operate if the bowls are fitted incorrectly. Replace each control assembly by sliding it downwards into the retaining slots on the rear of the fryer main body.
  • Page 9 how to use your fryer Always use your fryer on a stable, secure, dry and level surface. Allow adequate space above and on all sides for air circulation. Do not allow the appliance to touch any flammable material during use (such as curtains or wall coverings).

  • Page 10: After Frying

    how to use your fryer To fry using the frying basket With the basket on the basket rest add the food item(s). Using the handle, lift the basket off the basket rest and gently lower it into the hot oil. Take care from the HOT oil spitting, and from rising steam.
  • Page 11 how to remove oil from your fryer Before removing oil from your fryer ALWAYS switch off, unplug and allow the oil to cool completely. You will need a slotted spoon, a suitable tray or large plate, kitchen paper, a funnel or jug with a pouring lip, muslin (if reusing the oil), and the original oil bottle you saved earlier! If you’ve thrown it away, any suitable sized bottle with a lid will do.
  • Page 12 frying guidelines Oils recommended for use in the fryer include: • Sunflower • Vegetable • Groundnut • Rape seed • Corn Oils and fats not recommended: • Hard fats • Olive oil (any type) Oil quantity: Always use the recommended (MAX) quantity of oil when deep frying. Never exceed this amount, and never use the fryer without any oil in it.
  • Page 13 Conversion Table The table below provides cooking guidelines for foods which are commonly deep fried. All the foods have been fried using the oil at the MAX level. The information given in this table is intended as a guide only. Timings and temperature may vary according to food thickness, size and your own preference.
  • Page 14 frying guidelines For even frying, cut food items such as chips to the same size and choose similar sized pieces of fish and chicken. Always make sure that the food you are frying is as dry as possible (battered foods are the exception) to avoid spitting and overflowing.

  • Page 15: Hints And Tips

    hints and tips Preparing food • Cut food items such as chips to the same size and choose similar sized pieces of fish and chicken. • Make sure food is as dry as possible (except battered food) before frying. Water and oil do not mix well, water causes hot oil to spit.
  • Page 16 how to clean and care for your fryer Always unplug your fryer and allow the oil and appliance to cool completely before cleaning it. NEVER immerse the control unit, cord set or plug in water or any other liquid. Never use harsh abrasive cleaners or cleaning materials. No parts of this appliance are dishwasher safe.

  • Page 17: Connection To The Mains Supply

    connection to the mains supply This appliance must be earthed. This appliance is fitted with either a moulded or rewirable BS1363, 13 amp plug. The fuse should be rated at 13 amps and be ASTA approved to BS1362. If the fuse in a moulded plug needs to be changed, the fuse cover must be refitted. The appliance must not be used without the fuse cover fitted.

  • Page 18: After Sales Service

    after sales service These appliances are built to the very highest of standards. There are no user serviceable parts. Follow these steps if the unit fails to operate: Check the instructions have been followed correctly. Check that the fuse has not blown. Check that the mains supply is functional.
  • Page 19 guarantee This product is guaranteed for a period of 1 year from the date of purchase against mechanical and electrical defects. This guarantee is only valid if the appliance is used solely for domestic purposes in accordance with the instructions provided, that it is not connected to an unsuitable electricity supply, dismantled or interfered with in any way or damaged through misuse.
  • Page 20 VDF073_Iss_1 04/11 93309-0...

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