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Summary of Contents for Bosch HKL090020
- Page 1 Free standing cooker HKL090020 HKL090020C User manual [en]...
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Page 2: Table Of Contents
en Safety Do not use the appliance: Table of contents ¡ On boats or in vehicles. ¡ as a room heater. Safety .............. 2 ¡ with an external timer or a remote control. Preventing material damage ....... 4 You cannot operate the appliance with a timer Environmental protection and saving en- or remote control. -
Page 3: Safety
Safety en contact with the heating element and catch ▶ Only use genuine spare parts when repair- fire. ing the appliance. ▶ Never place greaseproof paper loosely ▶ If the power cord of this appliance is dam- over accessories when preheating the ap- aged, it must be replaced by the manufac- pliance and while cooking. - Page 4 en Preventing material damage ▶ Warning: To prevent the appliance from tip- Hot steam may escape when you open the ping over, attach a compensation device. appliance door. Steam may not be visible, de- ▶ Observe the instructions for the installation. pending on the temperature.
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Page 5: Preventing Material Damage
Preventing material damage en Leaving the appliance to cool down with the door open If the seal is very dirty, the appliance door will no will damage the front of neighbouring kitchen units over longer close properly during operation. This may dam- time. -
Page 6: Environmental Protection And Saving En- Ergy
en Environmental protection and saving energy Do not place oven accessories that exceed the height 2.3 Drawer area of the drawer into the plinth drawer. Otherwise, this Follow the corresponding instructions when using the may damage the appliance. drawer. Do not place oven accessories that exceed the ▶... -
Page 7: Installation And Connection
Installation and connection en 4 Installation and connection You can find out where and how best to install your ap- 4.2 Setting up the appliance pliance here. You will also learn how to connect your Place the appliance on a smooth surface. appliance to the power supply. - Page 8 en Familiarising yourself with your appliance Adjacent units Wall fixing Any adjacent units must not be made of flammable ma- To prevent the appliance from tipping over, you must terials. The fronts of any adjacent units must be heat- fix it to the wall using the enclosed brackets. To secure resistant up to at least 90 °C.
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Page 9: Familiarising Yourself With Your Appliance
Familiarising yourself with your appliance en 5.3 Control panels Control Explanation Use the temperature se- Temperature selector You can use the control panel to configure all functions lector to set the temperat- of your appliance and to obtain information about the ure for the type of heating operating status. - Page 10 en Familiarising yourself with your appliance Additional functions Here, you can find an overview of other functions of your appliance. Symbol Function Rapid heating Rapidly preheat the cooking compartment without accessories. → "Rapid heating", Page 13 Oven light Light up the cooking compartment without heating. Temperature and setting levels There are different settings for the types of heating and functions.
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Page 11: Accessories
You will find a comprehensive range of products for side facing the appliance door and your appliance in our brochures and online: the curved lip facing downwards. www.bosch-home.com Accessories vary from one appliance to another. When Baking tray Slide the tray in with the sloping purchasing accessories, always quote the exact E.g. - Page 12 en Before using for the first time 7 Before using for the first time Configure the settings for initial start-up. Clean the ap- Set the type of heating and the temperature. pliance and accessories. → "Basic operation", Page 13 Type of heat- 3D hot air 7.1 Cleaning the appliance before using it for the first time Temperature...
- Page 13 Basic operation en Meal Ongoing Ongoing cooking cooking setting time in minutes Pancakes Prepare the dish without the lid. Bring the water to the boil with the lid on. Continue to cook the dish without a lid. Turn the dish several times. 9 ...
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Page 14: Appliance Door
en Cleaning and servicing Remove all food remnants from the cooking com- Using oven cleaner in a hot cooking compartment ▶ partment and the appliance door before you next damages the enamel. heat up the appliance. Do not use oven cleaner in the cooking compart- ▶... - Page 15 Cleaning and servicing en Area Suitable cleaning agents Information Glass cover on ¡ Hot soapy water Use oven cleaner to remove very heavy soiling. the oven light Rails ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. Tip: Remove the shelf supports for cleaning.
- Page 16 en Cleaning aid 12 Cleaning aid The cleaning aid is a fast alternative for occasionally 12.2 Cleaning the cooking compartment cleaning the cooking compartment. The cleaning aid after using it evaporates soapy water and therefore softens dirt. This means that dirt can be removed more easily. ATTENTION! If the cooking compartment remains damp for too long, this results in corrosion.
- Page 17 Appliance door en and insert it into the socket at the front. The rails fit both on the left and right sides. Shelf po- sitions 1 and 2 are located at the bottom and shelf positions 3, 4 and 5 are located at the top. 14 ...
- Page 18 en Appliance door Close the oven door as far as the limit stop. Grip Lift the panel up and out. the left and right hand sides of the door with both hands. Close the door slightly more and remove it. 14.4 Fitting the door panes When fitting the panes, ensure that the lettering "top 14.3 Removing the door panes right"...
- Page 19 Troubleshooting en Close both locking levers again. 14.5 Attaching the appliance door Reattach the oven door in the reverse sequence to re- moval. WARNING ‒ Risk of injury! The oven door might accidentally fall or a hinge may suddenly snap shut. In this case, do not hold onto the hinge. Call cus- ▶...
- Page 20 en Transportation and disposal Fault Cause and troubleshooting The appliance is not There has been a power cut. working. Check whether the lighting in your kitchen or other appliances are working. ▶ Place a tea towel in the cooking compartment to 15.2 Replacing the oven light bulb prevent damage.
- Page 21 Customer Service en Do not place any heavy objects on the appliance. 17 Customer Service If you have any queries on use, are unable to rectify The contact details for Customer Service can be found faults on the appliance yourself or if your appliance in the enclosed Customer Service directory or on our needs to be repaired, contact Customer Service.
- Page 22 en How it works ¡ The setting values apply to food placed in the cook- Notes ing compartment while the cooking compartment is ¡ When baking on several layers, use hot air. Different still cold. You can cut your energy use by up to food that is placed in the oven at the same time will 20%.
- Page 23 How it works en Recommended settings Cakes in tins Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Sponge cake, simple Vienna ring tin/loaf tin 2 160–180 50–60 Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 3+1 ...
- Page 24 en How it works Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Muffins, 2 levels Muffin tray on wire 160–170 30–40 rack Small baked items Universal pan 150–170 25–35 Viennese whirls, 2 levels Universal pan ...
- Page 25 How it works en Tips for next time you bake Topic If something goes wrong when baking, you can find Your cake is cooked on ¡ Reduce the baking some tips here. the outside but is not fully temperature and in- baked through on the in- crease the baking Topic...
- Page 26 en How it works Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Bread, 1500 g, in a loaf tin or free-form Universal pan 180–200 60–70 Loaf tin Flatbread Universal pan 240–250 25–30 Flatbread, frozen Universal pan ...
- Page 27 How it works en ¡ Universal pan: Shelf position 2 18.8 Bakes and gratins You can cut energy use by cooking different items at How well cooked the bake is will depend on the size of the same time. Position baking tins next to one another the ovenware and the thickness of the bake.
- Page 28 en How it works in an enamelled or dark-coloured metal roasting WARNING ‒ Risk of scalding! dish, it will need a little more liquid than if cooked in Very hot steam may escape when the lid is opened glass cookware. after cooking. Steam may not be visible, depending on ¡...
- Page 29 How it works en Recommended settings Poultry Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Chicken, 1.3 kg, unstuffed Cookware without lid 200–220 60–70 Small chicken portions, 250 g each Cookware without lid ...
- Page 30 en How it works Tips for next time you roast Topic If roasting is not successful the first time, you can find Your roasting juices are ¡ Select a smaller item some tips here. burnt. of cookware. ¡ When roasting, add Topic more liquid.
- Page 31 How it works en Recommended settings Yoghurt Meal Accessory/cookware Shelf position Type of Temperature Cooking heating/ in °C time, function minutes Yoghurt Cup/jar Cooking compartment 4–5 hours floor 18.12 Tips for keeping acrylamide levels to 18.13 Drying a minimum when cooking You can achieve outstanding drying results for the food using hot air.
- Page 32 en How it works Place a damp rubber seal and a lid on each jar. 18.14 Preserving food Seal the jars with the clips. You can preserve fruit and vegetables by heating them and sealing them in air-tight jars. Preserving fruit or vegetables ¡...
- Page 33 How it works en Meal Accessory/ Shelf posi- Type of Temperature Cooking time, minutes cookware tion heating in °C Stone fruit, e.g. cherries, 1-litre pre- 1. 170–180 1. Until bubbling starts apricot, peach, grapes, serving jars 2. - 2. Residual heat: 30 gooseberries, damsons Pomes, e.g.
- Page 34 en How it works Recommended settings Defrosting Meal Accessory/cookware Shelf position Type of Temperature Cooking heating in °C time, minutes Baked items, cake and Wire rack bread, fruit, veget- ables, meat products ¡ Baking tins on the wire rack: 18.17 Test dishes First wire rack: Shelf position 3 These overviews have been produced for test institutes Second wire rack: Shelf position 1...
- Page 35 How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Small cakes, 2 levels Universal pan 25–35 Baking tray Small cakes, 3 levels 5+3+1 35–45 Baking tray Universal pan Hot water sponge cake Springform cake tin, ...
- Page 36 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.