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8. OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
8.1 Oven functions
Symbol
Oven function
Off position
Oven Lamp
Circulated cooking
Conventional Cook‐
ing
Bottom heat
Defrost
Grilling
Light Cooking
Turbo Grilling
Application
The appliance is off.
To activate the lamp without a cooking function.
To roast or roast and bake food with the same
cooking temperature on more than one shelf po‐
sition, without flavour transference.
To bake and roast food on one shelf position.
To bake cakes with crispy bottom and to pre‐
serve food.
This function can be used for defrosting frozen
foods, such as vegetables and fruits. The de‐
frosting time depends on the amount and size of
the frozen food.
To grill flat food and to toast bread.
To bake in tins and dry on one shelf level at a
low temperature.
To roast larger meat joints or poultry with bones
on one shelf position. Also to make gratins and
to brown.
ENGLISH
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