Related Manuals for Siemens HL9R4T0.0U
Summary of Contents for Siemens HL9R4T0.0U
- Page 1 Free standing cooker HL9R4T0.0U User manual Register your product on My Siemens and discover exclusive ser- vices and offers. siemens-home.bsh-group.com/welcome The future moving in. Siemens Home Appliances...
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Page 2: Table Of Contents
en Safety Table of contents 1 Safety Safety .............. 2 Observe the following safety instructions. Preventing material damage ....... 5 1.1 Intended use Environmental protection and saving en- Read the information on intended use to en- ergy ............... 7 sure that you use the appliance correctly and safely. - Page 3 Safety en Food may catch fire. provided that they are supervised or have ▶ The cooking process must be monitored. A been instructed on how to use the appliance short process must be monitored continu- safely and have understood the resulting ously.
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Page 4: Safety
en Safety or a similarly qualified person in order to An appliance with a cracked or broken sur- prevent any risk. face can cause cuts. If the appliance or the power cord is dam- ▶ Do not use the appliance if it has a cracked aged, this is dangerous. -
Page 5: Preventing Material Damage
Preventing material damage en 1.4 Plinth drawer If the door seal is damaged, a large amount of heat is generated around the door. WARNING ‒ Risk of fire! ▶ Do not scrub or remove the seal. The surfaces of the plinth drawer may be- ▶... - Page 6 en Preventing material damage ▶ Do not keep moist food in the cooking compartment If the seal is very dirty, the appliance door will no for a long time with the door closed. longer close properly during operation. This may dam- ▶...
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Page 7: Environmental Protection And Saving En- Ergy
Environmental protection and saving energy en 2.3 Drawer area Do not place oven accessories that exceed the height of the drawer into the plinth drawer. Otherwise, this Follow the corresponding instructions when using the may damage the appliance. drawer. ▶ Do not place oven accessories that exceed the ATTENTION! height of the drawer into the plinth drawer. - Page 8 en Installation and connection cooking zone. If cookware is not detected on a cooking To correctly detect the cookware, take the size and the zone, place this on the cooking zone with the next material of the cookware into consideration. All cook- smallest diameter.
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Page 9: Installation And Connection
Installation and connection en Opening the appliance door ¡ The earthing system is correctly installed. ¡ If using a residual current device, only use one that ▶ Press the lock upwards. bears the mark . The presence of this mark is the only way to be sure that it fulfils all the applicable regulations. - Page 10 en Familiarising yourself with your appliance 6 Familiarising yourself with your appliance 6.1 Your appliance 6.2 Control panels You can find an overview of the parts of your appliance You can use the control panel to configure all functions here. of your appliance and to obtain information about the operating status.
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Page 11: Familiarising Yourself With Your Appliance
Familiarising yourself with your appliance en Control Explanation Control Explanation Temperature selector Hotplate control Use the temperature se- You can use the four hot- lector to set the temperat- plate switches to control ure for the type of heating the output provided by and select settings for each individual hotplate. -
Page 12: Rapid Heating
en Familiarising yourself with your appliance Symbol Type of heating What it's used for and how it works Type of heating and temperature range Full-surface grill Grill flat items such as steak, sausages, or toast. Gratinate food. Grill settings: The entire area below the grill element becomes hot. 1 = low 2 = medium 3 = high... -
Page 13: Time-Setting Options
Familiarising yourself with your appliance en Control panel Display Meaning Individual details, such as colour and shape, may devi- The cooking zone is warm. ate from the figure. 6.3 Cooking compartment The functions in the cooking compartment make your appliance easier to use. Rails The rails in the cooking compartment enable you to place accessories at different heights. - Page 14 You will find a comprehensive range of products for baking tray your appliance in our brochures and online: www.siemens-home.bsh-group.com To place the accessory at the shelf positions with Accessories vary from one appliance to another. When the pull-out rails, pull out the pull-out rails.
- Page 15 Before using for the first time en 8 Before using for the first time 8.2 Cleaning the appliance before using it Configure the settings for initial start-up. Clean the ap- pliance and accessories. for the first time Clean the cooking compartment and accessories be- 8.1 Initial configuration fore using the appliance to prepare food for the first You have to implement settings for the initial configura-...
- Page 16 en Time-setting options Switching off the cooking zone quickly Touch and hold the symbol for the cooking zone for Stew in a pressure cooker 4. - 5. three seconds. The cooking zone switches itself off. Stewing Pot roast 4 - 5 60 - 100 9.3 Cooking recommendations Goulash 3 - 4...
- Page 17 powerBoost en 11 powerBoost Allows larger volumes of water to be heated more Otherwise and flash in the power level display. quickly than with the power level . Press to switch on or off. This function is available for all cooking zones if no other cooking zone is in use.
- Page 18 en Cookware test Display Setting Value Automatic management with power limitation - Deactivated: Does not show the power limit unless is activated. - Switched on: Always displays the power limit. ...
- Page 19 Rapid heating en ▶ ¡ You can also set a cooking time and an end time Use the function selector to set the required type of on the appliance. heating. → "Time-setting options", Page 19 Changing the temperature Changing the type of heating You can change the temperature at any time.
- Page 20 en Time-setting options 17.3 Setting the cooking time ¡ Food will spoil if you leave it in the cooking com- partment for too long. The cooking time can be set to up to 23 hours and 59 Requirements minutes for the operation. ¡...
- Page 21 Programmes en 18 Programmes The programmes help you to use your appliance to Cookware made from the following material is not prepare different dishes by selecting the optimum set- suitable: tings automatically. ¡ Bright, shiny aluminium ¡ Unglazed clay ¡ Plastic or plastic wire rack 18.1 Suitable cookware for programmes You should therefore use heat-resistant cookware that is suitable for temperatures up to 300 °C.
- Page 22 en Childproof lock No. Meal Cookware Adjustment Add liquid Shelf Information weight posi- tion 09 Joint of veal, lean Roasting dish with Weight of meat Cover the Do not sear the meat E.g. tenderloin or eye bottom of the beforehand. roasting dish, and add up to 250 g ve- getables, if...
- Page 23 Basic settings en 20 Basic settings You can configure the basic settings for your appliance to meet your needs. 20.1 Overview of the basic settings Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance.
- Page 24 en Cleaning and servicing 21 Cleaning and servicing ▶ Do not use cleaning products with a high alcohol To keep your appliance working efficiently for a long content. time, it is important to clean and maintain it carefully. ▶ Do not use hard scouring pads or cleaning sponges.
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Page 25: Self-Cleaning
Cleaning and servicing en Cooking compartment Area Suitable cleaning agents Information Enamelled sur- ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. faces Leave the appliance door open to dry the cooking compartment ¡ Vinegar water after cleaning it. - Page 26 en Self-cleaning 21.5 Cleaning the hob Tip: You can achieve good cleaning results using a special sponge for glass ceramic. Clean the hob after every use to stop cooking residues from getting burnt on. 21.6 Cleaning the hob surround Requirement: The hob must be cold. If the hob frame is dirty or stained after use, clean this.
- Page 27 humidClean cleaning support en 22.3 Preparing the appliance after the a After a few seconds, the cleaning function starts and the duration counts down. cleaning function a For your safety, the appliance door locks once a Allow the appliance to cool down. certain temperature is reached in the cooking com- Wipe off any ash that has been left behind in the partment.
- Page 28 en Appliance door Lift the front rail upwards and unhook it. 24.2 Attaching the rails First insert the rail into the rear socket, press it to the back slightly Then push the entire rail to the front and remove it. and insert it into the socket at the front. The rails fit both on the left and right sides.
- Page 29 Appliance door en When the locking levers are open in order to detach Detach the oven door. the oven door, the hinges are secured. → "Removing the appliance door", Page 29 Position it on a cloth with its handle pointing down- wards. Release the right- and left-hand screw from the cover in the upper area of the oven door.
- Page 30 en Appliance door Remove the seal from below the pane. To do this, Insert the middle pane with no. 2 inwards. pull the seal and remove it upwards. Remove the pane. Fit the retaining clips onto the right- and left-hand side of the pane, aligning them so that the springs Pull the lower pane diagonally upwards and out.
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Page 31: Troubleshooting
Troubleshooting en Fit the two small seals on the left and right of the The notch on the hinge must engage on both sides. pane again. Close both locking levers again. Put the cover back in place and screw it on. Attach the oven door. - Page 32 en Troubleshooting 26.1 Malfunctions Fault Cause and troubleshooting The appliance is not The mains plug of the power cord is not plugged in. working. ▶ Connect the appliance to the power supply. The circuit breaker is faulty. ▶ Check the circuit breaker in the fuse box. There has been a power cut.
- Page 33 Troubleshooting en Fault Cause and troubleshooting No displays light up. The appliance has not been connected as shown in the circuit diagram. ▶ Connect the appliance in accordance with the circuit diagram. Electronics fault ▶ If you are unable to rectify the fault, inform the technical after-sales service. The displays flash.
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Page 34: Transportation And Disposal
en Transportation and disposal ▶ Also unplug the appliance from the mains or switch Pull out the halogen bulb without turning it. off the circuit breaker in the fuse box. Requirements ¡ The appliance is disconnected from the power sup- ply. ¡... -
Page 35: Customer Service
Customer Service en 28 Customer Service If you have any queries on use, are unable to rectify The contact details for Customer Service can be found faults on the appliance yourself or if your appliance in the enclosed Customer Service directory or on our needs to be repaired, contact Customer Service. - Page 36 en How it works ¡ Remove any accessories that are not being used Notes from the cooking compartment. This allows you to ¡ When baking on several layers, use hot air. Different achieve optimal cooking results and save up to 20% food that is placed in the oven at the same time will in energy.
- Page 37 How it works en Recommended settings Cakes in tins Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Sponge cake, simple Vienna ring tin/loaf tin 2 160–180 50–60 Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 3+1 ...
- Page 38 en How it works Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Muffins, 2 levels Muffin tray on wire 160–170 30–40 rack Small baked items Universal pan 150–170 25–35 Viennese whirls, 2 levels Universal pan ...
- Page 39 How it works en Tips for next time you bake Topic If something goes wrong when baking, you can find Your cake is cooked on ¡ Reduce the baking some tips here. the outside but is not fully temperature and in- baked through on the in- crease the baking Topic...
- Page 40 en How it works Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Bread, 1500 g, in a loaf tin or free-form Universal pan 180–200 60–70 Loaf tin Flatbread Universal pan 240–250 25–30 Flatbread, frozen Universal pan ...
- Page 41 How it works en 29.8 Bakes and gratins ¡ Universal pan: Shelf position 2 You can cut energy use by cooking different items at How well cooked the bake is will depend on the size of the same time. Position baking tins next to one another the ovenware and the thickness of the bake.
- Page 42 en How it works in an enamelled or dark-coloured metal roasting WARNING ‒ Risk of scalding! dish, it will need a little more liquid than if cooked in Very hot steam may escape when the lid is opened glass cookware. after cooking. Steam may not be visible, depending on ¡...
- Page 43 How it works en Recommended settings Poultry Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Chicken, 1.3 kg, unstuffed Cookware without lid 200–220 60–70 Small chicken portions, 250 g each Cookware without lid ...
- Page 44 en How it works Tips for next time you roast Topic If roasting is not successful the first time, you can find Your roasting juices are ¡ Select a smaller item some tips here. burnt. of cookware. ¡ When roasting, add Topic more liquid.
- Page 45 How it works en Recommended settings Yoghurt Meal Accessory/cookware Shelf position Type of Temperature Cooking heating/ in °C time, function minutes Yoghurt Cup/jar Cooking compartment 4–5 hours floor 29.12 Tips for keeping acrylamide levels to 29.13 Drying a minimum when cooking You can achieve outstanding drying results for the food using hot air.
- Page 46 en How it works 29.14 Preserving food Place a damp rubber seal and a lid on each jar. Seal the jars with the clips. You can preserve fruit and vegetables by heating them Preserving fruit or vegetables and sealing them in air-tight jars. ¡...
- Page 47 How it works en Meal Accessory/ Shelf posi- Type of Temperature Cooking time, minutes cookware tion heating in °C Stone fruit, e.g. cherries, 1-litre pre- 1. 170–180 1. Until bubbling starts apricot, peach, grapes, serving jars 2. - 2. Residual heat: 30 gooseberries, damsons Pomes, e.g.
- Page 48 en How it works Recommended settings Defrosting Meal Accessory/cookware Shelf position Type of Temperature Cooking heating in °C time, minutes Baked items, cake and Wire rack bread, fruit, veget- ables, meat products 29.17 Test dishes ¡ Baking tins on the wire rack: First wire rack: Shelf position 3 These overviews have been produced for test institutes Second wire rack: Shelf position 1...
- Page 49 How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Small cakes, 2 levels Universal pan 25–35 Baking tray Small cakes, 3 levels 5+3+1 35–45 Baking tray Universal pan Hot water sponge cake Springform cake tin, ...
- Page 52 Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG *9001703113* 9001703113 (020202)