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Table of Contents
Related Manuals for Bosch HLS59D3 1 Series
Summary of Contents for Bosch HLS59D3 1 Series
- Page 1 Free standing cooker HLS59D3.1 User manual [en]...
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Page 2: Table Of Contents
en Safety Table of contents 1 Safety Safety .............. 2 Observe the following safety instructions. Preventing material damage ....... 5 1.1 Intended use Environmental protection and saving en- Read the information on intended use to en- ergy ............... 7 sure that you use the appliance correctly and safely. - Page 3 Safety en Food may catch fire. provided that they are supervised or have ▶ The cooking process must be monitored. A been instructed on how to use the appliance safely and have understood the resulting short process must be monitored continu- ously.
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Page 4: Safety
en Safety If you leave the appliance door open, people WARNING ‒ Risk of electric shock! may bump into it, resulting in injury. Incorrect repairs are dangerous. ▶ Always keep the appliance door closed ▶ Repairs to the appliance should only be during and after operation. carried out by trained specialist staff. -
Page 5: Preventing Material Damage
Preventing material damage en 1.5 Halogen bulb WARNING ‒ Risk of tipping! If the appliance is placed on a base and is WARNING ‒ Risk of burns! not secured, it may slide off the base. The bulbs in the cooking compartment get very hot. There is still a risk of burning for some time after they have been switched off. - Page 6 en Preventing material damage Sitting or placing objects on the appliance door may When grilling, due to high temperatures, the baking tray damage it. or universal pan may become deformed and damage Do not place or hang objects on the appliance door. the enamel coating when they are removed.
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Page 7: Environmental Protection And Saving En- Ergy
Environmental protection and saving energy en 3 Environmental protection and saving energy 3.1 Disposing of packaging Note: The appliance requires: The packaging materials are environmentally compat- ¡ A maximum of 1 W when the appliance is in opera- ible and can be recycled. tion with the display switched on Sort the individual components by type and dispose ▶... - Page 8 en Installation and connection Cookware Materials Properties Recommended cook- Stainless steel cookware in a sandwich This cookware distributes the heat evenly, ware design that distributes the heat well. heats up quickly, and ensures that it can be detected easily. Ferromagnetic cookware made of enamelled This cookware heats up quickly and ensures steel, cast iron or special induction cookware that it can be detected easily.
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Page 9: Installation And Connection
Installation and connection en Setting the base height of the appliance Push in the plinth drawer. Set the base height in accordance with the functions of your appliance. Adjusting the height of the appliance with fixed drawers If your appliance has fixed drawers, set the base height of your appliance as follows. - Page 10 en Familiarising yourself with your appliance 6 Familiarising yourself with your appliance 6.1 Your appliance 6.2 Control panels You can find an overview of the parts of your appliance You can use the control panel to configure all functions here. of your appliance and to obtain information about the operating status.
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Page 11: Familiarising Yourself With Your Appliance
Familiarising yourself with your appliance en Control Explanation Control Explanation Use the temperature se- You can use the four hot- Temperature selector Hotplate control lector to set the temperat- plate switches to control ure for the type of heating the output provided by and select settings for each individual hotplate. -
Page 12: Accessories
en Familiarising yourself with your appliance Symbol Type of heating What it's used for and how it works Hot air grilling Roast poultry, whole fish or large pieces of meat. The grill element and the fan switch on and off alternately. The fan circulates the hot air around the food. -
Page 13: Time-Setting Options
Familiarising yourself with your appliance en Cook- Size Maximum power Area Cooking zone type Single-circuit cooking zone zone Combi cooking zone You can find addi- 18 cm Power level 9 1800 W tional information about this under diameter → "CombiZone", Page 16. - Page 14 en Accessories Cooling fan Appliance door The cooling fan switches on and off depending on the If you open the appliance door during operation, the appliance's temperature. The hot air escapes above operation continues. the door. Condensation ATTENTION! Condensation can occur in the cooking compartment Do not cover the ventilation slot above the appliance and on the appliance door when cooking.
- Page 15 8 Before using for the first time Configure the settings for initial start-up. Clean the ap- 8.2 Cleaning the appliance before using it pliance and accessories.
- Page 16 en CombiZone Note: If no cookware is placed on the cooking zone or the pot is not suitable, the selected power level flashes. Boiling, steaming, braising After a certain period of time, the cooking zone Rice, with double the volume of 2. - 3.
- Page 17 Time-setting options en Touch . 10.2 Deactivating CombiZone ▶ a The two cooking zones now operate independently of one another. 11 Time-setting options Your hob has various functions for setting the cooking Changing or deleting the cooking time time: Select the cooking zone. ¡...
- Page 18 en Cookware test Display Setting Value Audible signals – Confirmation and fault signals are switched off. – Only the fault signal is switched on. – Only the confirmation signal is switched on. ...
- Page 19 Basic operation en 15.1 Procedure for checking the cookware 15.2 Checking the result Set the cookware at room temperature with approx. In the following table, you can check the result for the 200 ml water in the centre of the cooking zone quality and speed of the cooking process: whose diameter best fits the diameter of the base of Result the cookware.
- Page 20 en Time-setting options 18 Time-setting options Your appliance has different time-setting options which Use the button to reset the timer duration to zero. ▶ ensure that operation can be controlled. a After a few seconds, the appliance applies the change and ...
- Page 21 Programmes en Use the or button to delay the end time. Requirements ▶ ¡ The type of heating and temperature or setting have a The appliance applies the change after a few been set. seconds. ¡ A cooking time must be set. Cancelling the end time Press ...
- Page 22 en Programmes No. Meal Cookware Adjustment Add liquid Shelf Information weight posi- tion Deep roasting dish Total weight As per recipe 2 Cut vegetables that 03 Vegetable stew Vegetarian with lid take longer to cook (e.g. carrots) into smaller pieces than vegetables that take less time to cook (e.g.
- Page 23 Childproof lock en The display shows the calculated cooking time. a If the programme has ended, an audible signal ‒ You cannot change the cooking time. sounds and the display shows the cooking time as On some programmes, you can delay the end zero.
- Page 24 en Cleaning and servicing 22 Cleaning and servicing To keep your appliance working efficiently for a long ATTENTION! time, it is important to clean and maintain it carefully. Unsuitable cleaning agents damage the surfaces of the appliance. 22.1 Cleaning agent Do not use aggressive or abrasive cleaning agents. ▶...
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Page 25: Rails
Cleaning and servicing en Cooking compartment Area Suitable cleaning agents Information Enamelled sur- ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. faces Leave the appliance door open to dry the cooking compartment ¡ Vinegar water after cleaning it. - Page 26 en Cleaning aid ing or grilling and break them down. If the self-cleaning Attach the shelf supports. surfaces no longer clean sufficiently during operation, → "Rails", Page 27 heat up the cooking compartment specifically. ATTENTION! 22.5 Potential stains If the self-cleaning surfaces are not cleaned regularly, In order to avoid these stains, clean the hob with a the surfaces may be damaged.
- Page 27 Rails en Requirement: The cooking compartment has cooled Remove limescale deposits using a vinegar-soaked down. cloth. Wipe this away with clear water and use a soft cloth to also rub underneath the door seal dry. Open the appliance door and absorb the residual Once the cooking compartment is sufficiently clean: water with an absorbent sponge cloth.
- Page 28 en Appliance door 25 Appliance door It is normally sufficient if you clean the outside of the Open the locking levers on the left- and right-hand appliance door. If the appliance door is very dirty on hinges. the inside and outside, you can remove the appliance door and clean it.
- Page 29 Appliance door en To remove the upper cover of the oven door, press Hold the top pane in both brackets and insert it at in the tabs on the left and right using your fingers. an angle towards the back. Pull out and remove the cover. Push the pane into both openings on the underside.
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Page 30: Troubleshooting
en Troubleshooting The notch on the hinge must engage on both sides. Close the appliance door. 25.6 Additional door safety Additional safety devices have been fitted to prevent contact with the oven doors. Always attach these safety devices when children could come near the oven. You can purchase this special accessory from after-sales service. - Page 31 Troubleshooting en Fault Cause and troubleshooting The appliance does At the end of a cooking time, the appliance stops heating up. The oven light and cooling fan not switch off fully at do not switch off. For types of heating with air recirculation, the fan continues to run in the the end of a cooking back wall of the cooking compartment.
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Page 32: Transportation And Disposal
en Transportation and disposal Fault Cause and troubleshooting The cooking zone has been operating continuously for an extended period. The automatic safety switch-off function has been activated. Touch any symbol to switch ▶ off the display so that you can set the cooking zone again. The operating voltage is incorrect and outside of the normal operating range. -
Page 33: Customer Service
Customer Service en Secure the door and, if available, the top cover to 27.2 Transporting the appliance the appliance sides using adhesive tape. Keep the original appliance packaging. Only transport the appliance in the original packaging. Observe the If the original packaging is no longer available transport arrows on the packaging. - Page 34 en How it works parts of the appliance, condensation may build up on WARNING ‒ Risk of fire! the appliance door, the control panel or the front pan- Opening the appliance door creates a draught. els of adjacent kitchen cabinets. The formation of con- Greaseproof paper may come into contact with the densation is a normal physical phenomenon.
- Page 35 How it works en Topic Topic You want your cake to ¡ Only grease the base Determine whether the Push a cocktail stick into rise evenly. of the springform cake cake is ready. the highest point on the tin. cake. If the cocktail stick ¡...
- Page 36 en How it works Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Yeast cake with moist topping, 2 levels Universal pan 150–170 40–65 Baking tray Plaited loaf, plaited ring Universal pan 160–170 35–40 Swiss roll Universal pan ...
- Page 37 How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Biscuits, 3 levels 5+3+1 130–150 30–40 Baking tray Universal pan Meringues Universal pan 80-100 100-150 Meringues, 2 levels Universal pan 90-100 100-150 Baking tray...
- Page 38 en How it works 29.6 Bread and bread rolls ATTENTION! When the cooking compartment is hot, any water in- The values for bread dough apply to both dough side it will create steam. The change in temperature placed on a tray and dough placed in a loaf tin. may cause damage.
- Page 39 How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Pizza, frozen, thin base, x 2 Universal pan 190–210 20–25 Wire rack Pizza, frozen, deep-pan, x 1 Wire rack 180–200 20–25 Pizza, frozen, deep-pan, x 2 Universal pan ...
- Page 40 en How it works Roasting in cookware Tips for poultry, meat and fish If you cook food in cookware, you can remove it from Observe the instructions when preparing poultry, meat the cooking compartment more easily and serve it dir- and fish ectly in the cookware.
- Page 41 How it works en Topic Topic Lean meat must not dry ¡ Coat lean meat with fat Keep the cooking com- ¡ Cook the food in a out. or oil as required or partment as clean as pos- covered roasting dish cover it with strips of sible.
- Page 42 en How it works Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Fillet of beef, medium, 1 kg Cookware without lid 210–220 45–55 Pot-roasted beef, 1.5 kg Cookware with lid 200–220 100–120 Sirloin, medium, 1.5 kg...
- Page 43 How it works en 29.10 Vegetables and side dishes This is where you can find information about preparing vegetable products that you can use as a side dish for your meals. Recommended settings Vegetables and side dishes Use the settings listed in the table. Food Accessories/cook- Shelf posi-...
- Page 44 en How it works be preserved. The thinner you cut the slices, the Ensure that neither fruit nor mushrooms overlap on quicker the drying process will be and the more flavour the wire rack. the dried food will retain. Settings ranges are specified Grate vegetables and then blanch them.
- Page 45 How it works en Remove the jars from the cooking compartment ATTENTION! ‒ after the specified residual heating time. If there are large temperature differences, the jars Vegetables may shatter. Once all of the jars are bubbling, reduce the tem- Do not place jars on cold or wet surfaces. ▶...
- Page 46 en How it works Recommended settings Proving dough The temperature and time are dependent on the type and quantity of the ingredients. The values in the table are therefore guide values only. Meal Accessory/cookware Shelf posi- Type of Temperature Cooking time, tion heating in °C...
- Page 47 How it works en If you can use your appliance to cook on multiple levels, position baking tins either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment. Recommended settings Baking Meal...
- Page 48 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.