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Table of Contents
Related Manuals for Bosch HLS79R350A
Summary of Contents for Bosch HLS79R350A
- Page 1 Free standing cooker HLS79R350A [en] Instruction manual Free standing cooker...
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Page 3: Table Of Contents
Table of contents [ e n ] I n s t r u c t i o n m a n u a l F r e e s t a n d i n g c o o k e r Intended use . -
Page 4: Intended Use
Additional information on products, accessories, standing near an induction hob while it is in replacement parts and services can be found at operation, if you wear a pacemaker or a www.bosch-home.com and in the online shop www.bosch-eshop.com similar medical device. Consult your doctor or... -
Page 5: Important Safety Information
Important safety information the device manufacturer concerning its Warning – Risk of burns! conformity or any possible incompatibilities, The appliance becomes very hot. Never ■ touch the interior surfaces of the cooking Always slide accessories into the cooking compartment or the heating elements. compartment the right way round. -
Page 6: Halogen Lamp
Important safety information Do not use any high-pressure cleaners or Warning – Risk of injury! ■ steam cleaners, which can result in an Scratched glass in the appliance door may ■ electric shock. develop into a crack. Do not use a glass A defective appliance may cause electric scraper, sharp or abrasive cleaning aids or Risk of electric shock! -
Page 7: Causes Of Damage
Causes of damage Warning – Risk of serious harm to health! Warning – Risk of burns! The appliance becomes very hot when the The cooking compartment becomes ■ cleaning function is in progress. The non-stick extremely hot during the cleaning function. coating on baking trays and tins is destroyed Never open the appliance door. -
Page 8: Damage To The Oven
Environmental protection Damage to the oven Damage to the plinth drawer Caution! Caution! Accessories, foil, greaseproof paper or ovenware on Do not place hot objects in the plinth drawer. It could be ■ the cooking compartment floor: do not place damaged. -
Page 9: Energy-Saving Advice
Environmental protection Open the appliance door as infrequently as possible Energy-saving advice ■ when the appliance is in use. Always use the correct lid for each pan. Cooking ■ without a lid uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid. -
Page 10: Induction Cooking
Induction cooking fInduction cooking A dvantages of induction cooking I n d u c t i o n c o o k i n g Induction cooking is very different from traditional cooking methods, as heat builds up directly in the item of cookware. -
Page 11: Installation And Connection
Installation and connection Only connect the appliance to an electrical 5Installation and connection ■ connection that meets the applicable provisions. The socket must be easily accessible so that you can disconnect the appliance from the electricity supply D o not install the appliance behind a decorative door I n s t a l l a t i o n a n d c o n n e c t i o n if necessary. -
Page 12: Wall Fixing
Getting to know your appliance Wall fixing If the original packaging is no longer available pack the appliance in protective packaging to To prevent the cooker from tipping over, you must fix it guarantee sufficient protection against any transport to the wall using the enclosed bracket. Please observe damage. - Page 13 Getting to know your appliance The control panel Indicators Controls Residual heat • œ Main switch PowerBoost function › Selecting a hotplate ø Setting the cooking time Settings area Ç Ç ...8 Ç Timer Locking the control panel for cleaning >...
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Page 14: Control Panel
Getting to know your appliance Control panel Details may vary depending on the appliance model. Interior lighting Switch the interior lighting on or off. Control knobs Rapid heating Start or cancel Rapid heating for the cooking compartment. The control knobs can be pushed in and remain pressed down when they are in the "out"... -
Page 15: Cooking Compartment
Getting to know your appliance For each heating function, the appliance specifies Note: a default temperature or level. You can accept this value or change it in the appropriate area. Other functions Your new oven has yet more functions; see below for a brief description of these. -
Page 16: Accessories
Accessories Accessories can be pulled out approximately halfway _Accessories without tipping. When sliding accessories into the cooking Y our appliance is accompanied by a range of compartment, ensure that the kink in the side rail is at A c c e s s o r i e s accessories. -
Page 17: Optional Accessories
Before using for the first time Optional accessories KBefore using for the first You can buy optional accessories from our after-sales time service, from specialist retailers or online. You will find a comprehensive range of products for your appliance in our brochures and online. -
Page 18: Operating The Appliance
Operating the appliance 1Operating the appliance T his chapter explains how to set a hotplate. The table O p e r a t i n g t h e a p p l i a n c e shows heat settings and cooking times for various meals. - Page 19 Operating the appliance Cooking table The table shows which heat setting is suitable for each type of food. The cooking time may vary depending on the type, weight, thickness and quality of the food. Heat setting Cooking time (mins) Melting Chocolate coating 1 - 1.
- Page 20 Operating the appliance Heat setting Cooking time (mins) Roasting/frying with little oil* Escalope, plain or breaded 6 - 7 6 - 10 Escalope, frozen 6 - 7 6 - 12 Chop, plain or breaded** 6 - 7 8 - 12 Steak (3 cm thick) 7 - 8 8 - 12...
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Page 21: Combizone Function
CombiZone function wCombiZone function uMove function U sing this function, the two left hotplates, which are the Y ou can use this function to link the two left hotplates, C o m b i Z o n e f u n c t i o n M o v e f u n c t i o n same size, can be linked together. -
Page 22: Activation
Time-setting options Activation OTime-setting options Combine the two hotplates which each have different heat settings. Y our hob has two timer functions: T i m e - s e t t i n g o p t i o n s Select one of the two hotplates which are included in Programming the cooking time ■... -
Page 23: The Kitchen Timer
PowerBoost function Notes vPowerBoost function To set a cooking time of under 10 minutes, always ■ touch 0 before you select the required value. If a cooking time was programmed for several T he PowerBoost function enables you to heat up large ■... -
Page 24: Childproof Lock
Childproof lock AChildproof lock bAutomatic safety cut-out Y ou can use the childproof lock to prevent children I f a hotplate operates for an extended period and no C h i l d p r o o f l o c k A u t o m a t i c s a f e t y c u t - o u t from switching on the hob. -
Page 25: Basic Settings
Basic settings QBasic settings T he appliance has various basic settings. These basic B a s i c s e t t i n g s settings can be altered to suit your individual requirements. Indicator/ Function symbol Childproof lock ™‚... -
Page 26: To Access The Basic Settings
Basic settings Automatic management with power limitation ™ƒ„ ‹ Deactivated: Shows the power limitation according to the power management function.* ‚ Activated: Does not show the power limitation of the power management function. Restore to standard settings ™‹ ‹ Individual settings.* ‚... -
Page 27: Energy Consumption Indicator
Energy consumption indicator [Energy consumption tCookware check indicator T his function can be used to check the speed and C o o k w a r e c h e c k quality of the cooking process depending on the T his function indicates the total amount of energy cookware. -
Page 28: Power Manager
Power manager Use the temperature selector to set the temperature hPower manager or grill setting. Y ou can use the power manager to set the total power P o w e r m a n a g e r of the hob. The hob is preset at the factory. -
Page 29: Time-Setting Options
Time-setting options Use the button to set the cooking time. OTime-setting options Y our appliance has different time-setting options. T i m e - s e t t i n g o p t i o n s Time-setting option Use Cooking time Once the set cooking time has elapsed, the appliance will automatically stop heating. -
Page 30: Setting The End Time
Time-setting options Setting the end time Changing and cancelling You can use the button to change the end time. You can delay the time at which cooking is due to After a few seconds, the change will be applied. The finish. -
Page 31: Setting The Time
Childproof lock Checking time-setting options QBasic settings If time-setting options have been set, the corresponding symbols are lit up on the display. The symbol for which T here are various settings available to you in order to the time is currently being displayed will be indicated. B a s i c s e t t i n g s help use your appliance effectively and simply. -
Page 32: Changing The Basic Settings
Sabbath mode Changing the basic settings FSabbath mode The function selector must be set to the "Off" position. S abbath mode lets you set a cooking time of over 70 Press and hold the button for approximately S a b b a t h m o d e hours. -
Page 33: Cleaning
Cleaning DCleaning Area Cleaning products Upper glass cover* Glass cleaner: Clean with a soft cloth. (Depending on the W ith good care and cleaning, your appliance will retain You can remove the upper glass cover for appliance model) C l e a n i n g its appearance and remain fully functioning for a long cleaning. - Page 34 Cleaning Area Cleaning products Area Cleaning products Glass hob* Care: Protective/care products for glass Rack Hot soapy water: Cleaning: Cleaning agents for glass. Clean with a dishcloth or a brush. (Depending on the Follow the cleaning instructions on the packag- appliance model) Remove the rail for cleaning.
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Page 35: Keeping The Appliance Clean
Cleaning function Keeping the appliance clean .Cleaning function Always keep the appliance clean and remove dirt immediately so that stubborn deposits of dirt do not U se the "Pyrolytic self-cleaning" function to clean the build up. C l e a n i n g f u n c t i o n cooking compartment. -
Page 36: Before Running The Cleaning Function
Cleaning function Before running the cleaning function Delaying the end time You can delay the end time if required. Before starting, Make sure that the cooking compartment is empty. touch the button until the "End" symbol is highlighted Remove any accessories, cookware or shelf rails from on the display. -
Page 37: Rails
Rails qAppliance door pRails W ith good care and cleaning, your appliance will retain W ith good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long its appearance and remain fully functional for a long time to come. -
Page 38: Removing And Installing The Door Panels
Appliance door Attaching the door Reattach the oven door in the reverse sequence to removal. When attaching the oven door, ensure that both hinges are inserted straight into the opening (figure A). The notch on the hinge must engage on both sides (figure B). - Page 39 Appliance door Installation During installation, make sure that the lettering "right above" is upside down at the bottom left of both panels. Insert the lower panel at an angle towards the back (fig. A). Slide in the middle panel (fig. B). Stick the retaining clips onto the right and left-hand side of the panel, aligning them so that the retaining carriers are over the screw holes, and then screw...
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Page 40: Frequently Asked Questions (Faq)
Frequently Asked Questions (FAQ) Do not use the oven again until the panels have been {Frequently Asked correctly installed. Questions (FAQ) F r e q u e n t l y A s k e d Q u e s t i o n s ( F A Q ) Using the appliance Why can't I switch on the hob and why is the childproof lock symbol lit? The childproof lock is activated. -
Page 41: Trouble Shooting
Trouble shooting Cleaning How do I clean the hob? Using a special glass-ceramic cleaning agent produces the best results. We advise against using harsh or abrasive cleaning agents, dish- water detergent (concentrated) or scouring pads. You can find more information on cleaning and caring for your hob in the section on ~ "Cleaning" 3Trouble shooting I f a fault occurs, there is often a simple explanation. -
Page 42: Rectifying Faults Yourself
Trouble shooting Rectifying faults yourself Error messages on the display If an error message with " “ " appears on the display, You can often easily rectify technical faults with the e.g. , touch the button. This will reset the “‹†... -
Page 43: Replacing The Bulb In The Oven Ceiling Light
Customer service Replacing the bulb in the oven ceiling light 4Customer service If the bulb in the oven light fails, it must be replaced. Heat-resistant, 25 watt, 230 V halogen bulbs are O ur after-sales service is there for you if your appliance available from the after-sales service or specialist C u s t o m e r s e r v i c e needs to be repaired. -
Page 44: Programmes
Programmes clay or plastic, and cookware with plastic handles, is PProgrammes not suitable. Size of the cookware: Y ou can prepare food very easily using the various The roast should cover around two thirds of the P r o g r a m m e s programmes. - Page 45 Programmes Programme Food Cookware Add liquid Shelf posi- Set weight Information tion Baked potatoes, whole Unpeeled, starchy Universal pan Total potatoes weight Stew, with vegetables Vegetarian Deep roasting As per recipe Total Cut vegetables that take dish with lid weight longer to cook (e.g.
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Page 46: Setting A Programme
Programmes Programme Food Cookware Add liquid Shelf posi- Set weight Information tion Joint of veal, lean E.g. tenderloin or Roaster with lid Cover the bottom of the Meat Do not sear the meat roasting dish, and add weight beforehand up to 250 g vegetables if you wish Leg of roe venison Boned, seasoned... -
Page 47: Tested For You In Our Cooking Studio
Tested for you in our cooking studio method of preparation and the type of food, it is JTested for you in our possible to save energy. If you open the appliance door cooking studio before the food has finished cooking or if you preheat the appliance, you may not be able to achieve this result. -
Page 48: Cakes And Pastries
Tested for you in our cooking studio Tinplate baking tins, ceramic dishes and glass dishes Accessories extend baking time and mean that the baked item will Only use original accessories supplied with your not brown evenly. appliance. These have been tailored to the cooking compartment and the operating modes of your If you are using silicone moulds, follow the appliance. - Page 49 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Temperature Cooking tion function in °C time in mins Yeast cake with dry topping, 2 levels Universal pan + baking tray 150-170 20-30 < Yeast cake with moist topping Universal pan 160-180 30-50...
- Page 50 Tested for you in our cooking studio Bread and rolls Dish Accessories/cookware Shelf posi- Heating Step Temperature in Cooking tion function °C time in mins Bread, 750 g (in a loaf tin or free-form) Universal pan or loaf tin 180-200 50-60 Bread, 1000 g (in a loaf tin or free-form) Universal pan or loaf tin...
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Page 51: Bakes And Gratins
Tested for you in our cooking studio The baked item is too light on top, and Bake the cake one level higher in the oven the next time. too dark underneath. The baked item is too dark on top, Bake the cake one level lower in the oven the next time. Select a lower temperature and extend the baking and too light underneath. - Page 52 Tested for you in our cooking studio Shiny roasting dishes made from stainless steel or In the table, you can find specifications for poultry, meat aluminium reflect heat like a mirror and are therefore and fish with default values for the weight. If you wish to not particularly suitable.
- Page 53 Tested for you in our cooking studio You can tell when the fish is cooked because the dorsal Fish fin can be removed easily. Fish cooked whole does not have to be turned. Place the whole fish into the cooking compartment in When stewing, add two to three tablespoons of liquid swimming position with the dorsal fin facing upwards.
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Page 54: Vegetables And Side Dishes
Tested for you in our cooking studio Tips on roasting and braising The cooking compartment becomes Prepare your food in an enclosed roasting dish with higher temperature or use the grill tray. You will achieve very dirty. the best roasting results if you use the grill tray. The grill tray can be bought later as a special accessory. The roast is too dark and the crack- Check the shelf position and temperature. -
Page 55: Acrylamide In Foodstuffs
Tested for you in our cooking studio Acrylamide in foodstuffs crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible. -
Page 56: Drying
Tested for you in our cooking studio Dish Accessories/cook- Shelf posi- Heating Searing time Tempera- Cooking ware tion function in min ture in °C time in Veal medallions, 4 cm thick Cookware, uncovered 50-70 Saddle of lamb, boneless, 200 g each Cookware, uncovered 30-70 Leg of lamb, boned, 1 kg, tied... -
Page 57: Prove Dough
Tested for you in our cooking studio After 25 to 35 minutes of residual heat, remove the Preserving preserving jars from the cooking compartment. If they Fruit are allowed to cool for longer in the cooking After approx. 40 to 50 minutes, small bubbles begin to compartment, germs could multiply, promoting form at short intervals. -
Page 58: Defrosting
Tested for you in our cooking studio Defrosting Remove frozen food from its packaging and place it onto the wire rack in suitable cookware. For defrosting frozen fruit, vegetables and baked items. Redistribute the food or turn it once or twice as it Poultry, meat and fish should ideally be defrosted in the defrosts. - Page 59 Tested for you in our cooking studio Grilling Also slide in the universal pan. The liquid will be caught and the cooking compartment stays cleaner. Baking Dish Accessories/cookware Shelf posi- Heating Temperature in Cooking tion function °C time in mins Viennese whirls Universal pan 140-150*...
- Page 60 *9001315265* 9001315265 080898(C)