Cooking Guidelines & Tips - PowerXL Combo 12-in-1 Owner's Manual

Cooking Guidelines & Tips
Preset Mode
Chart
The times and temperatures
on this chart show the basic
default settings for the
appliance. As you become
familiar with the PowerXL
Combo 12-in-1, you will
be able to make minor
adjustments to suit your taste.
NOTE: The Slow Cook,
Simmer, and Sous Vide presets
often require manual time and
temperature settings.
Internal Temperature
Meat Chart
Use this chart and a food thermometer
to ensure that meat, poultry, seafood,
and other cooked foods reach a safe
minimum internal temperature.
*For maximum food safety, the U.S.
Department of Agriculture recommends
165° F for all poultry; 160° F for ground
beef, lamb, and pork; and 145° F, with
a 3-minute resting period, for all other
types of beef, lamb, and pork. Also review
the USDA Food Safety Standards.
14
PowerXL Combo 12-in-1
Default
Temperature
Preset
Air Fry
375° F (190° C)
(Dehydrate)
195° F (90° C)
Slow Cook
212° F (100° C)
Steam
350° F (177° C)
Sauté
450° F (190° C)
Grill
325° F (163° C)
Bake
350° F (177° C)
Roast
—
Rice
205° F (96° C)
Simmer
140° F (60° C)
Sous Vide
375° F (190° C)
Fry
160° F (71° C)
Keep Warm
Food
Beef & Veal
Chicken & Turkey
Fish & Shellfish
Lamb
Pork
Default Temperature
Time Range
215° F/102° C–500° F/260° C
18 mins.
(100° F/38° C–214° F/100° C)
4 hrs. 190 F/88° C–210° F/99° C
30 mins.
35 mins. 250° F/121° C–375° F/190° C
30 mins. 250° F/121° C–500° F/260° C
35 mins. 250° F/121° C–500° F/260° C
45 mins. 250° F/121° C–500° F/260° C
45 mins.
30 mins. 190° F/88° C–212° F/100° C
4 hrs. 110° F/43° C–195° F/90° C
45 mins. 250° F/121° C–375° F/190° C
2 hrs.
Type
Ground
Steaks, roasts: medium
Steaks, roasts: rare
Breasts
Ground, stuffed
Whole bird, legs, thighs, wings
Any type
Ground
Steaks, roasts: medium
Steaks, roasts: rare
Chops, ground, ribs, roasts
Fully cooked ham
Time
Range
1–59 mins.
(1 min.–10 hrs.)
1—12 hrs.
— 10–59 mins.
10 mins.–2 hrs.
1–59 mins.
1–59 mins.
1–59 mins.
— —
1 min.–2 hrs.
10 mins.–12 hrs.
10 mins.–2 hrs.
— 1—8 hrs.
Internal Temp.*
160° F (71° C)
145° F (63° C)
125° F (52° C)
165° F (74° C)
165° F (74° C)
165° F (74° C)
145° F (63° C)
160° F (71° C)
140° F (60° C)
130° F (54° C)
160° F (71° C)
140° F (60° C)