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Table of Contents
Related Manuals for Siemens HE23BC 0 Series
Summary of Contents for Siemens HE23BC 0 Series
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Page 2: Table Of Contents
Changing the basic settings ........... 10 Care and cleaning ..............10 Additional information on products, accessories, replacement Cleaning products ................10 parts and services can be found at www.siemens-home.com Light....................10 and in the online shop www.siemens-eshop.com Removing the oven carriage ............11 : Important safety information Read these instructions carefully. -
Page 3: Causes Of Damage
Children must not play with, on, or around When you open the appliance door, hot ■ the appliance. Children must not clean the steam may escape. Open the appliance appliance or carry out general maintenance door with care. Keep children at a safe unless they are at least 8 years old and are distance. -
Page 4: Your New Cooker
Fruit juice: when baking particularly juicy fruit pies, do not Appliance door as a seat, shelf or worktop: Do not sit on the ■ ■ pack the baking tray too generously. Fruit juice dripping from appliance door, or place or hang anything on it. Do not place the baking tray leaves stains that cannot be removed. -
Page 5: Function Selector
Function selector Hotplate controls Use the function selector to set the type of heating. You can use the four hotplate controls to control the heat output provided by each hotplate. Setting Setting Meaning Off position The oven switches off. ý Off position The hotplate is switched off. -
Page 6: Your Accessories
Your accessories The accessories supplied with your appliance are suitable for You can buy accessories from the after-sales service, from making many meals. Ensure that you always insert the specialist retailers or online. accessories into the cooking compartment the right way round. Shelf There is also a selection of optional accessories, with which For pans, baking tins, roasts, grilled... -
Page 7: Before Using The Oven For The First Time
Before using the oven for the first time Heating up the oven In this section, you can find out what you must do before using your oven to prepare food for the first time. First read the To remove the new cooker smell, heat up the oven when it is section on Safety information. -
Page 8: Setting The Time-Setting Options
Setting the time-setting options Your oven has various time-setting options. You can use the Press the button twice. button to call up the menu and switch between the individual 0:00 is shown in the display. The time symbols light up and functions. -
Page 9: End Time
End time The cooking time has elapsed A signal sounds. The oven stops heating. 0:00 is shown in the You can change the time at which you wish your dish to be display. Press the button. You can set a new cooking time ready. -
Page 10: Changing The Basic Settings
Changing the basic settings Your oven has various basic settings. These settings can be No other time-setting option should have been set. customised to suit your requirements. Press and hold the button for approx. 4 seconds. The current basic setting for the clock display is shown in the Basic setting Selection 1 Selection 2 Selection 3 display, e.g. -
Page 11: Removing The Oven Carriage
Removing the oven carriage Installing Follow steps 3 to 5 for doors with two glass panels. The oven carriage can be easily removed to make cleaning the oven easier. Pull out the oven carriage its full limit. Hold the Insert the glass panel by tilting it backwards (figure A). carriage on both sides, lift it slightly and remove it. -
Page 12: Troubleshooting
Troubleshooting Changing the oven bulb Quite often, when there is a malfunction, it is usually a small irregularity which is easy to rectify. Before contacting the If the oven light bulb is damaged it must be replaced. Special Technical Assistance Service, try to determine the cause of the 25 W, E14, 220 V-240 V heat-resistant light bulbs (to 300 ºC fault using the following table. -
Page 13: Energy And Environment Tips
Energy and environment tips Here you can find tips on how to save energy when baking and For long cooking times, the oven may be turned off ■ roasting and how to dispose of your appliance properly. 10 minutes prior to the specified time, allowing the item to continue to cook but taking advantage of the oven's residual Saving energy heat. - Page 14 Cakes in tins Cake tin Level Heating Temperature Time type in °C in minutes Easy sponge cake Crown-shaped/rectangular cake tin 2 160-180 60-75 3 rectangular cake tins 140-160 70-90 Batter dough cakes, fine Crown-shaped/rectangular cake tin 2 150-170 60-70 Tart base, sponge cake dough Tart tin 160-180 20-30...
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Page 15: Suggestions And Practical Advice For Baking
Small pastries Accessories Level Heating Temperature Time type in °C in minutes Macaroons Universal tray 110-130 30-40 Universal tray + oven tray 110-120 35-45 2 oven trays + universal tray 5+3+1 110-120 35-45 Meringues Universal tray 80-100 100-150 Tartlets Wire shelf and tartlet tin 180-200 20-25 2 wire shelves and tartlet tin... -
Page 16: Meat, Poultry, Fish
Products have been baked on different levels. Always use the 3D Hot air function when baking products on different levels. Pastries on the upper tray are darker than those Although several baking trays may be placed in the oven at the same time, this on the lower tray. - Page 17 Meat Weight Accessories and Level Heating Temperature Time cookware at °C, grill in minutes power Roast with bacon 1.0 kg uncovered 190-210 (for example shoulder) 1.5 kg 180-200 2.0 kg 170-190 Pork loin 500 g Wire shelf + univer- 230-240 sal tray Roast pork, lean 1.0 kg...
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Page 18: Tips For Roasting And Grilling
Poultry Weight Accessories and Level Heating Temperature Time cookware at °C, grill in minutes power Turkey roll 1.5 kg uncovered 200-220 110-130 Turkey breast 1.0 kg covered 180-200 Turkey thigh 1.0 kg Wire shelf 180-200 90-100 remains stable, place a cut potato or a small container suitable Fish for baking into the abdomen of the fish. -
Page 19: Ready-Made Products
Food Accessories and cookware Level Heating Temperature Time in minutes at °C, grill power Toast (4 units) au gratin Wire shelf + universal tray 160-170 10-15 (12 units) au gratin Wire shelf + universal tray 160-170 15-20 Ready-made products Read the manufacturer's instructions on the packaging. When covering accessories with parchment paper, ensure that the paper is suitable for high temperatures. -
Page 20: Special Dishes
Special dishes Preheat the oven as instructed. Now, place the bowls or jars on the bottom of the oven and At low temperatures, a good creamy yoghurt and a spongy prepare as follows. yeast dough can be obtained. Making yoghurt Leaving yeast dough to rise Boil 1 litre of milk (3.5 % fat) and allow it to cool to about Prepare the yeast dough as usual. -
Page 21: Jam Making
Jam making Place a cover and wet elastic band on each jar. Close the jars with clamps. For cooking, the jars and the elastic bands must be clean and in perfect condition. Whenever possible, use jars of equal sizes. Do not place more than six jars in the oven at the same time. The values in the tables are given for round 1-Litre jars. -
Page 22: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate Covered apple pie on level 1: the inspection and testing of the various appliances. Place dark springform tins with some space between them. Covered apple pie on 2 levels: In accordance with EN 50304/EN 60350 (2009) and IEC Place dark springform tins on top of one another. - Page 24 BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München GERMANY *9001195319* 9001195319 00 960308...