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AULIKA EVO TOP HSC
Saeco AULIKA EVO TOP HSC Manuals
Manuals and User Guides for Saeco AULIKA EVO TOP HSC. We have
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Saeco AULIKA EVO TOP HSC manual available for free PDF download: Operation And Maintenance
Saeco AULIKA EVO TOP HSC Operation And Maintenance (108 pages)
Automatic machine for espresso coffee and hot beverages
Brand:
Saeco
| Category:
Coffee Maker
| Size: 8.84 MB
Table of Contents
Table of Contents
2
Main Parts
2
Introduction to the Manual
9
Preamble
9
Icons Used
10
Information about the Appliance
11
Information for the Maintenance Technician
11
Description and Intended Use
11
Appliance Identification
12
1 Tank Lid with Lock 10 Drip Tray
13
2 Water Tank
13
3 Display 12 Coffee Grounds Drawer
13
4 Control Panel
13
Technical Specifications
13
Safety
14
General Safety Instructions
14
Operator Requirements
15
Residual Risks
15
Handling and Storage
16
Unloading and Handling
16
Storage
16
Installation
17
Cautions
17
Unpacking and Positioning
18
Installing the Container Base
20
Installation of Payment Systems
21
Connection to the Electric Network
26
Description of Controls
27
Power Button
27
Display
27
Keypad
27
Button Description During Normal Operation
27
Supply and Start up
29
Opening the Upper Lid
29
Coffee Blends
29
Coffee Bean Supply
29
Filling the Water Tank
30
Measuring and Adjusting Water
31
Intenza+" Water Filter
32
Closing the Upper Lid
35
Coffee Grind Adjustment
36
Adjusting the "Aroma" - Amount of Ground Coffee
36
Adjusting the Coffee Dispensing Spout
37
Turning On/Off the Machine
38
Setting the Language (Upon First Use)
38
First Use - Use after a Long Period of Inactivity
38
Washing the Parts Coming into Contact with Food
39
Using the Appliance
39
Programming Menu
40
Button Description in Programming Mode
40
User Menu Programming
41
Technical Menu Programming
44
Setting the User Menu Password
57
Setting the Technical Menu Password
58
Operation and Use
60
Turning on the Machine
60
Warm-Up and Rinsing
61
Rinse/Self-Cleaning Cycle
62
Eco-Friendly: Stand-By
62
Payment Systems
63
Types of Led Light / Machine Operation
64
Brewing Coffee
64
Cappuccinatore
65
5 Cappuccinatore Compartment Cover 14
66
6 Hot Water/Steam Wand
66
Brewing Cappuccino
66
Brewing Latte Macchiato
69
Dispensing Milk
70
Hot Water Dispensing
72
Extra" Products
73
Adjusting Brewed Products
76
Using the Machine with Credits
81
Emptying the Coffee Grounds Drawer
82
Cleaning and Maintenance
83
General Notes for Correct Operation
83
Coffee Bean Hopper
84
Cleaning and Scheduled Maintenance
84
Cappuccinatore
89
Troubleshooting
102
Warning Signals
102
Problems - Causes - Solutions
104
Storage - Disposal
105
Location Change
105
Inactivity and Storage
105
Instructions for End of Operational Life Disposal
106
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