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PB1150PS2
Pit Boss PB1150PS2 Wood Pellet Grill Manuals
Manuals and User Guides for Pit Boss PB1150PS2 Wood Pellet Grill. We have
2
Pit Boss PB1150PS2 Wood Pellet Grill manuals available for free PDF download: Assembly And Operation Manual, User Manual
Pit Boss Pb1150ps2 - 1150 PRO Series 2 Manual
Brand:
Pit Boss
| Category:
Grill
| Size: 12.24 MB
Table of Contents
SAFETY INFORMATION
DANGERS AND WARNINGS
DISPOSAL OF ASHES
WOOD PELLET FUEL
CREOSOTE
CARBON MONOXIDE ("the silent killer")
SAFETY LISTING
FCC COMPLIANCE STATEMENT
PARTS & SPECS
ASSEMBLY PREPARATION
ASSEMBLY INSTRUCTIONS
MOUNTING THE LEGS TO THE MAIN BARREL
INSTALLING THE BOTTOM SHELF
ADDING WHEELS TO THE CART
SECURING THE LID STOPPER
INSTALLING THE LID HANDLE
ASSEMBLING THE SIDE SHELF
MOUNTING THE SIDE SHELF
SECURING THE CHIMNEY
INSTALLING THE FRONT SHELF BRACKETS
MOUNTING THE FRONT SHELF
PLACING THE DIFFUSER PLATE
INSTALLING THE FLAME BROILER COMPONENTS
INSTALLING THE COOKING COMPONENTS
PLACING THE GREASE BUCKET
CONNECTING TO A POWER SOURCE
OPERATING INSTRUCTIONS
GRILL ENVIRONMENT
GRILL TEMPERATURE RANGES
UNDERSTANDING THE CONTROL BOARD
CONTROL BOARD FUNCTIONS
CONNECTING TO THE SMOKE IT APP
HOPPER PRIMING PROCEDURE
FIRST USE – GRILL BURN-OFF
AUTOMATIC START-UP PROCEDURE
SHUTTING OFF YOUR GRILL
CARE AND MAINTENANCE
USING WOOD PELLET FUEL
COOKING GUIDELINES
TIPS & TECHNIQUES
TROUBLESHOOTING
ELECTRICAL WIRE DIAGRAM
GRILL REPLACEMENT PARTS
HOPPER REPLACEMENT PARTS
WARRANTY
CONDITIONS
EXCEPTIONS
ORDERING REPLACEMENT PARTS
CONTACT CUSTOMER SERVICE
WARRANTY SERVICE
RECIPES
CLASSIC BRISKET
SAUSAGE WITH MANGO CHUTNEY
BLUE CHEESE STEAK
BBQ RIBS
MOM'S JUICY HAMBURGERS
SIRLOIN STEAK WITH SWEET ONION & PEPPERS
CORNISH HENS WITH MANDARIN RICE
SHRIMP KABOBS WITH CURRY BUTTER
BACON BASIL SHRIMP ON A STICK
WHOLE SMOKED TURKEY
BEER CAN CHICKEN
EASY RANCH CHICKEN SATAY
Videos
Pit Boss Pro Series 1150 Review Video
Documents / Resources
References
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Pit Boss PB1150PS2 Assembly And Operation Manual (104 pages)
WOOD PELLET GRILL & SMOKER
Brand:
Pit Boss
| Category:
Grill
| Size: 27.92 MB
Table of Contents
English
5
Safety Information
2
Table of Contents
5
Parts & Specs
6
Assembly Preparation
7
Assembly Instructions
7
Mounting Legs to Main Barrel
7
Installing the Bottom Shelf
8
Adding Wheels to the Cart
8
Securing the Lid Stopper
8
Installing the Lid Handle
8
Assembling the Side Shelf
9
Mounting the Side Shelf
9
Securing the Chimney
9
Installing the Front Shelf Brackets
10
Mounting the Front Shelf
10
Placing the Diffuser Plate
11
12. Installing the Flame Broiler Components
11
Installing the Cooking Components
12
Placing the Grease Bucket
12
Connecting to a Power Source
12
Operating Instructions
13
Grill Environment
13
Grill Temperature Ranges
14
Understanding the Control Board
15
Control Board Functions
17
Connecting to the Smoke It® App
18
Hopper Priming Procedure
19
First Use - Grill Burn-Off
19
Automatic Start-Up Procedure
19
Shutting off Your Smoker
19
Care & Maintenance
20
Using Wood Pellet Fuel
21
Cooking Guidelines
22
Tips & Techniques
24
Troubleshooting
25
Electrical Wire Diagram
27
Grill Replacement Parts
28
Hopper Replacement Parts
29
Warranty
29
Conditions
29
Exceptions
30
Ordering Replacement Parts
30
Contact Customer Service
30
Warranty Service
30
Recipes
31
Informations de Sécurité
35
Français
38
Pièces Et Spécifications
39
PrépRTOn de L'SsemblE
40
PÈces Et SpéCFCTOns 39
40
Instructions D'assemblages
40
Montage des Pieds Au Baril Principal
40
Préparation de L'assemblage
40
GRNtE
41
Installation de L'étagère Inférieure
41
Ajout de Roues Au Chariot
41
Fixation du Bouchon de Couvercle
41
Montage de la Poignée du Couvercle
42
Assemblage de la Tablette Latérale
42
Montage de la Tablette Latérale
42
Fixation de la Cheminée
43
Installation des Supports de la Tablette Avant
43
Installation du Tablette Avant
43
12. Installation des Composants du Chaudière
44
Placer la Plaque du Diffuseur
44
Connexion À Une Source D'alimentation
45
Installation des Composants de Cuisson
45
Placer Le Seau À Graisse
45
InstructOns D'utLSTOn
46
Environnement du Gril
46
Gammes de Température du Gril
47
Comprendre Le Tableau de Contrôle
48
Fonctions du Panneau de Contrôle
50
Connexion À L'application Smoke It
52
Procédure D'amorçage de la Trémie
52
Première Utilisation - Brûler Le Gril
53
Procédure de Démarrage Automatique
53
Éteindre Votre Gril
53
Entretien Et Maintenance
53
EntretEn Et MNtenNce 53
55
Utilisation du Combustible en Granulés de Bois
55
Lignes Directrices Pour la Cuisine
56
Conseils Et Techniques
58
Dépannage
59
Diagramme de Fil Électrique
61
Pièces de Rechange de Gril
62
Conditions
63
Garantie
63
Pièces de Rechange de Trémie
63
Appelez Le Service À la Clientèle
64
Commande de Pièces de Remplacement
64
Exceptions
64
Service de Garantie
64
Recettes
65
Español
73
Información de Seguridad
70
Partes y Especificaciones
74
Instrucciones de Ensamblaje
75
Montaje de las Patas en el Barril Principal
75
Preparación del Ensamblaje
75
Instalación de la Repisa Inferior
76
Agregar Ruedas al Carro
76
Colocación del Seguro de la Tapa
76
Instalación de la Manija de la Tapa
77
Ensamblaje de la Repisa Lateral
77
Colocación de la Repisa Lateral
77
Colocación de la Chimenea
77
Instalación de Los Soportes de la Repisa Frontal
78
Colocación de la Repisa Frontal
78
Colocación de la Placa Difusora
79
Instalación de Los Componentes del Asador de Llamas
79
Instalación de Los Componentes para Cocinar
80
Colocación de la Cubeta de Grasa
80
Conexión a una Fuente de Alimentación Eléctrica
80
Instrucciones de Operación
81
Entorno del Asador
81
Rangos de Temperaturas del Asado
82
Explicación del Tablero de Control
83
Funciones del Tablero de Control
85
Conectarse a la Aplicación Smoke It
87
Procedimiento de Preparación de la Tolva
87
Primer Uso - Quemado del Asador
88
Procedimiento de Arranque Automático
88
Cómo Apagar Su Asador
88
Cuidado y Mantenimiento
88
Uso del Combustible de Pellets de Madera
90
Lineamientos para Cocinar
91
Consejos y Técnicas
93
Solución de Problemas
94
Diagrama de Cableado Eléctrico
96
Refacciones para el Asador
97
Refacciones para la Tolva
98
Garantía
98
Condiciones
98
Excepciones
99
Cómo Ordenar Refacciones
99
Contacto con Servicio al Cliente
99
Servicio Bajo Garantía
99
Recetas
100
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