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NN-CD58JS
Panasonic NN-CD58JS Convection Microwave Manuals
Manuals and User Guides for Panasonic NN-CD58JS Convection Microwave. We have
1
Panasonic NN-CD58JS Convection Microwave manual available for free PDF download: Operating Instruction And Cook Book
Panasonic NN-CD58JS Operating Instruction And Cook Book (98 pages)
Convection/Grill/Microwave Oven
Brand:
Panasonic
| Category:
Microwave Oven
| Size: 3.33 MB
Table of Contents
Table of Contents
3
Quick Guide to Operation
4
Important Safety Instructions
8
Earthing Instructions
9
Circuits
9
Fan Motor Operation after Cooking
9
Installation and General Instructions
10
General Use
10
Placement of the Oven
10
Food
10
Microwaves and How They Work
11
Reflection
11
Transmission
11
Absorption
11
Cookware and Utensils Guide
12
Paper Products and Freezer Wrap
12
Glass, Ceramic and China
12
Plastic
12
Cookware and Utensil Chart
13
Feature Diagram
14
Control Panel
15
Beep Sound
15
Display Window
16
Dial Feature
16
Starting
17
To Use Child Safety Lock
17
To Set Clock
18
Operation Guide Setting
18
Cooking Modes
19
To Cook/Reheat/Defrost on Micro Power by Time Setting
20
Defrosting Using Defrost Microwave and Time
21
To Defrost Using Turbo Defrost
22
To Cook Using the Quick 30 Feature
24
To Use the Add Time Feature
24
To Cook on Grill by Time Setting
25
Oven Accessories to Use
26
To Cook on Convection by Time Setting
27
To Cook on Combination by Time Setting
29
To Use Timer
33
To Set Kitchen Timer
33
To Set Standing Time
33
3-Stage Setting
34
Auto Program Setting
35
Minimum/Maximum Weights for Auto Weight Programs
37
Ingredient Conversion Chart
41
Before Requesting Service
42
Care of Your Microwave Oven
44
Technical Specifications
45
Reheating Charts
49
Cooking Charts
56
Increasing and Decreasing Recipes
63
Using Recipes from Other Books
63
Cooking for One
63
Carrot and Orange Soup
64
Sweet Potato Soup
64
Goat's Cheese & Basil Ciabatta
64
Onion and Feta Cheese Tartlets
65
Minestrone Soup
65
Quinoa Tabbouleh with Mint
65
Guidelines
66
Whole Fish
66
Arranging
66
Liquid
66
Tune Fish Cakes
67
Special Occasion Fish Pie
67
Salmon and Vegetable Mornay
67
Bouillabaisse
68
Thai Trout
68
Cod and Leek Bake
68
Fat
69
Standing Time
69
Bone
69
Shielding
69
Coq Au Vin
70
Casserole Pork with Herby Dumplings
71
Creamy Chicken Gratin
71
Belgian Beed Casserole
72
Savoury Mince
72
Shepherd's Pie
72
Lasagne
73
Hungarian Goulash
73
Moussaka
73
Kedgeree
74
Wild Mushroom and Basil Risotto
74
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