AMS 39 Snack Vending Machine Manuals

Manuals and User Guides for AMS 39 Snack Vending Machine. We have 3 AMS 39 Snack Vending Machine manuals available for free PDF download: Manual, Operation And Service Manual

AMS 39 Operation And Service Manual (61 pages)

Glass Front Vendor

Brand: AMS | Category: Vending machines | Size: 2.19 MB

Table of Contents
4
Publication Notice
6
Introduction
7
Sensit 3 System
7
Guaranteed Delivery
7
Instant Refund
7
Additional Benefits
7
Health and Safety
7
H&S Specifications
7
H&S Software
7
H&S Protection
7
Energy Star System
8
Model Identification
8
Model Number Breakdown
8
General Specifications
9
Operating Environment
9
Physical Dimensions: Model
9
Cabinet Weight: Model 35
9
Unit Capacity: Model 35
9
Power Requirements
9
Energy Consumption
9
Refrigerant Specifications
9
Coin Changers and Bill Validators
9
Merchandiser Configurations
12
Patent Disclosure
12
Safety
13
Commitment to Safety
13
Safety Precautions
13
High Voltage Contact
13
Grounding
13
Fan Contact
13
Helix Motion and Jamming
14
Refrigerant Release
14
Vendor Tipping
14
Other Improper Conditions
14
Ground Fault Circuit Interrupter
14
Test Standards
14
Ansi/Ul
14
Additional Standards
14
Vendor Systems and Components
15
Sensit 3 System Operation
15
Control Board
15
Upgrading Firmware
15
Mode Switch
15
DEX Jack
15
Vend Sensors
15
Primary Sensor
15
Secondary Sensor
16
Product Sensor
16
Door
16
Coin Changer 2 Location
16
Coin Box
16
Door Switch
16
Display
16
Keypad
16
Coin Return Button
16
Lighting Options
16
Refrigeration Controls
17
Tray Rails
17
Trays
17
Vend Motors
17
Sensit 3 Motors
17
Helices
17
Dividers
18
Candy Pusher Bar
18
Electrical Panel
18
Power Switch
18
Fuse Holder
18
Transformers
18
RFI Filter
18
Relay
18
Ballast
18
Power Distribution Harness
18
Vendor Preparation and Installation
19
Confirming Power at Outlet
19
Checking the Outlet (US & Canada)
19
Checking the Outlet (Outside US & Canada)
19
Requerimiento de Servicio Eléctrico para Certificación CE
19
Les Utilites Electriques Necessaire
20
Pour Conformement Aux Regles CE
20
Vendor Preparation
20
Inspection
20
Mounting and Connecting Bill Validators and Card Readers
20
Mounting and Connecting Coin Changer
20
Connecting the MDB Devices
20
Configuring Motors
20
Test Loading and Configuration
21
Installing Price Labels
21
Scrolling Prices
21
Setting Prices
21
On-Site Installation
22
Remove Shipping Boards
22
Placing the Vendor in Location
22
Leveling the Vendor
22
False Leg Installation
22
Initial Power-Up and Cool-Down
23
Tray Adjustment and Configuration
25
Snack, Candy, and Food Tray
25
Removal
25
Installation
25
Bottle Tray
25
Tray Vertical Positions
26
Removal
26
Installation
26
Tray Column Positions
26
Changing Dividers
26
Changing Helices
26
Helix Adapter
27
Helix Ejector
27
Helix Alignment Device
27
Motor Positions / Home
27
Bottle Tripper Bar
27
Avoiding Product Hang-Ups
27
Tall Product Vending
27
Candy Pusher Bar Installation
27
Optional 1.5" Helix Tray
28
General Information
28
Tray Adjustment and Loading
28
Service Programming
29
Service Mode
29
Error Codes
29
Accounting Data
29
Fill/Dispense
29
Delayed Sales
30
Temperature
30
Start Log
30
View Log
30
NAMA Health Test
30
Price Settings
31
Set Prices
31
Valuevend
31
Tray Setup
31
Test Motors
31
Link Motors
32
Motor Type
32
Delayed Stop
32
Letter / Number
33
Configure
33
Coupled Motors
33
Mdb (Multi-Drop Bus) Settings
34
Force Vend
34
No Cheat
34
Change Bill
34
Hold Lost Credit
34
Multi-Vend
34
Lev2 Coin Mech
34
Instant Revaluation
34
Hide Card Value
34
Card Refund
35
Special MDB-Related Operation
35
Options
36
Message
36
Prize
36
Language
36
Primary
36
Secondary
36
Product Sensor
36
Speech
36
Serial Number
37
Sales Blocking
37
Set Period
37
All Selections
37
Clock Settings
37
Free Vend
38
Auxiliary Output
38
Data Logs
38
Energysensit
39
Enable
39
Clear History
39
Set Temp Chg
39
Set Patt Time
39
Set Hist Fact
39
Set del
39
Lighting
39
Brightness
39
Troubleshooting
41
Health and Safety Errors
41
Machine Error Codes: Causes and Solutions
41
Viewing Top Level Error Codes
41
Viewing Sub-Level Error Codes
41
Error Code Causes and Solutions
42
Clearing Jammed Motor
42
Water Formation in the Cabinet
43
Machine Troubleshooting Chart
43
Maintenance
45
Firmware Updates
45
Upgrading Firmware
45
Settings (Configurations)
46
Cleaning the Refrigeration Unit
47
Cleaning the Bottom Screen
47
Cleaning Fixed Bottom Screen
48
Cleaning Removable Bottom Screen
48
Cleaning the Vendor Exterior
48
Cleaning the Vendor Interior
48
Lubrication with Lithium Grease
48
Lamp Replacement
48
Defrosting the Evaporator Coil
49
TESTING the TEMPERATURE SYSTEM (Health & Safety)
49
Sensit 3 Utility
50
Replacing the Power Cord & Gfci Test
50
Storing the Vendor
50

AMS 39 Operation And Service Manual (56 pages)

Glass Front Vendor, Frozen Food FV

Brand: AMS | Category: Vending machines | Size: 0.61 MB

Table of Contents
2
Introduction

7
- Sensit II System
  7
- Coin Mechanisms and Bill Validators
  8
- General Specifications
  8
- Model Number Breakdown
  8
- Operating Environment
  8
- Patent Disclosure
  8
- Power Requirements
  8
- Refrigerant Specifications
  8
- Serial No. and Date Code Breakdown
  8
- Vendor Capacity
  8
- Vendor Weight
  8
- Figure 1.2 FV Cabinet Dimensions
  9
- Figure 1.3 FV Capacity - 116 Units
  10
- Figure 1.4 FV Capacity - 120 Units
  10
- Figure 1.5 FV Helix Capacities
  11
- Guaranteed Delivery
  7
- Instant Refund
  7
- Automatic Helix Adjustment
  7
- Additional Benefits
  7
- Health and Safety
  7
- H&S Specifications
  7
- H&S Software
  7
- H&S Protection
  7
2 Safety

13
- Commitment to Safety
  13
- Safety Precautions
  13
- High Voltage Contact
  13
- Improper Grounding
  13
- Fan Contact
  13
- Helix Motion and Jamming
  13
- Refrigerant Release
  13
- Vendor Tipping
  14
- Other Improper Conditions
  14
- Test Standards
  14
- Additional Standards
  14
3 Vendor Systems/Components

15
- Sensit II System Operation
  15
- Control Board
  15
- Program Chip
  15
- Mode Switch
  15
- DEX Jack
  15
- Vend Sensors
  15
- Interface Board
  16
- Door
  16
- Display
  16
- Keypad
  16
- Changer Location
  16
- Validator/Debit Card Reader Locations
  16
- Coin Box
  16
- Door Switch
  16
- Coin Return Button
  16
- Refrigeration Operation
  16
- Refrigeration Control
  17
- Tray Rails
  17
- Trays
  17
- Vend Motors
  17
- Helixes
  17
- Divider
  17
- Pusher Bar
  17
- Electrical Panel
  17
- Transformers
  17
- RF Filter
  17
- Power Switch
  18
- Sliding Door
  18
4 Vendor Preparation and Installation

19
- Confirming Power at Outlet
  19
- Checking the Outlet (US & Canada)
  19
- Checking the Outlet (Outside US & Canada)
  19
- Requerimiento de Servicio Eléctrico para Certificación CE
  19
- Les Utilites Electriques Necessaire Pour Conformement Aux Regles CE
  19
- Vendor Preparation
  20
- Inspection
  20
- Mounting and Connecting Bill Validators and Card Readers
  20
- Mounting and Connecting Coin Mechanism
  20
- Determine Product Loading
  20
- Configuring Motors
  20
- Installing Price Labels
  21
- Setting Prices
  21
- On-Site Installation
  21
- Remove Shipping Boards
  21
- Placing the Vendor in Location
  21
- Leveling the Vendor
  21
- False Leg Installation
  21
- Initial Power-Up and Cool-Down
  22
  - Replacing the Power Cord
    42
  - Storing the Vendor
    44
  - Wiring Diagram
    47
  - Supported Dex Fields
    51
  - Optional Equipment
    53
  - Harness, Chip Programming
    53

AMS 39 Manual (72 pages)

Brand: AMS | Category: Commercial Food Equipment | Size: 1.66 MB

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AMS 39 Snack Vending Machine Manuals

AMS 39 Operation And Service Manual (61 pages)

Table of Contents

AMS 39 Operation And Service Manual (56 pages)

Table of Contents

Introduction

2 Safety

3 Vendor Systems/Components

4 Vendor Preparation and Installation

AMS 39 Manual (72 pages)

Table of Contents

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