Hotpoint EG1000EX Instructions Manual
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Hotpoint EG1000EX Instructions Manual

Dual fuel freestanding cooker
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Instructions
EG1000EX
EG1000GX
Dual Fuel
Freestanding Cooker

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Summary of Contents for Hotpoint EG1000EX

  • Page 1 Instructions EG1000EX EG1000GX Dual Fuel Freestanding Cooker...

  • Page 2: Table Of Contents

    The Slow Cook Setting Warming Compartment Care and Cleaning Something Wrong with your cooker? Installation Instructions Hotpoint Service Cover Key Contacts Back Cover The cooker must be installed in accordance with the regulations in force and only used in a well ventilated space.

  • Page 3: Introduction

    Introduction To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions.

  • Page 4: For Your Safety

    For your Safety Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse.
  • Page 5 For your Safety NEVER . . . NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker. NEVER heat up unopened food containers as pressure can build up causing the container to burst.

  • Page 6: Oven Timer Operation

    Oven Timer Operation The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKING The fanned oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2.
  • Page 7 Oven Timer Operation CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set.

  • Page 8: Setting The Time Of Day

    Oven Timer Operation SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing intermittently.
  • Page 9 Oven Timer Operation AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically.
  • Page 10 Oven Timer Operation Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button.
  • Page 11 Oven Timer Operation TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1 Turn the oven control(s) to the OFF position. Step 2 Press the Manual button to return the oven(s) to “Manual” operation. The ‘Auto’ symbol will go out. Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button.

  • Page 12: Hotplate

    The wok burner will accommodate pans up to 260mm (10") diameter. All pans should be placed centrally over the burners. DUAL CERAMIC PLATE (model EG1000EX only): Warning: DO NOT use the hob if it is cracked. To avoid the risk of electric shock, switch off the cooker at the main isolating switch and contact your nearest Service Office (see Key Contacts, back page).
  • Page 13 Hotplate OVAL BURNERS (model EG1000GX only): The two oval burners at the front of the hotplate can be turned through 90˚ to suit the shape of the cookware being used. The burners can be used individually or together. Example for: Example for: rectangular dishes oval dishes (ie.

  • Page 14: Griddle

    Griddle (model EG1000GX only) A non-stick griddle is supplied for use over the two oval burners at the front of the hob or the two medium burners at the rear. The griddle is made of cast iron and the surface is covered with a special non- stick finish.

  • Page 15: Some Recipe Ideas For Your Griddle

    Some Recipe ideas for your Griddle DROPPED SCONES METHOD 4oz (100g) plain flour 1. Rub the fat into the flour. 1/4 tsp salt 2. Beat in the remaining ingredients. 1 level tsp (5ml) cream of tartar 3. When a smooth batter has been 1/2 level tsp (2.5ml) bicarbonate of soda obtained, drop spoonfuls on to the 1 egg...

  • Page 16: Twin Grill

    Twin Grill CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. YOUNG CHILDREN SHOULD BE KEPT AWAY. GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE GRILL DOOR CLOSED. The grill control is designed to provide variable heat control of either the full width of the grill or just the grill half.

  • Page 17: Fan Oven

    Fan Oven The heating of the oven is achieved by turning the control knob clockwise to the required temperature as recommended in the temperature charts. The pilot light will immediately come on and will automatically go off and on during cooking as the oven thermostat maintains the correct temperature.
  • Page 18 Fan Oven TEMPERATURE AND TIME When all three shelves are used to cook large quantities of food for home freezing or parties, it may be necessary to increase the cooking times given in the charts by a few minutes to allow for the loss of heat due to the extra time taken to load the oven, and the larger mass of food.

  • Page 19: Conventional Oven

    Conventional Oven OVEN CONTROL Heating of the oven is achieved by turning the control clockwise to the required oven temperature scale on the control panel, as recommended in the temperature charts. The pilot light will immediately come on and off during cooking as the thermostat maintains the correct temperature.
  • Page 21 Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed. Temperatures recommended in this chart refer to cakes made with block margarine or butter only.

  • Page 22: The Slow Cook Setting

    The Slow Cook Setting With the fanned oven thermostat set to 90˚ the oven can be used for slow cook- ing - The ‘Slow Cook’ setting. PREPARING FOOD FOR SLOW COOKING 1. All dishes cooked by the ‘Slow Cook’ setting should be cooked for a minimum 6 hours.

  • Page 23: Care And Cleaning

    Care and Cleaning WARNING: NEVER USE STEAM CLEANERS. Switch off the electricity supply and allow to cool before cleaning the cooker. Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cleaners or oven chemical cleaners of any kind.
  • Page 24 Care and Cleaning COOKER FINISH CLEANING METHOD Cloth wrung out in warm soapy water. Stubborn Vitreous Enamel stains can be removed with a cream paste, Pan supports, burner caps, liquid cleaner or by rubbing with fine steel wool roasting dish, grill pan, oven soap pads e.g.

  • Page 25: Something Wrong With Your Cooker

    Something Wrong with your Cooker Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. PROBLEM CHECK Slight odour or small This is normal and should cease after a short amount of smoke when period.
  • Page 26 Something Wrong with your Cooker PROBLEM CHECK Read the Timer instructions in this book carefully Cannot set an ‘Auto Cook’ remembering that the Cook period is the length programme or cannot get of time that the timer will switch the oven(s) on the Timer to turn the oven as part of an Auto Cooking Programme.

  • Page 27: Installation Instructions

    This appliance is not designed to be connected to a combustion products evacuation device. It must be installed and connected in accordance with current installation regulations. particular attention should be given to the relevant requirements regarding ventilation. MODEL NUMBERS: EG1000GX (35233) and EG1000EX (35232) Category II (GB) 2H3+...
  • Page 28 Gas rate adjustment None Aeration adjustment None Electrical connection 230/240V a.c. 50Hz. Total electrical heat input 7.38 kW (EG1000GX) 9.18kW (EG1000EX) Cat II Cat II 2H3+ 2H3+ 240V a.c. G30 at 28 - 30 mbar G20 at 20 mbar G31 at 37 mbar...
  • Page 29 Installation CONVERSION FOR USE ON BUTANE OR PROPANE Each hob burner requires the injector to be replaced and each burner gas tap to have the by-pass screw adjusted according to the following procedure: Lift off the burner cap and the burner body and place it to one side. Remove the injector from the burner base with a suitable box spanner and discard.
  • Page 30 Installation SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 1000mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
  • Page 31 Installation UNPACKING Unpack the components from inside the grill and ovens: Check that the following parts are present. Meat pan Pan supports Grill pan, grid and handle LPG conversion kit Hotplate burner parts Oven & Grill shelves Griddle (model EG1000GX only) Literature pack After unpacking your cooker, make sure that you remove all the packing from the oven and grill, and any stickers from the oven door and the hob.
  • Page 32 Installation The cooker is designed to match the depth of standard 600mm worktops. An adaptor backplate should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall. If a forward facing backplate is used, it must be chased into the wall.

  • Page 33: Electrical Connection

    Check that with the right hand oven set at 230˚C, the oven heats up. Check that the twin grill heats up. Check that the warming drawer heats up. Check operation of clock. Check operation of the ceramic plate (model EG1000EX only). Instruct the user on the operation of the cooker.
  • Page 34 DISPOSAL OF YOUR PRODUCT: To minimise the risk to injury to children please dispose of your product carefully and safely. Remove all doors and lids (where fitted). Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply.

  • Page 35: Hotpoint Service Cover

    Satisfaction Guaranteed or Your Hotpoint’s Extended Warranties Money Back Whether you have just one or a number of Hotpoint appliances in your kitchen, Hotpoint has a range of Hotpoint gives you a unique ‘Satisfaction Guaranteed’ Service Plans to give you complete peace of mind.

  • Page 36: Key Contacts

    UK: 08709 077 077 Monday to Friday, 8.30am to 5pm Saturday, 8.30am to 12noon www.hotpointservice.co.uk Republic of Ireland: (01) 842 6836 www.hotpoint.co.uk Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JB PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. 09/2005 Part no. 195053962.00...

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Eg1000gx

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