Bosch PIB675L34E Instruction Manual
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Bosch PIB675L34E Instruction Manual

Bosch PIB675L34E Instruction Manual

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Summary of Contents for Bosch PIB675L34E

  • Page 1 EN Instruction manual...
  • Page 2 PIB.675L34E Ø 18 Ø 18/28 Ø 14,5 Ø 14,5 Ø 18 Ø 21 Ø 14,5 Ø 21 Ø 18 Ø 14,5 Ø 18/28 Ø 14,5 Ø 18 200x140 Ø 21 Ø 14,5 200x140 Ø 21 Ø 14,5 Ø 28 Ø 18 Ø...

  • Page 3: Table Of Contents

    Table of contents Safety information ......Safety instructions ......Causes of damage .
  • Page 4 Table of contents Oil temperature control ..... . Pans for oil temperature control ....Temperature settings .

  • Page 5: Safety Information

    Safety information Read these instructions carefully. Only after doing this will you be able to operate your appliance properly. Keep the operating and assembly instructions in a safe place. If the appliance is given to another person, ensure the appliance documentation is also included. Check the appliance after removing it from the packaging.
  • Page 6 Cooking using a water bath involves cooking food Cooking using a water bath inside a pot which is in turn placed in another larger pan which contains water. In this way, the food is heated gently and constantly and it is the hot water, not the direct heat of the hotplate, which cooks the food.
  • Page 7 Risk of burns! Do not leave cutlery, lids or other metal Do not place metal objects on the induction hob objects on the hob as they can heat up very quickly. This hob is fitted with a fan in the lower section. Taking care of the cooling Risk of malfunction! If a drawer is fitted beneath the hob you must not keep small objects or paper in it as,...

  • Page 8: Causes Of Damage

    Causes of damage Rough pot and pan bases scratch the ceramic. Bases of pots and pans Avoid boiling pots dry. This may cause damage. Never place hot pots or pans on the control panel, Hot pots and pans the display area or the surround. This may cause damage.

  • Page 9: Environmental Protection

    Environmental protection Environmentally frie ndly disposal Unpack the appliance and dispose of the packaging in an environmentally responsible manner. This appliance is labelled in accordance with European Directive 2002/96/EU on Waste Electrical and Electronic Equipment WEEE. The directive provides a framework for the collection and recycling of old appliances, which is valid across the EU.

  • Page 10: Induction Cooking

    Induction cooking Advantages of induction cooking Induction cooking involves a radical change to the traditional method of heating, as the heat is generated directly in the pan. For this reason, it offers a number of advantages: Greater speed in cooking and frying; as the pan is heated directly.
  • Page 11 Never use pans made from: Unsuitable pans standard, high quality steel glass earthenware copper aluminium The characteristics of the base of the pan can affect Characteristics of the base of the pan the evenness of the cooking. Pans which are made from heat-diffusing materials (such as "sandwich"...

  • Page 12: Getting To Know Your Appliance

    Getting to know your appliance An overview of the models with their dimensions is given on page 2. The control panel Navigation Control surface for Indicators for sensors for ° pressed briefly: heat setting 1-9 efficiency 0.0 accessing information moving from one residual heat ph/qH pressed for a long time: line to another.

  • Page 13: The Cooking Zones

    When you touch a symbol, the respective function Controls is activated. The settings will remain unchanged if you touch Notes several symbols at once. This allows you to wipe up spills on the control panel. Always keep the controls dry. Moisture reduces their effectiveness.

  • Page 14: Programming The Hob

    Programming the hob This section shows how to adjust a hotplate. The table gives the settings and cooking times for various dishes. Switching the hob on and off The hob is switched on and off using the main switch %. To switch the hob on: press the % symbol.
  • Page 15 The hob must be switched on. Selecting the heat setting: Press the 7 symbol for the required cooking zone. If you then press the ° sensor, instructions on how to select the heat setting will appear on the display. Next select the required heat setting using the symbols 1 to 9 or the + and - symbols.

  • Page 16: Cooking Table

    Cooking table Some examples are given in the following table. The cooking times depend on the type, weight and quality of the food being cooked. For these reason, results may vary. For bringing liquids to the boil, use heat setting 9. Slow cooking Duration of level...
  • Page 17 Slow cooking Duration of level slow cooking in minutes Roasting Joints of meat 50 60 min Meat stews 60 100 min Goulash 3. 4. 50 60 min Pan-frying Fillets, with or without pastry or breadcrumb coating 6 10 min Frozen fillets 8 12 min Chops, with or without breadcrumb coating 8 12 min...

  • Page 18: Cooking Sensor

    Cooking Sensor This function is for cooking in the rear cooking areas. This is most suitable for cooking food heated in water, with considerable oil or fat suitable for frying. The cooking sensor function must not be used to Note roast or to fry without plenty of oil The pans which contain hot food give off heat.

  • Page 19: Temperature Ranges

    Temperature ranges If you are cooking with the sensor cooking system, you set temperatures rather than a heat setting. Temperature ranges for various cooking methods are listed in the table. Temperature Suitable for range 170-180ºC Frying 110-120ºC Cooking with a pressure cooker 90-100ºC heat, boil 80-90ºC...
  • Page 20 Press the corresponding cooking sensor first. Cooking Sensor is activated. If the ÔÜ symbol is pressed before the cooking sensor, an alert will appear on the display. Change the temperature using the symbols 1 to 9 or the + and - symbols. The temperature can be set between 60 and 180 ºC.
  • Page 21 . Move to the next line using navigation sensor X. accept with Cooking sensor Manual 70º . Select the required temperature using the + and - symbols. accept with Cooking sensor Manual 90º . Activate the function by pressing ÔÜ. The Ü...
  • Page 22 The temperature symbol remains lit until the set temperature is reached. A signal will then sound and the temperature symbol will go out. The Cooking Sensor will maintain the pan within the set temperature range. Switch off the cooking zone. Cover the cooking Switching off the Cooking Sensor sensor so that the lens remains clean.
  • Page 23 Temperature Cooking time range from buzzer Meat Dumplings 95-100ºC 20-30 min Filled pasta, ravioli 95-100ºC 10-15 min Consommé 95-100ºC 60-90 min Viennese boiled beef 95-100ºC 90-120 min Sausages 85-90ºC 5-10 min Vegetables Fresh vegetables, e.g. broccoli 95-100ºC 10-20 min Fresh vegetables, e.g. Brussels sprouts 95-100ºC 30-40 min Frozen vegetables: e.g.

  • Page 24: Deep Frying Food

    Deep frying food Never leave fat heating unattended risk of fire. Only use a suitable oil or fat for deep frying, Deep frying fat e.g. vegetable oil. Break blocks of fat into small pieces. Make sure that there is enough fat in the pan. The minimum level is the width of two fingers.

  • Page 25: Cooking Programs

    Cooking programs The cooking programs can be used to prepare the following groups of dishes: Food Soups Side dishes Eggs Fish Meat Vegetables Pulses and legumes Sweet foods Drinks Pressure cooker Fried food Select the cooking zone. Selecting the required cooking program Place the food in the pan and add liquid, just two fingers is enough.

  • Page 26: Cooking Advice

    . Activate the function by pressing ÔÜ. The temperature symbol remains lit until the required temperature is reached. A signal will then sound. The temperature symbol will go out and an alert will appear on the display. The Cooking Sensor will maintain the pan within the set temperature range.

  • Page 27: Oil Temperature Control

    Oil temperature control This function is used for frying on the front cooking zones, regulating the temperature of the pan. The cooking zone only heats up when necessary. This Advantages to frying saves energy. The oil and fat do not overheat. Never leave fat heating unattended.

  • Page 28: Temperature Settings

    Temperature settings Power level Temperature Suitable for high e.g. potato dishes, sautéed potatoes and rare steaks. medium-high e.g. lightly fried food such as breaded frozen ingredients, escalopes, ragout, vegetables. medium-low e.g. thick food, such as rissoles and sausages, fish. e.g. omelettes, using butter, olive oil or margarine. It is programmed as follows Select the right temperature setting from the table.
  • Page 29 Move to the next line using navigation sensor X. accept with Frying Sensor Manual Select the required temperature setting using the + and - symbols. accept with Frying Sensor Manual Activate the function by pressing the ÔÜ symbol. The Ô symbol and the selected power level will appear.
  • Page 30 The temperature symbol remains lit until the frying temperature is reached. A signal will then sound. The temperature symbol will go out and an alert will appear on the display. Select the cooking zone. Next change the Changing the selected temperature temperature by pressing the + and - sensors.

  • Page 31: Frying Table

    Frying table The table shows which frying setting is suitable for which dish. The frying time may depend on the type, weight, thickness and quality of the food. The frying settings given are for the system pans. The frying settings may vary if you use different pans. Frying setting Total frying time after the signal sounds...

  • Page 32: Frying Programs

    Frying setting Total frying time after the signal sounds Frozen products Escalope 15 20 mins Cordon bleu 10 30 mins Chicken breast 10 30 mins Nuggets 10 15 mins Gyros, kebab 10 15 mins Fish fillet, plain or breaded 10 20 mins Fish fingers 8 12 mins Chips...
  • Page 33 Select the cooking zone. Selecting the required program 0.0 will appear on the cooking zone display. Press the ÔÜ symbol. In the next 10 seconds, select the Programmes option using the + and - symbols. Move to the next line using navigation sensor X and select the required group of dishes using the + and - symbols.

  • Page 34: Childproof Lock

    Childproof lock The cooktop can be protected against being accidentally turned on to ensure that children do not switch on the elements. Switching the temporary The hob must be off. childproof lock on Switching on: Hold down the GD symbol for 4 and off seconds.

  • Page 35: The Powerboost Function

    The Powerboost Function The Powerboost function can be used to heat food more quickly than heat setting 9. The Powerboost function may be used for all cooking Restrictions when using zones, provided that the other cooking zone in the same group is not switched on. (see figure). Otherwise, ...

  • Page 36: Timer Function

    Timer function This function can be used in two different ways: - to switch a hotplate off automatically - as a cooking timer Switching a cooking zone off Enter the time period for the required cooking zone. automatically The cooking zone will switch off automatically once this time has elapsed.
  • Page 37 The cooking zone switches off once this time has Once the time has elapsed elapsed. You will hear a beep. 0.0 will appear on the cooking zone display and 00 will appear for 10 seconds on the time program function display.When the 0 symbol is pressed, the indicators go out and the buzzer stops.

  • Page 38: Egg Timer

    Egg timer The egg timer allows you to program a time of up to 99 minutes. It is independent of the other settings. The hob must be switched on. How to program the timer Press the 0 symbol, U, 00:00, will appear on the time program function display.

  • Page 39: Time Limitation

    Time limitation The automatic time limitation function is activated if the cooking zone is used for prolonged periods without any changes being made. The cooking zone stops heating. The ri and residual heat indicator qt/ps flash alter nately on the cooking zone display. The indicator goes out when any symbol is pressed.

  • Page 40: Settings

    Settings The hob offers various settings. Some of these can be changed. Language English* German French Dutch Italian Portuguese Spanish Danish Swedish Norwegian Finnish Russian Polish Turkish Greek Power levels Buzzer Power limit from 1000 W to 9500 W. Increasing the setting increases the power of the hob by 500 W.

  • Page 41: Changing The Settings

    On*. To activate the egg timer press the 0 sensor once. Egg timer To activate the automatic shut-off for a cooking zone, press the 0 sensor twice. Off. The automatic shut-off for a cooking zone is activated by pressing the 0 sensor once. Timer end signal Duration of the buzzer corresponding to the time program function:...
  • Page 42 Move to the next line using navigation sensor X. to save: ° 4 sec. Settings Language Spanish Select the required value using the + and - symbols. to save: ° 4 sec. Settings Language English Hold down the ° symbol again for 4 seconds. The settings have been correctly stored.

  • Page 43: Care And Cleaning

    Care and cleaning The recommendations and warnings given in this section are designed to help you clean and maintain your cooking hob in optimum condition Cooking hob Clean the hob after each use. This will prevent Cleaning spillages from burning. Only clean the hob when it has cooled down sufficiently.

  • Page 44: Hob Surround

    Hob surround To prevent damage to the hob surround, follow the advice below: Only use warm water with a little soap Never use sharp or abrasive products Do not use the glass scraper Cooking sensors The sensor window on the cooking sensor must always be clean.

  • Page 45: Fixing Malfunctions

    Fixing malfunctions Malfunctions are generally caused by minor faults. Before contacting the Technical Assistance Service, ensure you have read the following recommendations and warnings. Display Malfunction Measure none The electric power supply Use other electrical appliances to check if there has been switched off.

  • Page 46: Normal Noises Heard During Appliance Operation

    Display Malfunction Measure The electronic system has Wait until the electronic system has cooled down overheated and all the sufficiently. Then press any symbol on the hob. cooking zones have been If the indication continues, notify the Technical switched off Assistance Service.

  • Page 47: After Sales Service

    This noise is mostly produced by pans which are High-pitched whistling composed of different superimposed materials, as soon as these are used at full heating power and at the same time on two hotplates. This whistling disappears or lessens as soon as the power is reduced.
  • Page 48 DE http://www.bosch hausgeraete.de GB http://www.boschappliances.co.uk FR http://www.bosch electromenager.com NL http://www.bosch huishoudelijke apparaten.ni http://www.bosch kodinkoneet.com DK http://www.bosch hvidevarer.com ES http://www.bosch ed.com PT http://www.bosch.pt BE http://www.electro.bosch.be AU http://www.bosch.com.au AT http://www.bosch hausgeraete.at BR http://www.boschelectrodomesticos.com.br GR http://www.bosch home.gr US http://www.bosch appliances.com 9000308462 (1W09QZ) 01 8911...

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