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Owner's Manual
Liquid Propane Gas Grill
Model141.166801
Natural Gas Grill
Model141.176801
,®
WARNING:
Read this Owner's Manual carefully and be sure
your gas grill is properly assembled, installed and
maintained.
Failure to follow these instructions
could result in serious bodily injury and!or property
damage. This gas grill is intended for outdoor use
only and is not intended to be installed in or on
recreational vehicles or boats.
Note to Installer:
Leave this Owner's Manual
with the consumer after delivery and/or installation.
Note to Consumer:
Leave this Owner's Manual
in a convenient place for future reference.
Sears,
Roebuck
and Co.,
Hoffman
Estates,
IL 60179
U.S.A.
P80103001C
- Rev: 2003/09/10
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Summary of Contents for Kenmore 141.166801
- Page 1 Failure to follow these instructions could result in serious bodily injury and!or property damage. This gas grill is intended for outdoor use only and is not intended to be installed in or on recreational vehicles or boats. ,®...
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Page 2: For Your Safety
Code for Gas Burning Appliances and Equipment) and all local codes. Correct LP Gas Tank Use LP gas grill models are designed for use with a standard 20 lb. Liquid Propane Gas (LP gas) tank, not included with grill box. Never connect your gas grill to an LP gas tank that exceeds this capacity. - Page 3 Do not obstruct the flow of ventilation air around the gas grill housing. This outdoor gas grill is not intended to be installed in or on recreational vehicles and/or boats. •...
- Page 4 IMPORTANT: your Kenmore Natural Gas Grill cannot be converted to use LP Gas. Attempting is extremely hazardous and will also void the grill warranty. Your natural gas grill is designed to operate on natural gas only, at a pressure of 7" water column (W.C.) (1/4 psi or 1.75 kpa), regulated atthe...
- Page 5 Odfice is vital for safe opera- tion. Check to ensure the Orifice is inside the Burner Tube before using your gas grill. See Fig. 2. If the Burner Tube does not fit over the Valve Orifice, lighting the Burner may cause explosion and/or fire.
- Page 6 The following table illustrates a breakdown in the various stages of assembly. Ref. Component H031 1/4"x3/4" Phillips Head Screw 1/4"x3/4" Flat Head Screw H034 P05301001A AA Battery P05301002A AAA Battery P05313023B Manual Lighting Stick H035 M4x8mm Phillips Head Screw Actual 1/4"x3/4"...
- Page 7 The following tableillustrates a breakdown of the screwsfor cabinetcart. It highlights whatcomponents are usedin the variousstagesof assembly. Ref. Component H005 1/4"xl/2"PhillipsHeadScrew H030 1/4"x50mm PhillipsHeadScrew 8 H005 1/4"xl/2"PhillipsHeadScrew H005 1/4"xl/2"PhillipsHeadScrew H030 1/4"x50mm PhillipsHeadScrew 4 H033 3/16"x9mm PhillipsHeadScrew 8 H005 1/4"xl/2"PhillipsHeadScrew H032 1/4"x30mm PhillipsHeadScrew 6 H029 5/16"x89mm Wing Bolt...
- Page 8 LPG = Liquid Propane Gas = Natural Gas 13a (NO only)\ 28(LPGonly) 29(NI PG only) j(LPG only)44a /55b [NG only)44b\ (LPG only) only) only)
- Page 9 REF# DESCRIPTION Stainless Steel Stainless Steel Lid Trim Plate Lid Side Panel - Left Lid Side Panel - Right Temperature Gauge Lid Handle Name Plate S/S Secondary Cooking Rack S/S Stainless Steel Cooking S/S Stainless Steel Cooking S/S Stainless Steel Flame Tamer S/S Stainless Steel Flame Tamer - 4"...
- Page 10 P04303012A P07506007D P07507007D P03314018C P03314019C P03314020C P03314021C P00205036B P05204010E P05204012E Y0340009 P05310032B PO5115020A P05313023B PO0115346A P02301006B P00805013B P02607051C P02002055D PO3601001A P03703001A P05301002A P05310040A P06001002A P80103001C Kenmore gas grill, please refer to assure you receive the correct to the can be...
- Page 11 CAUTION : While it is possible for one person to remove the grill from the carton, it is recommended that you obtain assistance because of the weight of the grill. 1. Open the parts boxes. Use the parts list to check that all parts have been included.
- Page 12 ElectrodeCheck - Requires an Assistant Before placing the cooking components into your grill, ensure that the Spark Electrode Tip is properly positioned within each Gas Collector Box ( a 3-1/4" wide stainless mechanism found at the front between each set of Burners.) The easiest way to ensure this is to perform this Electrode Check: Be sure all Control Knobs are set to "OFF"...
- Page 13 Calibration Procedure. 1. Before installingbatteries be sure the gas tank is not mounted in the tank pull-out tray. 2. From the underside of the Control Panel, unscrew the Fuel Gauge Display Cover on the Fuel Gauge Display Box. See Fig.6a 3.
- Page 14 Connecting A Liquid Propane Gas (LP gas) Tank To Your Grill 1. Remove the Pull-out Grease Draining Traywith the Heat Shield from Grill. 2. Locate hose and regulator assembly packed for shipping purposes on front underside of grill head. Remove fastening band. Push assemblyto grill and pull down to connect to tank valve.
- Page 15 Shut off gas supply to the gas grill. Turn the Control Knobs to OFF position. Put out any flame with a proper fire extin- NATURAL guisher.
- Page 16 Basic Lighting Procedures Machine oils used in the manufacturing process of stainless steel can cause stainless steel to turn a tan color. Before initialgrill use, remove protective PVC film from Control Panel and inside and outside of Grill Lid. Use a Stainless Steel Cleaner to polish the stainless steel and remove these excess oils from your grill.
- Page 17 Manually Lighting Your Grill by Match To light your main burners by match, insert a match into the Manual Lighting Stick and follow steps 1 through 6 of the Gas Lighting Instructions. Then, light the match and place Manual Lighting Stick through the Lighting Hole on the left side of the grill.
- Page 18 1. Turn all Burner Valves to the full OFF position. 2. Turn the LP gas tank valve to the full OFF position. Detach the LP gas hose and regulator assemblyfrom your gas grill. Use a 7/8" open end wrench turning the fitting counter-clockwise. Inspect for any damage and replace as necessary with Kenmore ment part number found on the Parts List.
- Page 19 Orifice is vital for safe operation. Check to ensure the Orifice is inside the Burner Tube before using your gas grill. See Fig. 2. If the Burner Tube does not fit over the Valve Orifice, lighting the Burner may cause explosion and/or fire.
- Page 20 Question: Why doesn't the hose and regulator assem- bly supplied with my new Kenmore grill fit the older LP gas tank I've used for years? Answer: The U.S. Government regulates gas appliances and LP gas tanks.
- Page 21 Failure to comply with these instructions result in serious bodily injury. Bum-Off Before cooking on your gas grill for the first time, you will want to "burn off" the gdll to eliminate any odor or foreign matter. Just ignite the burners, lower the Lid, and operate gdll on the HIGH setting for three to five minutes.
- Page 22 Grilling Steak and Ribs Turn the grill Burners on HIGH, close the Lid and preheat your grill 3 to 5 minutes. Open Lid and place the meat on the Cooking Grid directly above the lit Burners. Cook the meat on both sides until seared. Reduce the heat to MEDIUM and cook meat until done.
- Page 23 WholeFishandWholeFillets Preheat your grill on HIGH for 2-3 minutes with the Lid down. Raise lid and turn Burners to MEDIUM heat. Place fish (skin down) on grill and cook over direct heat until done. Use cooking time as a guide or until fish is opaque but still moist.
- Page 24 An Important Note About Heat Settings The suggested heat settings shown are approximate. There are many factors such as outside temperature, wind conditions and grill location that affect your grill performance. We offer these cooking times as a convenience, but suggest you watch the grill thermom- eter and adjust the heat accordingly.
- Page 25 RotisserieCooking Rotisserie cooking produces foods that are moist, flavorful and attractive. The optional rotisserie system is most commonly used for cooking meat or poultry and is designed to cook food from the Back Burner using infrared heat. The location of the Burner allows the placement of a cooking pan beneath the food to collect juices for basting and gravy.
- Page 26 Preparing to Smoke Smoking gives food a distinctive, delicious flavor You wilt find a variety of wood chips or pellets available for use in smoking grilled foods Pre-soaking of wood chips may be required so read and follow the manufacturers instructions for preparation of smoking chips prior to filling the Smoker Drawer Using The Optional Smoker In order to get optimum performance from any smoker box, remove one of the stainless steel cooking grids...
- Page 27 STIR-FRYING TECHNIQUES This method of cooking is popular around the world and can be easily accomplished outdoors on your Kenmore gas grill. It's a quick and healthful way of preparing a complete meal using meat, poultry or seafood in infinite combinations with other interesting ingredients like vegetables, rice or noodles.
- Page 28 ONIONBURGERS A honey and mustard sauce glazes the onion slices as they cook alongside these delicious burgers. For optimal sweetness, select Vidalia or Walta Walla onions. Makes 4 open face burgers. Ingredients large sweet onions, sliced (12 to 16 ounces) tablespoons margarine or melted butter teaspoons dry mustard teaspoons honey...
- Page 29 RIB EYE STEAKS WITH GRILLED GARLIC As they cook, the garlic cloves mellow in flavor, making a delicious sauce for any grilled meat. And for an appetizer, spread the softened cloves over toasted slices of french bread! Makes 4 servings. Ingredients whole Head of garlic tablespoons olive oil or cooking oil...
- Page 30 ALMOND COATED TROUT This delicious recipe is unique and easy to prepare on your gas grill. Makes 4 servings. Ingredients trout cup all purpose flour...
- Page 31 SOUTHWEST CHICKEN BREASTS This popular recipe can also be a grilled chicken salad! Slice chicken into small strips and place them on top of shredded lettuce with avocado dressing and top with cheese! Makes 6 servings. Ingredients cup dry white wine tablespoons olive oil or cooking oil teaspoons snipped fresh tarragon or 1/4 teaspoon dried tarragon, crushed...
- Page 32 TRADITIONAL HOLIDAY TURKEY imagine everyone's surprise when you serve your next holiday turke_omplete with dressing_ elicious and tender straight from the gdllt Serves 8 - 10 Ingredients for Turkey 8- 10 poundwholeturkey ounces butter, softened tablespoons chopped thyme tablespoons lemon juice teaspoons grated lemon rind Ingredients for Dressing ounces butter...
- Page 33 FRESH VEGETABLE STIR-FRY Take a trip to the Orient with this easy, and healthy vegetable recipe. Makes 4- 6 servings. Ingredients tablespoons oil onion, cut into wedges carrot, thinly sliced cups broccoli, cut into small flowerets red pepper, sliced sticks celery, thinly sliced cup snow peas cup chicken broth Preparation...
- Page 34 For repai r-Jn your homm-aH major brand a pp[iaaces, lawn and garden equ ipm ent, or heating and ceol i _c! mi stems, _1o ma_r who mad_ _ no ma_er wlhe s_H it_ For the _plseement pa_s a_es_ries _._ w her s manual s that you nee d _ dcq byou Re if. For Sears professional installation of home appl_anoes...