Cleaning And Maintenance - Behmor Brazen Operation And Maintenance Manual

*Note: The water can also be released before the system has reached the programmed temperature by
pressing "Manual Release." The heater will be turned off and the temperature will NOT be maintained in
the reservoir.
5) Press "Manual Release" again to stop flow. The timer on LED screen will track how long the water flow
has been stopped.
6) Continue pressing "Manual Release" as needed until all of the water has been released from the water
reservoir.
Brewing Process for On Demand and Automatic Timer
Once the "Start" or "Auto" button has been pressed, the following will occur:
1. "On" will start blinking in the upper left corner of the LED screen.
2. The heating elements will come on and heat the water to the brewing temperature you have programmed
3. Once the water reaches temperature, the Pre-Soak Cycle begins
4. During Pre-Soak, approximately a half cup of water will be released. The timer will count down Pre-Soak time
according to your settings.
5. After the Pre-Soak Cycle, programmed temperature will be displayed and water will be released in a staggered
fashion every 15 seconds until the reservoir is empty.
6. Once the reservoir is empty, three beeps will be heard indicating the brew cycle is finished and your coffee is
ready to enjoy.
**** Caution: Always unplug the appliance before cleaning****
1. Clean all detachable parts in hot, soapy water. *Never wash the steel carafe in the dishwasher, Hand-wash only.
2. Wipe down the exterior surface with a soft, damp cloth.
3. Use a damp cloth to gently wipe the base. Never use abrasive cleaner.
4. Remove the filter basket and use a clean cloth to wipe off the spray head area above where the filter basket sits.
5. It is recommended to run a coffee maker cleaner such as citric acid (Dezcal) through your brewer at a minimum
on a quarterly basis, sooner if chalky residue from minerals forms in your reservoir. Do NOT use Vinegar !
6. If flow is reduced or outlet seems clogged, clean the reservoir with a coffee machine cleaner or descaling product
following the manufacturer's instructions for this product.
7. If the water reservoir is not completely draining, you should use a descaling product in your machine to remove
mineral deposit build-up that has occurred due to your water. After descaling your brewer it is recommended that
you use good filtered or bottled water in the future to reduce the mineral buildup.
8.
Calibrate your brewer every 6 months for optimum performance

Cleaning and Maintenance

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