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Summary of Contents for Holman CCOF-4
- Page 1 ® ELECTRIC COUNTER TOP CONVECTION OVEN CCOF-4 CCOH-3, CCOH-4 CCOQ-3 Installation and Operation Instructions 2M-Z10761 Rev. G 7/08/2010 CCOQ-3 CCOH-3...
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Page 2: Safety Symbol
SAFETY SYMBOL These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance. RETAIN THIS MANUAL FOR FUTURE REFERENCE NOTICE Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability. -
Page 3: Electrical Specifications
® SPECIFICATIONS Holman Counter top Convection Ovens are constructed of highly polished stainless steel with high performance heating elements and rear fans, stainless steel door handle, chrome plat- ed wire racks and rack slides. The bake chamber is made of stainless steel or porcelain. - Page 4 The installation of any components such as a vent hood, grease extractors, fire extinguisher systems, must conform to their applicable National, State and locally NOTICE recognized installation standards. MOST CLEANERS ARE HARMFUL TO THE SKIN, EYES, MUCOUS MEMBRANES AND CLOTHING. PRECAUTIONS SHOULD BE TAKEN TO WEAR RUBBER GLOVES, GOGGLES OR FACE SHIELD AND PROTECTIVE CLOTHING. CAREFULLY READ THE CAUTION WARNING AND FOLLOW THE DIRECTIONS OF THE LABEL OF THE CLEANER TO BE USED. KEEP WATER AND SOLUTIONS OUT OF CONTROLS. NEVER SPRAY OR HOSE CONTROL CONSOLE, ELECTRICAL CONNECTIONS, ETC. BOTH HIGH AND LOW VOLTAGES ARE PRESENT INSIDE THE APPLIANCE WHEN WARNING THE UNIT IS PLUGGED/WIRED INTO A LIVE RECEPTACLE. BEFORE REPLACING ANY PARTS, DISCONNECT THE UNIT FROM THE ELECTRIC POWER SUPPLY. Never use chlorine sanitizer in contact with stainless steel surfaces longer than 10 NOTICE minutes. Longer contact can cause corrosion. Service this, or any other Holman appliance must be performed by qualified NOTICE personnel only. Consult your authorized service station directory or call the factory (at 1-800-807-9054), or log onto www.star-mfg.com for the service agent nearest you.
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Page 5: General Information
3. To see that electric services are connected properly by a qualified installer of your choice. CCOF-4 Models only 4. To see that there is a water purification system supplying the oven that meets Star Manufacturing Specifications. All connections must be in accordance with applicable code requirements. -
Page 6: Installation
INSTALLATION LOCATION Do not install the Holman Counter top Convection Oven directly on the Floor. Holman/Star Manufacturing has stands available to accommodate your new oven. DO NOT install oven closer than 1" on the control side, from another oven. DO NOT install oven closer than 12" on the control side, from a uncontrolled heat source (char broiler, open flame, griddle, etc.), unless a Hi-Temperature Spacer is installed then CAUTION it can be reduced to 1". ELECTRICAL The ovens are equipped for the voltage indicated on the nameplate mounted on the lower right side panel of the oven. They will operate on alternating current (AC) only. A cord & plug is provided installed. All electrical connections must be made by a licensed electrician and in accordance with local codes or in the absence of local codes with NFPA No. 70 latest edition (in Canada use: CSA STD. C22.1) DO NOT CONNECT TO DIRECT CURRENT (DC). -
Page 7: Typical Operation Sequence
OPERATION INTIAL USE Before using your Holman Counter Top Convection Oven for the first time, clean the unit using mild detergent and warm water, then heat for approximately 30 minutes. The unit may emit a small amount of smoke as the cooking surfaces reach 300-350°F (49-77°C). Do not be alarmed, as the smoke is caused by oils associated with the manufacturing process and will stop when the oven reaches 400°F (04°C). CCOH-4 CCOF-4 CCOH-3 CCOQ-3 OVEN COMPONENTS DESCRIPTION A: Timer: Timer MUST be ON for unit to work! Timer Mode: This can be set at any range between 0 thru 0 minutes, when the timer reaches 0 the unit will turn the fan and heaters off. Manual Mode: By turning it counter clockwise puts It into manual mode which will allow the fan and heater it to run continuously until it is removed from this setting. B: Temperature: This sets the cooking temperature between 75°F to 500°F (79°C to 260°C). -
Page 8: Maintenance
MAINTENANCE Contact the factory, a service representative or a local service company for service or required maintenance. Replacement cord sets must be purchased from Star Manufacturing International, Inc. • Oven interiors should be wiped down daily and thoroughly cleaned weekly using warm water and mild detergent. DO NOT use caustic cleaners. CLEANING • Always start with a cold oven. • The stainless exterior can easily be cleaned using stainless steel cleaner. • Always follow the cleaner manufacturer’s instructions when using any cleaner. • Care should be taken to prevent caustic cleaning compounds from coming in contact with the fan wheel. • The oven racks, rack slides, may be cleaned outside the oven cavity using oven cleaner. • Using any harsh chemicals will result in the removal of the ETC coating and etching of the porcelain below it. The oven interior should only be cleaned using a mild soap and a non metal scouring pad. DO NOT use caustic cleaners. -
Page 9: Unloading The Oven
CONVECTION OVEN BAKING GUIDE CONVECTION OVENS IN GENERAL • Convection ovens constantly circulate air over the product. This strips away the thin layer of moisture laden air from the top of the product allowing heat to penetrate more quickly. This allows cooking times to be shortened and cooking temperatures reduced in convection ovens. Introducing steam into the cooking process prevents the bake from loosing moisture and allows for a better product. • Applying steam to dough during first 5 minutes, allows the yeast to work a little longer, allowing for better oven spring and loaf volume keeping the outer layer flexible and moist. Once the outside layer of the dough sets, gases in the loaf can no longer expand to increase the loaf size. - Page 10 Visit our Website at: www.star-mfg.com Email: service@star-mfg.com THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in which the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the transportation company who delivered the item to you and initiate your claim with same.
- Page 14 MODEL: CCOQ-3 Electric Countertop Convection Oven SK2266 Rev. A 10/6/08...
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Page 15: Parts List
SCREW, SHELF RIVET 2I-Z10927 GASKET, DOOR 35 F9-Z0709 OVEN CHAMBER, BOTTOM 36 F9-Z077 OVEN CHAMBER, TOP 2Q-Z10722 INNER GLASS, TEMPERED PS-CN0064 SWITCH, DOOR KIT (BRACKET, WIRE, SWITCH) 39 M-Z0358 HOLMAN LOGO F9-Z10763 HEAT SHIELD 4 F-Z0745 HINGE, DOOR 4 F-Z0769 RECEIVER, HINGE DOOR 43 P-Z7670 HALF CLIP 2C-Z10474 SCREW (BODY) 2C-Z10748... - Page 16 31 32 SEE DETAIL MODEL: CCOH-3 Electric Countertop Convection Oven SK2267 Rev. C 7/16/10...
- Page 17 Detail MODEL: CCOH-3 SK2268 Rev. - 8/1/07...
- Page 18 PARTS LIST July 6, 00, Rev. G CCOH-3 COUNTER TOP CONVECTION OVEN Number Key Part Description Number Number Unit F9-Z095 BODY WRAP F9-Z0907 REAR, OVEN CHAMBER 3 F9-Z0906 FRONT FACE, OVEN CHAMBER F9-Z10910 SUPPORT, OVEN CHAMBER RIGHT F9-Z10909 SUPPORT, OVEN CHAMBER LEFT 6 F9-Z093 PANEL, REAR COVER-OVEN 7 D9-Z886 CORD, POWER, 0V 2E-Z10730 STRAIN RELIEF 9 R-Y509 FOOT 0...
- Page 20 MODEL: CCOH-4 Electric Countertop Convection Oven SK2337 Rev. B 6/29/09...
- Page 21 PILOT LIGHT 40V 30 F-Z0948 TEMPERATURE BEZEL 3 F-Z0947 TIME BEZEL-CONTROL PANEL 3 R-Z007 KNOB, TEMPERATURE 33 R-Z0935 KNOB, TIMER 34 M-Z0358 LOGO PLATE-HOLMAN PS-CN0065 SWITCH, SPDT (DOOR) (BRACKET, WIRE, SWITCH) 36 F9-Z004 OVEN CHAMBER FRONT FACE 37 V-Z0943 HANDLE - DOOR F9-CN0040 DOOR ASSEMBLY 2C-1512 SCREW 10-24X3/8 RHP STL 40 F-Z0 DOOR HINGE...
- Page 22 52 51 MODEL: SK2352 Rev. A 6/9/08 CCOF-4 Electric Countertop Convection Oven...
- Page 23 PARTS LIST July 6, 00, Rev. G CCOF-4 COUNTER TOP CONVECTION OVEN Number Key Part Description Number Number Unit F9-Z0763 HEAT DEFLECTOR F9-CN0048 REAR PANEL ASSEMBLY 3 F9-Z BODY WRAP 2C-6349 SCREW #8X3/8 B THP STL NP F9-Z11033 OVEN CHAMBER SUPPORT COM F9-CN0005 VENT TUBE ASSEMBLY 2V-Z11279 STEAM TUBE ASSEMBLY...
- Page 24 STAR INTERNATIONAL HOLDINGS INC. COMPANY Star - Holman - Lang - Wells - Bloomfield - Toastmaster 10 Sunnen Drive, St. Louis, MO 63143 U.S.A. (800) 807-9054 (314) 781-2777 Parts & Service (800) 807-9054 www.star-mfg.com...
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