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4000 Series
Best Rotisserie
"Dollar for dollar, the finest
kitchen appliance ever
made."
- Malcolm Gladwell,
What the Dog Saw
Rotisseries
inStructionS & recipeS For
3000, 4000, 5000 & 6000 SerieS
3000 Series
6000 Series
Set It and Forget It!
Time is precious. Just set
the timer and we'll do the
rest, leaving you more time
for family.
Meijer.com
5000 Series
®
Cook Like a Gourmet
Makes perfectly roasted
chickens, turkey, pork or rib
roasts, and burgers that are
delicious and healthy too!
TM
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Table of Contents
Related Manuals for Ronco Showtime 3000 Series
Summary of Contents for Ronco Showtime 3000 Series
- Page 1 Meijer.com Rotisseries inStructionS & recipeS For 3000, 4000, 5000 & 6000 SerieS 3000 Series 4000 Series 5000 Series 6000 Series ® Best Rotisserie Set It and Forget It! Cook Like a Gourmet “Dollar for dollar, the finest Time is precious. Just set Makes perfectly roasted kitchen appliance ever the timer and we’ll do the...
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Page 2: Table Of Contents
Meijer.com table of contents Important Safeguards / Cleaning & Care ..............3-5 Rotisserie Models ....................... 6 Unpacking Rotisserie ....................6 Parts Included ......................7 Instructions Heat Shield / Non-stick Spit Rod Assembly ............8 Rotisserie Basket ....................9 How to Tie Chicken & How to Tie Turkey ............10-11 Placing Poultry on the Spit Assembly .............. -
Page 3: Important Safeguards / Cleaning & Care
8. Do not use any attachments or anything that is not recommended by Ronco Holdings, Inc. The use of such items may be hazardous. -
Page 4: Save These Instructions
Meijer.com ® Showtime Rotisserie mum care when removing Drip Tray or disposing of hot grease or other hot liquids. 16. When using the Rotisserie Baskets, be sure no small bones or other food can fall between or extend beyond the wires and catch on the Non-stick Grate Cover or Heating Element or anything else during rotation. - Page 5 Any repairs should be handled only by an authorized service facility. Call Customer Service 7 days a week at 1-800-486-1806 (there is a 24-hour Phone Message Center after hours). If all lines are busy, please contact us at customerservice09@ronco.com or www.ronco.com.
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Page 6: Rotisserie Models
Rotisserie. located in the basket remove Rotisserie. inside the Rotisserie. 1-800-486-1806 www.Ronco.com Visit us online for more information and Call the Order Desk to order supplies, product availability or email us: 7 Days a Week (and a 24-Hour Phone customerservice09@ronco.com... -
Page 7: Parts List
Meijer.com ® Showtime Rotisserie pArtS incLuDeD Non-stick Grate Cover Glass Door Non-stick Drip Tray Rotisserie Non-stick Spit Rod Assembly Non-stick Rotisserie Basket Oven Gloves (Gear Wheel and Spit Rods) Carving Platform Heat Shield Food Ties (4000, 5000, & 6000 Series only) (Also used to load the Spit Rod Assembly) (Refer to page 8... -
Page 8: Instructions
Meijer.com ® Showtime Rotisserie inStructionS Heat Shield VerY iMportAnt: Always put the Heat Shield, non- Stick Drip tray and Grate cover in place before operating. note: the Heat Shield is not included in the 3000 Series models. Never operate without Heat Shield in place behind the Heating Element. Insert it from the top. -
Page 9: Rotisserie Basket
Don’t put charcoal briquettes, hickory chips or anything else in the machine that is not authorized by Ronco Holdings, Inc. Do not use under cabinets. ROTISSERIE IS HOT! Always use cAution with Hot Food and Metal parts. The Food, Basket and the Spit Assembly get HOT! Always wear protective gloves when removing the Basket. -
Page 10: How To Tie Chicken & How To Tie Turkey
Meijer.com ® Showtime Rotisserie Always use cAution with Hot Food and Metal parts. The Food, Basket and the Spit Assembly get HOT! Always wear protective gloves when removing the Basket. If you feel the Oven Gloves are not insulated enough to adequately protect you from the hot surfaces you are handling, set whatever you are holding down immediately and wait until the food and the metal parts cool down. - Page 11 Meijer.com ® Showtime Rotisserie How to tie a chicken using 2 ties Using two ties, shorten them both and put one over the wings and one over the legs. It’s very easy. you can also use several Food Ties to secure any bird.
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Page 12: Placing Poultry On The Spit Assembly
Meijer.com ST5000 Series Rotisserie placing poultry on the Spit rod Assembly There are two ways to load the Spit Rods. Keep hands clear of pointed rods as they exit from the meat. piercing poultry with rods Hold the tied poultry or meat down securely with one hand while firmly pushing the Spit Rods into the bird, through the meaty portion of the breast area. -
Page 13: A Or B Cooking Position
Meijer.com ® Showtime Rotisserie After the food is held securely on the Spit Rods, put the other Gear Wheel in place. The Spit Assembly can now be placed in the rest Area just inside the Door. Then move on to A or B. rest Area you can rest your loaded Spit Rods and easily adjust your food and add Kabob Rods, etc. -
Page 14: Loading The Spit Assembly
Meijer.com ® Showtime Rotisserie Loading the Spit rod Assembly iMportAnt: Food must be centered. Put the Spit Rods through center of the food so it will be balanced and the food does not touch the Heating Element as it rotates. This is important for large foods like turkeys, standing rib roasts, 2 chickens side-by-side or any large piece of meat that goes directly onto the Spit Rods. -
Page 15: Timers (Dial Or Digital)
Meijer.com ® Showtime Rotisserie timers Dial timer (3000, 4000, & 6000 Series models) Automatically shuts off after the allotted time and a bell sounds. Use the Timer to turn on and off all functions. Always turn to OFF (if the unit is still running) before removing food. -
Page 16: Carving Platform / Spit Rod Spacer
Meijer.com ® Showtime Rotisserie Then press it 7 more times to get +7 minutes. Or set the Timer for 20 minutes and deduct 3 minutes with noteS: Time can be adjusted while food is cooking. Add 2 additional minutes to the cooking time to allow it to get hot. Use the total weight given on the outside of the chicken package to figure time. -
Page 17: Time & Temperature Chart
Meijer.com ST5000 Series Rotisserie estimated time and temperature chart The times and temperatures given in this booklet are only a guide for your reference and are based on foods at room temperature (not cold foods). Times can vary due to differences in meat shape, size, and the amount of fat and bone. -
Page 18: Available Accessories (Sold Separately)
Meijer.com ® Showtime Rotisserie AVAiLABLe AcceSSorieS Liquid Flavor injector (sold separately) For poultry meat and seafood, just add your favorite liquid, or one of Ron’s marinades, for the best flavor you’ve ever had. Mix with water, juice, wine, soy sauce, vinegar, olive oil, etc. - Page 19 Meijer.com ® Showtime Rotisserie Solid Flavor injector (sold separately) This expanding tip injector can be loaded with pieces of garlic or diced onions, herbs, spices, diced peppers, fruit pieces or diced ham for flavoring. For pastries try inserting chocolate chips, sprinkles, nuts and other seasonings. Plunger Expanding Tip Locking Ring...
- Page 20 Meijer.com ® Showtime Rotisserie kabob rods (sold separately) Set the Spit Rod Assembly in the Rest Area (just inside the machine). Load the Kabobs with food then insert them into the holes on the gear wheels. Start with sharp end on the left side, then load and snap the Kabob with the Auto Turn Mechanism (spring ends) on the right so they will rotate.
- Page 21 Overall length 14-3/8”. 1-800-486-1806 Call for product availability Visit us online at www.ronco.com for more Call the Order Desk to order supplies, 7 Days a Week (and a 24-Hour Phone information and product availability or email Message Center after hours) us: customerservice09@ronco.com...
- Page 22 Meijer.com ® Showtime Rotisserie round BBQ rib Basket (sold separately) 1. Place baby back or spare ribs in boiling water for 15 minutes. Drain ribs and let them cool. This step makes the ribs more pliable and tender and reduces fat. When cooled, cover both sides of the ribs with BBQ Seasoning.
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Page 23: Cautions & Helpful Hints
Do not use under cabinets. Do not put charcoal briquettes, hickory chips or anything else in the machine that is not authorized by Ronco Holdings, Inc. rotisserie is Hot! Glass Door, top, back and sides of the Rotisserie, as well as the Dual Heating Tray, Drip Tray, Non-stick Grate Cover, Heat Shield and Heating Element all get very hot during use and retain heat after use –... -
Page 24: Helpful Hints
DVD. The basic operation and warnings sauce only during the last 5 minutes. of all rotisserie models remain the It’s tasty and delicious. same. Visit us online for more informa- tion and product availability or email us: customerservice09@ronco.com. HELPFUL HINTS... -
Page 25: Meal Suggestions & Recipes
Meijer.com ® Showtime Rotisserie Meal Suggestions Here is a list of food that requires little prep to have a fantastic meal with your ® Showtime Rotisserie. poultry: note: 1 or 2 Seasoned Chickens The 3000 Series oven dimensions are: 13.50” w x 9.50” D x 11.00” H Turkey - up to 15 lbs. - Page 26 Meijer.com ® Showtime Rotisserie recipes Roast Chicken with Lemon Herb Rub One 3½ to 4 pound Whole Chicken Rind of 2 Lemons, minced 5 Garlic Cloves, minced 1 tablespoon Dried Thyme, finely crumbled 2 teaspoons Dried Rosemary, finely crumbled 2 teaspoons Dried Sage Leaves, finely crumbled Salt and freshly Ground Pepper In a small bowl combine lemon rind, garlic, and herbs to form a slightly moist paste.
- Page 27 Meijer.com ® Showtime Rotisserie Jamaican Jerk Pork Tenderloin 2 Pork Tenderloins (About 1 ½ to 2 Pounds Total) 2 tablespoons Chopped Fresh Cilantro 1 tablespoon Finely Minced Fresh Ginger ¼ cup Dark Rum 2 tablespoons Fresh Lime Juice 2 tablespoons Olive Oil 2 tablespoons Light Brown Sugar 1 cup Soy Sauce ½...
- Page 28 Meijer.com ® Showtime Rotisserie Roasted Vegetable Skewers with Balsamic Basil Marinade 1 Red Bell Pepper, cut into 1 inch pieces 1 yellow Summer Squash, cut into ¼ inch slices 1 Zucchini cut into ¼ inch slices 16 White Button Mushrooms, stems removed 8 Green Onions, cut into 1½...
- Page 29 Meijer.com ® Showtime Rotisserie Mustard-Brown Sugar Glazed Pork Chops Three or Four 1 Inch thick Center Cut Pork chops ½ cup Brown Sugar ¼ cup Dijon Mustard Pinch each of Dried Thyme and Dried Sage Pat pork chops dry with a paper towel. Stir together mustard, thyme and sage. Coat pork chops well with the herb mustard.
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Page 30: Easy Steps To Rotisserie Chicken
Meijer.com ® Showtime Rotisserie Two Original Style Roast Chickens Two 3½ to 4 pound whole chicken 2 teaspoons each of Salt and Paprika 1 teaspoon each of Onion Powder, Dried Thyme, White Pepper ½ teaspoon each of Cayenne Pepper, Black Pepper, Garlic Powder Salt and fresh Ground Pepper 2 Onions, quartered In a small bowl, mix together salt, paprika, onion powder, thyme, white pepper, black... - Page 31 Meijer.com ® Showtime Rotisserie Place the loaded Spit rod Assembly in the rest area just inside the Rotisserie. Then slide it on back to the cooking position. Pull the Glass Door up. Set the 3-Way Function to normal rotation. Set the Timer for 15 minutes per pound for a chicken.
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Page 32: Warranty
Meijer.com Six MontH LiMiteD WArrAntY Ronco Holdings, Inc., warrants to the owner of this product that it is free from defects in material and workmanship for a period of six months from date of purchase providing the Owner Registration Card has been completed and returned to Ronco Holdings, Inc., within thirty (30) days from the original purchase date.
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Questions and answers
where can I get the heat sheet that is suppose to be required? What a deal, it's required but not included?????
The heat shield for the Ronco Showtime 3000 Series is included as a part of the rotisserie components. It is located inside the rotisserie basket when unpacking.
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Does the Ronco Showtime Model 3000 require a Heat Shield?