TEFAL Vitacuisine VS4001 Use Instructions

TEFAL Vitacuisine VS4001 Use Instructions

Steamer 3 in 1
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VITACUISINE
steamer 3 in 1
www.groupeseb.com

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Summary of Contents for TEFAL Vitacuisine VS4001

  • Page 1 VITACUISINE steamer 3 in 1 www.groupeseb.com...
  • Page 3 fig. 1 fig. 2 fig. 5 fig. 6 fig. 9 fig. 10 fig. 13 fig. 14 fig. 17 fig. 18 fig. 3 fig. 4 fig. 7 fig. 8 fig. 11 fig. 12 fig. 15 fig. 16 fig. 19 fig. 20...
  • Page 4: Important Recommendations

    Important recommendations Read and follow the instructions for use. Keep them for future use.. Safety instructions • This appliance complies with the safety regulations and directives in effect at the time of manufacture. • Check that the power supply voltage corresponds to that shown on the appliance (alternating current).
  • Page 5 Benefits of steam cooking Welcome to the world of Tefal steam cooking! Healthier, more nutritious dishes may easily be prepared by steaming and the results are colourful and naturally flavoursome. The true versatility and benefits of steaming can now be explored. Your Tefal steamer is suitable for most foods BALANCED NUTRITION The VitaCuisine steamer allows you to prepare a tasty and well balanced meal in one easy step.
  • Page 6: Filling The Water Tank

    Using your Vitacuisine Before first use • Clean the water tank with a damp soft cloth - • Wash all the removable parts using a sponge, warm water and washing up liquid, rinse and dry carefully. Do not use seasoning or •...
  • Page 7: During Cooking

    Cooking Choose the cooking time • Plug the appliance in. • Set the timer for the recommended cooking times (see table of cooking times) - fig.12 • The on / off light and the VITAMIN+ touchpad light comes on and the steam cooking begins.
  • Page 8: Fish & Shellfish

    Table of cooking times Cooking times are approximate and may vary depending on the size of the food, the space between the food, the amount of food, individual preferences, and the mains voltage. Meat – Poultry Food Type Strips Chicken breast (boneless) Whole Chicken drumsticks...
  • Page 9 Vegetables Food Type Artichoke Fresh Asparagus Fresh Fresh Broccoli Frozen Celeriac Fresh Mushrooms Fresh Cauliflower Fresh Cabbage Fresh (red - green) Courgette Fresh Fresh Spinach Frozen Fresh Fine green beans Frozen Carrots Fresh Corn on the cob Fresh Beans Fresh Leeks Fresh Sweet peppers...
  • Page 10 Food Amount White Rice American Long 150 g Grain White Basmati Rice 150 g Easy cook white rice 150 g Wholemeal rice 150 g Couscous 200 g Pasta (spaghetti) 200 g Fruits Food Type Bananas Fresh Apples Fresh Pears Fresh Food Type Hard-boiled...
  • Page 11: Cleaning And Maintenance

    Cleaning and maintenance • After each use, unplug the appliance. Do not immerse the water tank / power base • Leave it to cool completely before cleaning. in water. • Check that the appliance has completely cooled down before emtying the juice Do not use abrasive cleaning products.
  • Page 14 S.A.S. SEB SELONGEY CEDEX • RC. DIJON B 302 412 226 • REF. 5080305...

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