Whirlpool AKZ 179 Product Sheet

AKZ 179
GB SE NO DK FI
Top
shelf
Bottom
shelf
1)
The fan will come on when the oven reaches a certain
temperature and may continue for a few minutes after the oven has
been switched off. During the pyro-clean cycle the fan runs faster
than during normal cooking functions.
2)
Prevents food from coming into direct contact with the grill.
Nevertheless, you are advised not to touch the safety guard whilst
the oven is on.
Drip tray:
Baking tray:

CONTROL PANEL

1
1. On/Off - function selection knob
2. Button to select and confirm programmes
3. Knob to change preprogrammed values (temperature,
time, levels)
5019 310 56621
PRODUCT SHEET
1. Control panel
1)
2. Cooling fan (hidden)
2)
3. Grill safety guard
3)
4. Door lock
5. Catalyser
6. Upper heating element safety guard
7. Upper heating element
4)
8. Rear light
9. Round heating element
10. Oven fan
11. Lower heating element (hidden)
12. Oven door
3)
An automatic "door lock" mechanism activates during pyro-
cleaning and the " " indicator lamp lights up on the display.
The oven door will heat up during pyro-cleaning hence children
must be kept well clear of the appliance.
4)
Opening the oven door when the oven is off, the internal light will
come on.
ACCESSORIES
2 wire shelves:
2 3
Retractable knobs
• To use this type of knob, press it in the middle.
• The knob comes out.
• Turn it to the required position.
Once cooking is over, turn the knob to 0 and press it again
to restore it to its original position.

Oven function chart

Preset
Function
temperature
-
Oven OFF -
-
LAMP
MLTF
35°C
(Heat Maintenance)
STATIC 225°C
FAN/
200°C
THERMOVENTILATED
GRILL 3
TURBO GRILL 3
-
PIZZA/BREAD
BOOSTER 200°C
Further details can be found in the
PYRO-CLEAN
instruction manual.
Further details can be found in the
PYRO-CLEAN EXPRESS
instruction manual.
Important notes:
During the self-clean cycle you are advised not to remove any of the accessories provided with the oven to prevent any
further increase in the outside temperature of the door and to assure more thorough cleaning of the lower part of the oven.
Temperature
Description of function
range
- -
- • To switch on the oven light.
• To maintain constant temperature inside the oven.
• 35°C: to raise pasta, bread and pizza.
-
• 60°C: to keep cooked food warm.
• Ideally the first shelf level should be used.
• To cook meat, fish and chicken on the same level.
• Preheat the oven to the required cooking temperature and place food
50°C - 250°C
in the oven as soon as the indicator switches off.
• Ideally, the second or third shelf level should be used.
• To cook (without preheating) foods that require the same
cooking temperature on one or more levels (e.g.: fish,
50°C - 250°C
vegetables, sweets), without transferring odours from one
foodstuff to the other.
• To grill steak, kebabs and sausages, to cook vegetables au gratin
and to toast bread.
• This function can be set to different power levels (min. 1 - max. 5).
• Preheat the oven for 3 - 5 min.
-
• The oven door must be kept closed during the cooking cycle.
• When cooking meat, pour a little water into the drip tray (on the
bottom level) to reduce smoke and fat spatters.
• Ideally the meat should be turned during cooking.
• To grill large joints of meat (roast beef and other roast meats).
• This function can be set to different power levels (min. 1 - max. 5).
• Preheat the oven for 3 - 5 min.
- • The oven door must be kept closed during the cooking cycle.
• When cooking meat, pour a little water into the drip tray (on the
bottom level) to reduce smoke and fat spatters.
• Ideally the meat should be turned during cooking.
P1- 260°C
• To bake pizza, bread, focaccia.
P2- 220°C
• To preheat the oven rapidly.
• As the temperature increases, the thermostat
light up in sequence.
50°C - 250°C
• The booster function cuts out automatically when the
programmed temperature is reached. The acoustic signal will
sound and the appliance switches to the STATIC cooking
function.
• Self-cleaning time can be set from a minimum of 2 minutes to a
maximum 3 hours.
• For a preset self-cleaning time of 1 hour 15 minutes.
indicators will