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Related Manuals for Electrolux EON32000
Summary of Contents for Electrolux EON32000
- Page 1 Built-In Electric Oven EON32000...
- Page 2 We were thinking of you when we made this product...
- Page 3 Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable.
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Page 4: Table Of Contents
4 electrolux contents Contents Safety instructions Description of the Appliance Before Using for the first time Using the Rings Using the Oven Uses, Tables and Tips Cleaning and Care What to do if … Installation Instructions Disposal Guarantee/Customer Service Service... -
Page 5: Safety Instructions
5 • Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked Safety instructions flames in the vicinity when opening the door. - Page 6 6 electrolux safety instructions How to avoid damage to the appliance • Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
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Page 7: Description Of The Appliance
7 Description of the Appliance General Overview Control panel Door handle Full glass door... -
Page 8: Control Panel
8 electrolux description of the appliance Control Panel Temperature Pilot Light Oven Power Indicator Temperature / Time Display Function buttons Oven Functions Temperature / Time Selection Hob Cooking Zone Control Knobs Hob Cooking Zone Control Knobs Oven Features Top heat and heating elements... -
Page 9: Oven Accessories
9 Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits. Roasting Pan For baking and roasting or as a pan for collecting fat. Meat probe For determining exactly how far joints of... -
Page 10: Before Using For The First Time
10 electrolux before using for the first time Before Using for the first time Setting and changing the time After the appliance has been connected to the electrical supply or when there has been a power cut, the function indi- cator Time flashes automatically. -
Page 11: Initial Cleaning
11 Initial Cleaning Before using the oven for the first time you should clean it thoroughly. Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged. To clean metal fronts use commer- cially available cleaning agents. -
Page 12: Using The Rings
12 electrolux using the rings Using the Rings Switch the cooking zone off approx. 5-10 minutes before cooking is fin- ished to make use of the residual Also refer to the operating instruc- heat. This saves electricity. tions for your built-in hob. It con-... -
Page 13: Cooking With The Rings
13 Cooking with the Rings 1. For heating up/browning, select a high heat setting. 2. As soon as steam starts to form or the oil is hot, turn back to the heat setting necessary for further cooking. - Page 14 14 electrolux using the rings Switching on the dual fry/cook area The control for the dual fry/cook area is switched on by turning to the right, and cannot be turned past the stop! 1. Turn the dual fry/cook control to the right.
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Page 15: Using The Oven
15 Using the Oven Switching the Oven On and Off Temperature / Time Display Oven Power Indicator Temperature Pilot Light Meat probe indicator Button Button Oven function selection Temperature selector 1. Turn the oven functions dial to the desired function. -
Page 16: Oven Functions
16 electrolux using the oven Oven Functions The oven has the following functions: Oven function Application Light Using this function you can light up the oven interior, e.g. for cleaning. Convection For baking on up to two oven levels. Set the oven temperatures 20-40 °C lower than when using Conventional. - Page 17 17 Inserting the Oven Shelf, Baking Tray and Roasting Pan Shelf runner safety and anti-tip de- vice As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge.
- Page 18 18 electrolux using the oven Inserting the oven shelf: Insert the oven shelf so that the feet point downwards. Push the oven shelf between the guide bars of the selected oven level. The high rim around the oven shelf is an additional device to prevent cookware from slipping.
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Page 19: Additional Functions
19 Additional functions Either Countdown or Meat Time or temperature display probe can be set. Countdown To set a countdown. Meat probe To set a core temperature. Selector buttons Switching off the time display You can save energy by switching off the time display. - Page 20 20 electrolux using the oven General Hints • After a function has been selected, the display flashes for about 5 seconds. While it flashes, the de- sired time can be set using the buttons. • When the desired time has been set, the display flashes for another 5 seconds.
- Page 21 21 Countdown This function has no effect on the operation of the oven. 1. Press any button. “0.00” flashes in the display. 2. Within 5 seconds set the desired countdown using the but- tons (max. 2 hours 30 minutes).
- Page 22 22 electrolux using the oven Meat probe Important: Only the meat probe sup- plied with the oven may be used. If replacing, please use only original replacement parts. 1. Push the tip of the meat probe right into the meat so that the tip is in the centre of the meat.
- Page 23 23 As soon as the core temperature set is reached, an audible signal sounds. 5. Press any key to switch off the sig- nal. 6. Turn oven function selector and tem- perature selector to the Off position.
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Page 24: Uses, Tables And Tips
24 electrolux uses, tables and tips Uses, Tables and Tips Cooking table We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer cooking time fin- ish cooking on the desired heat set- ting. - Page 25 25 Baking Oven function: Convection Conventional Baking tins • For Conventional , dark metal and non-stick tins are suitable. • For Convection bright metal tins are also suitable. Oven levels • Baking with Conventional is only possible on one level.
- Page 26 26 electrolux uses, tables and tips General Instructions • Insert the tray with the bevel at the front. • With Conventional Convection you can also bake with two tins next to one another on the oven shelf at the same time. This does not significantly increase bak- ing time.
- Page 27 27 How to use the Baking Tables The tables give the required tempera- ture settings, baking times and oven shelf levels for a selection of typical dish- With longer baking times, you can switch the oven off about 10 min- utes before the end of the baking •...
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Page 28: Baking Table
28 electrolux uses, tables and tips Baking table Time Type of Shelf Tempera- Ovenfunction Hours baking position ture °C mins. Baking in tins Ring cake or brioche Convection 150-160 0:50-1:10 Madeira cake/Fruitcakes Convection 140-160 1:10-1:30 Sponge cake Convection 0:25-0:40 Sponge cake... - Page 29 29 Time Type of Shelf Tempera- Ovenfunction Hours baking position ture °C mins. Yeast cakes with delicate top- Conventional 160-180 0:40-1:20 pings (e. g. quark, cream, vanilla cream) Pizza (with a lot of topping) Conventional...
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Page 30: Tips On Baking
30 electrolux uses, tables and tips Tips on baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower in the oven enough at the bottom The cake sinks (be- Oven temperature too high... -
Page 31: Table For Bakes And Gratins
31 Table for Bakes and Gratins Tempera- Time Shelf Dish Oven function ture Hours position °C mins. Pasta bake Conventional 180-200 0:45-1:00 Lasagne Conventional 180-200 0:25-0:40 Vegetables au gratin Convection grilling 160-170 0:15-0:30 Baguettes topped with... - Page 32 32 electrolux uses, tables and tips Roasting Oven function: Conventional Convection grilling Roasting dishes • Any heat-resistant ovenware is suita- ble to use for roasting (please read the manufacturer's instructions). • Large roasting joints can be roasted directly in the roasting tray or on the oven shelf with the roasting tray placed below it.
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Page 33: Roasting Table
33 Roasting table Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Beef Convention- Pot roast 1-1.5 kg 200-250 2:00-2:30 per cm. of Roast beef or fillet thickness per cm. - Page 34 34 electrolux uses, tables and tips Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Game Saddle of hare, leg of Convention- 220- up to 1 kg 0:25-0:40 hare Convention- Saddle of venison 1.5-2 kg...
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Page 35: Grill Sizes
35 Grill Sizes Oven function: Grill or Dual grill with maximum temperature setting Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 minutes. -
Page 36: Defrosting Table
36 electrolux uses, tables and tips Defrosting Oven function: Defrost (no tem- perature setting) • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. - Page 37 37 Drying Oven function: Convection • Use oven shelves covered with greaseproof paper or baking parch- ment. • You get a better result if you switch the oven off halfway through the dry- ing time, open the door and leave the oven to cool down overnight.
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Page 38: Making Preserves
38 electrolux uses, tables and tips Making Preserves Oven function: Bottom heat • The jars should all be filled to the same level and clamped shut. • For preserving, use only commercial- ly available preserve jars of the same • Place the jars on the baking tray in size. -
Page 39: Cleaning And Care
39 Cleaning and Care Oven interior Clean the appliance after each use. In this way, dirt is easier to clean off and is not allowed to burn on. 1. For cleaning, turn the oven light on. -
Page 40: Shelf Support Rails
40 electrolux cleaning and care Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be re- moved for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2). -
Page 41: Oven Lighting
41 Oven Lighting Warning: Risk of electric shock! Pri- or to changing the oven light bulb: – Switch off the oven! – Disconnect from the electricity sup- ply. Place a cloth on the oven floor to... -
Page 42: Oven Ceiling
42 electrolux cleaning and care Oven Ceiling The upper heating element can be fold- ed down to make it easier to clean the oven ceiling. Folding down the heating element Warning: Only fold down the heating element when the oven is switched... -
Page 43: Oven Door
43 Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will 2. - Page 44 44 electrolux cleaning and care Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven.
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Page 45: Oven Door Glass
45 Oven door glass The oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning. Important Rough handling, espe- cially around the edges of the front panel, can cause the glass to break. - Page 46 46 electrolux cleaning and care 4. Take hold of the door trim (B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling upwards. 5. Take hold of the door glass on its up- per edge and take it out of the guide by pulling it upwards.
- Page 47 47 2. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim(B) into the upper edge of the door. On the open side of the door trim (B) there is a guide bar (C).
- Page 48 48 electrolux cleaning and care 3. Open the oven door as far as it will 4. Fold up the clamping levers (A) on both door hinges back into their orig- inal positions. 5. Close the oven door.
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Page 49: What To Do If
… electrolux 49 What to do if … Problem Possible cause Remedy The cooking zones are not Refer to the operating instructions for the built-in cooking sur- functioning face The oven is not heating up The oven is not switched on... -
Page 50: Installation Instructions
50 electrolux installation instructions Installation Instructions Attention: The new appliance may only be installed and connected by a registered expert. Please comply with this. If you do not, any damage resulting is not covered by the warranty. Safety information for the installer •... - Page 51 51...
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Page 54: Disposal
54 electrolux disposal Disposal Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing Packaging material of it. To do this, disconnect the appliance The packaging materials are envi- from the mains supply and remove ronmentally friendly and can be re- the mains cable from the appliance. -
Page 55: Guarantee/Customer Service
55 Guarantee/Customer Serv- European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appli- ance guarantee or otherwise by law. If you move... - Page 56 Industriestrasse 10, CH-5506 Mägenwil Svizzera Electrolux Ljubljana d.o.o. Slovenija +38 61 24 25 731 Gerbièeva 98, 1000 Ljubljana Electrolux Slovakia s.r.o., Electrolux Domáce Slovensko +421 2 43 33 43 22 spotrebièe SK, Seberíniho 1, 821 03 Bratislava Suomi www.electrolux.fi Electrolux Service, S:t Göransgatan 143,...
- Page 57 57 129090 Ìîñêâà, Îëèìïèéñêèé ïðîñïåêò, 16, Ðîññèÿ +7 495 937 7837 ÁÖ „Îëèìïèê“ 04074 Êè¿â, âóë.Àâòîçàâîäñüêà, Óêðà¿íà +380 44 586 20 60 2a, ÁÖ „Àëêîí“...
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Page 58: Service
58 electrolux service Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the op- erating instructions (section “What to do if…”). If you were not able to remedy the prob-... - Page 60 822 720 341-M-170807-01...