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Thank you for selecting our appliance We wish you lots of enjoyment with your new appliance and we hope that you will consider our brand again when purchasing household appliances. Please read this user manual carefully and keep it throughout the product life cycle as a reference document.
Contents Important Safety Information ......................4 Description of the Control Panel ....................... 6 Controls ............................7 Before the first Use of the Oven ..................... 9 Electronic Programmer ....................... 10 Using the Oven .......................... 15 Cooking Tables .......................... 21 Cleaning and Maintenance ......................23 Care of catalytic Liners .......................
Important Safety Information These warnings are provided for the safety of the users and those living with them. So read them carefully before installing and using the appliance. This will allow you to obtain best performance, avoid improper actions, use the appliance in complete safety and also respect the environment.
People Safety Environmental Information This oven is designed to be operated by adults. · Do not allow children to play near or with the After installation, please dispose of the packaging · oven. with due regard to safety and the environment. The oven gets hot when it is in use.
Controls Oven Function Control Knob The oven is off. Oven light - The oven light will be on without any cooking function. Inner Grill element only - It can be used for grilling small quantities. Full Grill - The full grill element will be Thermal Grilling - This function offers an alternative method of cooking food items, normally associated with...
Thermostat Control Light The thermostat control indicator will come on when the thermostat control knob is turned. The indicator will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is being maintained. Safety Thermostat To prevent dangerous overheating (through incorrect use of the appliance or defective...
Before the first Use of the Oven Remove both inside and all packaging, outside the oven, before using the oven. Before using for the first time, the oven should be heated up without food. During this time, an unpleasant odour may be emitted.
Electronic Programmer 1. Push button for selecting a function 2. Decreasing control button “ ” 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp 7. “Minute minder” pilot lamp 8. “Time of day” pilot lamp In the event of a power failure, all the The oven will only work if the time of settings (time of day, programme setting or...
“Cooking Duration” function This function allows the oven to automatically switch off at the end of a programmed cooking duration time. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “Cooking Duration”...
“End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “End of cooking”...
“Cooking duration” and “End of cooking time” combined The functions “Cooking duration” and “End of cooking time” can be used simultaneously to set the oven to switch on and off automatically at a later time. 1. With the “Cooking duration” function (carry out the cooking duration setting as described in the relevant chapter) set the duration time.
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To cancel the minute minder: 1. Press button repeatedly to select the “Mi- nute minder” function. The relevant pilot lamp will flash and the display will show the remaining time. 2. Press button “ ” until the display shows “0:00”. After 5 seconds the pilot lamp will go out and the display will revert to the time of day.
Using the Oven The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside.
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Replaceable telescopic Runners Place the telescopic runner with the locking system on the chosen level as shown in the side pictures. The „stop elements“ at the extremities of the runner MUST face upwards. It is possible to buy telescopic runners separately. Make sure that both the telescopic runners are placed on parallel levels.
Fan Cooking The air inside the oven is heated by the element together. When different sizes of trays or types around the fan situated behind the back panel. of food, e.g. biscuits and cakes are cooked, The fan circulates hot air to maintain an even they will not necessarily be ready together.
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How to use the Inner Grill Element Grilling The inner grill provides quick direct heat to the Most foods should be placed on the grid in the central area of the grill pan. By using the inner grill grill pan to allow maximum circulation of air element for cooking small quantities, it can help to and to lift the food out of the fats and juices.
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Hints and Tips Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking. How to Use Defrosting The oven fan operates without heat and circulates the air, at room temperature, inside the oven.
If cooking meat directly on the oven shelf, insert Hints and Tips the roasting pan in the shelf level below to catch the juices. On baking: Leave the joint to stand for at least 15 minutes, so Cakes and pastries usually require a medium that the meat juices do not run out.
Cooking Tables Cooking times in the table do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking. Fan Cooking Cooking time in TYPE OF DISH NOTES minutes temp °C CAKES Whisked recipies 2 (1 and 3)* 45-60 In cake mould Shortbread dough...
Cooking times in the tables do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking. Grilling Cooking time in Quantity Grilling minutes TYPE OF DISH 1st side 2nd side Pieces temp.°C Fillet steaks 12~15 12~14 Beef-steaks 10~12...
Cleaning and Maintenance Before cleaning always allow the Cleaning Materials cooling fan to cool the oven down Before using any cleaning materials on your oven, before switching off at the electricity check that they are suitable and that their use is supply.
Care of catalytic Liners Cooking to reduce Soilage As cooking produces oil, fats, splashes of food, etc., catalytic enamel destroys them. To aid this Cook at the recommended temperatures. Higher process it is a good idea to run the oven for an hour temperatures during roasting will increase soilage.
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Removable telescopic Shelf Supports and Catalytic Panels Be careful when removing the telescopic shelf supports. The catalytic panels are not fixed to the oven walls and may fall out when the shelf supports are removed. The shelf supports with telescopic runners and the catalytic panels can be removed for easy cleaning.
Do not attempt to remove the telescopic runners until the oven has cooled down. Do not competely pull out the telescopic runners to remove them from the side rails. Sharp edges could cause injuries. Cleaning the Oven Door The following instructions explain how to disassemble the oven door as it is supplied by the Manufacturer.
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After cleaning, place the inner glass back in its original position by inserting it in the rubber distance holders C. The inner pane B (with side decors) must be arranged with the decorated surface to the inner side of the door. The slight roughness of the printing must not be discernible when you stroke your fingers over the visible surface.
Replacing the Oven Light Disconnect the appliance If the oven bulb needs replacing, it must comply with the following specifications: Electric power: 15 W/25 W, Electric rate: 230 V (50 Hz), Resistant to temperatures of 300°C, Connection type: E14. These bulbs are available from your local Service Force Centre.
Something not Working If the oven is not working correctly, please carry out the following checks, before contacting your local Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee.
Technical Data The oven must be installed according to the instructions supplied. This oven must be installed by qualified personnel to the relevant British Standards. Heating Element Ratings Thermal Grilling 2,450 W Convection element 2,000 W Inner Grill element 1,650 W Double Grill element 2,450 W Oven Light...
Electrical Connection The oven is designed to be connected to 230 V (50 Hz) It is necessary that you install a double pole switch electricity supply. between the oven and the electricity supply (mains), with a minimum gap of 3mm between the switch The oven has an easily accessible terminal block contacts and of a type suitable for the required load which is marked as follows:...
Instructions for Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams;...
Guarantee/Customer Service Standard guarantee conditions We, Zanussi-Electrolux, undertake that if within 12 months of the date of the purchase this Zanussi- Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: ·...
When you contact the Service Force Centre you will need to give the following details: 1.Your name, address and postcode. 2.Your telephone number. 3. Clear concise details of the fault. 4. The model and Serial number of the appliance (found on the rating plate). 5.The purchase date.