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Table of Contents
Related Manuals for Zanussi ZCV663
Summary of Contents for Zanussi ZCV663
- Page 1 User manual Cooker ZCV663...
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Page 2: Table Of Contents
Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Oven - Care and Cleaning _ _ _ _ _ _ _ _ _ _ _ _ 15 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 What to do if…... - Page 3 • You must have the correct isolation devices: line • Open the door carefully. The use of ingredients with protecting cut-outs, fuses (screw type fuses removed alcohol can cause a mixture of alcohol and air. There from the holder), earth leakage trips and contactors. is the risk of fire.
- Page 4 Care and cleaning • Bulb lamps used in this appliance are special lamps selected for household appliances use only. They • Before maintenance, make sure that the appliance is cannot be used for the full or partial illumination of a cold.
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Page 5: Product Description
Product description General overview Control panel and hob Air vents for cooling fan Heating element Rating plate Oven lamp Shelf positions of the main oven Shelf positions of the top oven Control panel Hob control knobs Main oven temperature control Top oven / Grill control Main oven indicator Electronic timer... -
Page 6: Before First Use
Cooking surface layout Single cooking zone 1200 W Single cooking zone 1800 W Single cooking zone 1200 W Residual heat indicator Single cooking zone 1800 W Accessories To put in the deep roasting pan. • Oven shelf • Deep grill roasting pan For cookware, cake tins, roasts. -
Page 7: Hob - Helpful Hints And Tips
Heat settings Residual heat indicator The residual heat indicator comes on when a cooking Control knob Function zone is hot. Off position Warning! Risk of burns from residual heat! Heat settings (1 = lowest heat setting; 6= high- When a cooking zone operates, it hums for a short est heat setting) time. - Page 8 Switching the top oven or the main oven on and Cooling fan When the appliance operates, the cooling fan switches on automatically to keep the surfaces of the appliance 1. Turn the top oven/grill (the main oven) control cool. If you switch off the appliance, the cooling fan knob to the require settings.
- Page 9 Oven function Application Heats only from the bottom of the oven. To bake cakes with crispy or crusty Bottom heating element bases. Defrost Thaws frozen food. The temperature control knob must be on off position Display Function Indicators Time display Function Indicators Button "+"...
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Page 10: Oven - Helpful Hints And Tips
Put the deep roasting pan in the oven at the necessary You can use the grilling You can use the grilling level. set to roast larger pieces set to grill flat dishes in of meat or poultry on one large quantities and to level: toast: Put the roasting pan grid... -
Page 11: Tips On Baking
Tips on baking Baking results Possible cause Remedy The cake is not browned Incorrect oven level Put the cake on a lower oven level sufficiently below The cake sinks (becomes Oven temperature too high Use a lower setting soggy, lumpy, streaky) The cake sinks (becomes Baking time is too short Set a longer baking time... - Page 12 Temperature Approx Cook Time Food Shelf Position [°C] (mins) Cakes: Flapjack 160 - 170 25 -30 Cakes: Shortbread 130 - 150 45 - 60 Cakes: Apple Pie 170 - 180 50 - 60 Casseroles: Beef/Lamb 160 -170 150 - 180 Casseroles: Chicken 160 - 180 80 - 90...
- Page 13 Baking Temperature Approx Cook Time Food Shelf Position [°C] (mins) Biscuits 180 - 190 10 - 20 1 / 3 Bread 190 - 210 30 - 35 Cakes: Small & Queen 150 - 170 18 - 25 1 / 3 Cakes: Sponges 160 - 170 20 - 25...
- Page 14 Meat Temperature [°C] Cooking Time Mutton/Lamb 170 - 190 20-35 minutes per 0.5 kb (1 lb) and 25-35 minutes over Pork/Veal/Ham 170 - 190 30-40 minutes per 0.5 kb (1 lb) and 30-40 minutes over Chicken 180 - 200 20-25 minutes per 0.5 kb (1 lb) and 20 minutes over Turkey/Goose 170 - 190 15-20 minutes per 0.5 kg (1 lb) up to 3.5 kg (7 lb) then 10 minutes per 0.5...
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Page 15: Oven - Care And Cleaning
Main Oven Food Shelf Position Temperature Approx. Cook Time (min) Apple Pie 160 - 180 50 - 60 Plate Tart 180 - 200 25 - 50 Pizza, frozen Follow manufacturer`s instructions Pizza, home made 200 - 230 15 - 25 Quiches/Tarts 180 - 200 30 - 50... -
Page 16: What To Do If
Cleaning the top oven glass panels 3. Remove the glass panels. The door glass on your product can be different in type and shape from what you see in diagrams. The number of glasses can be different. Removing the glass: 1. -
Page 17: Installation
Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch on the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up The necessary settings are not set Control the settings The oven does not heat up... - Page 18 • Appliance left the factory fully packaged. If it is deliv- ered without packaging and damage has occurred, the manufacturer cannot accept responsibility. Con- 60 mm tact your supplier for advice. 50 mm • Do not move the appliance by hand after removed the packaging.
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Page 19: Disposal
Do not remove blanking plates. Disposal Warning! Refer to "Safety information" chapter. Warning! Your appliance should be made inoperable before it is disposed of, so that it does Packaging material not constitute a danger. The packaging material is environmentally-friend- To do this, take the mains plug from the socket and ly and recyclable. -
Page 20: Www.electrolux.com
Care Depart- ing purposes) ment, Customer Care. Please contact our Customer Care De- partment: Electrolux Major Appliances, Addington Way, Zanussi-Elec- 08445 612 612 Luton, Bedfordshire, LU4 9QQ or visit our website at trolux www.electrolux.co.uk For Customer Service in The Republic of Ireland please... - Page 21 Slavonska avenija 3, 10000 Zagreb Ireland +353 1 40 90 753 Long Mile Road Dublin 12 Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 - 33080 Porcia (PN) Latvija +371 67313626 Kr. Barona iela 130/2, LV-1012, Riga Lietuva +370 5 278 06 03...
- Page 24 www.zanussi.com/shop...