Gibson GGF354CHSD Owner's Manual

Sealed surface burners eledronic oven control - esiii selfcleaning oven feature

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OWNER'SGUIDE
Sealed Surface Burners
Eledronic Oven Control - ESIII
SelfCleaning Oven Feature
READ AND SAVE THESE INSTRUCTIONS
Contents
Product Registration .........................................................
2
Versi6n en espaffol ...........................................................
2
Version fran_aise ..............................................................
2
IMPORTANT SAFETY INSTRUCTIONS...............................
3-4
....................................................
5
Surface Unit Flame Size ....................................................
5
Proper Surface Burner Adjustments ..................................
5
Setting Surface Controls ...................................................
6
Before Setting Oven Controls ...........................................
8
Control Pad Functions ......................................................
9
Setting Clock and Minute Timer .....................................
10
Setting Oven Controls ...............................................
11-13
Self-Cleaning .............................................................
14-15
General Cleaning .......................................................
16-19
Changing Cooktop and/or Oven Lights ..........................
19
Installing Center Grates ..................................................
20
Customizing Your Oven Performance .............................
21
Avoid Service Checklist ..............................................
22-23
Warranty .........................................................................
24
GASRANGE
This Owner's Guide contains general operating
instructions
for your range and feature
information
for several models. Your range will not have all the described features.
316135926
(0101 )

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Summary of Contents for Gibson GGF354CHSD

  • Page 1: Table Of Contents

    OWNER'SGUIDE Sealed Surface Burners Eledronic Oven Control - ESIII SelfCleaning Oven Feature READ AND SAVE THESE INSTRUCTIONS Contents Product Registration ............Versi6n en espaffol ............Version fran_aise .............. IMPORTANT SAFETY INSTRUCTIONS....... Grounding Instructions ............ Surface Unit Flame Size ............ Proper Surface Burner Adjustments ........Setting Surface Controls ...........
  • Page 2: Product Registration

    Product Registration Thank you for choosing this range. The information contained within this Owner's Guide will instruct you on how to properly operate and care for your range. Please read through the information contained in your literature pack Register Your Product to learn more about your new range.
  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. Here is a brief explanation of the use of these symbols.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING YOUR • Placement of Oven Racks. Always place oven racks in desired location while oven is cool. If rack must be moved while oven is COOKTOP hot use extreme caution. Use potholders and grasp the rack with both hands to reposition.
  • Page 5: Grounding Instructions

    Grounding Instructions See the INSTALLATION INSTRUCTIONS packaged with this range (electric ignition models only) for complete installation and grounding instructions. Avoid fire hazard or electrical shock. Do not use Grounding type wall receptacle an adapter plug, an extension cord, or remove grounding prong from electrical power cord.
  • Page 6: Setting Surface Controls

    Setting Surface Controls Setting Surface Your range may be equipped with any combination of the following burners: Controls Simmer Burner, this burner is best used for simmering delicate sauces, etc. Standard Burner, can be used for most all surface cooking needs. Large Burner, the larger burner is best used when bringing large quantities The surface control knob shown below liquid to temperature...
  • Page 7: Setting Warmer Drawer Controls (If Equipped)

    Setting Warmer Drawer Arranging Warmer Drawer Rack Positions The rack can be used in 2 ways: Controls (if equipped) • In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the Use the warmer drawer to keep hot...
  • Page 8: Before Setting Oven Controls

    Oven Vent Location Before Setting Oven The oven vent is located below the backguard. When the oven is on, warm Controls air is released through the vents. This venting is necessary for proper air circulation in the oven and good baking results. Vent OVEN VENT Arranging...
  • Page 9: Control Pad Functions

    Control Pad Functions READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various functions of the oven as described below. CLEAR PAD-- Used to dear CLOCK PAD-- Used any function previously UP and DOWN ARROW PADS-- Used along with the the time of entered except the time of...
  • Page 10: Setting Clock And Minute Timer

    Setting Clock and Minute Timer To Set the Clock When the range isfirst plugged in, or when the power supply to the range has been interrupted, the display will flash "12:00". Push [_. Within 5 seconds, push and hold the A_&__or V__J until the correct time Note: The oven function will not work f the t me of day cock...
  • Page 11: Setting Oven Controls

    Setting Oven Controls To Set or Change Temperature for Normal Baking Note: The oven function will not work The oven can be program med to bake at any temperature from 170°F to 550°F f the t me of day cock s not set.
  • Page 12 To Set the Automatic Timer (Timed Bake Feature) Setting Oven Controls The BAKE TIME and STOP TIME controls operate the Timed Bake feature. The automatic timer will turn the oven on and off at the times you select in advance. The oven can be programmed to start immediately and shut off automatically...
  • Page 13: Setting Oven Controls

    Setting Oven Controls To Broil Arrange oven rack while oven is still cool. Position the rack as suggested in the chart below. Rack Position From Top Food Rare steaks slices, fish, medium steaks, hamburgers and chops Well-done foods such as chicken The broiler pan and its grid allow...
  • Page 14: Self-Cleaning

    Self-Cleaning Self-Cleaning Oven During the self-cleaning A self-cleaning oven cleans itself with high temperatures (well above cooking cycle, the outside of the range can temperatures) which eliminate soil completely or reduce it to a fine powdered become very hot to the touch. DO NOT ash you can wipe away with a damp cloth.
  • Page 15: Self-Cleaning

    Self-Cleaning To Start Self-Clean Cycle Use care when opening *We recommend a 2 hour self-clean cycle for light soils and a 3 hour cycle for the oven door after the self-cleaning average to heavy soils (to assure satisfactory results). cycle. Stand to the side of the oven when opening the door to allow hot air To Set the Controls for a Self-Clean Cycle:...
  • Page 16: General Cleaning

    General Cleaning Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls areturned OFF and the range is cool. Remove spillovers and heavy soiling as soon as possible. Regular cleanings will reduce the effort required for major cleanings later. Surfaces How to Clean Aluminum...
  • Page 17 General Cleaning To Clean Cooktop The cooktop isdesigned to make cleaning easier. Because the four burners are sealed, cleanups are easy when spillovers are cleaned up immediately. To dean, wipe with a clean, damp cloth and wipe dry. Unlike the standard gas range, THIS I COOKTOP IS NOT REMOVABLE.
  • Page 18 General Cleaning To Remove Replace Oven Door To Remove Oven Door: Open the door. Remove screws located on the inside of the oven door near the hinges A The door is heavy. For (one on each side.) safe, temporary storage, lay the door Close the door to the quarter-open position.
  • Page 19: Changing Cooktop And/Or Oven Lights

    General Cleaning To Remove Replace Oven Bottom To Remove Oven Bottom: Remove the oven racks. Figure 1 Remove the two hold-down screws (Figure 1) at the rear of the oven bottom panel. If the screws are too tight to remove by hand, use a screwdriver.
  • Page 20: Installing Center Grates

    Installing Center Grates Place the 4 outer grates on the rangetop first, then position the 2 center grates (if equipped) so that the interlocking tabs fit over the outer grates as shown below.
  • Page 21: Customizing Your Oven Performance

    The temperature in the oven has been set at the factory. When first using the Customizing Your Oven oven, be sure to follow recipe times and temperatures. If you think the oven Performance is too hot or too cool, the temperature in the oven can be adjusted.
  • Page 22: Avoid Service Checklist

    Avoid Service Checklist Before you call for service, review this list. it may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation.
  • Page 23 Oven smokes excessively during broiling. Meat too close to the broil burner. Reposition the rack to provide more clearance between the meat and the broiler. Meat not properly prepared. Remove excess fat from meat. Slash remaining fatty edges to prevent curling, but do not cut into the lean. Broiler pan used without grid or grid covered with foil.
  • Page 24: Warranty

    GIBSON RANGE PLATINUM ADVANTAGE WARRANTY Your Gibson range is protected by this warranty WARRANTY THROUGHOUR AUTHORIZED SERVICERS, THE CONSUMERWILL BE RESPONSIBLEFOR: PERIOD WE WILL: FULLTWO-YEAR Twoyears from originalPayall costsfor repairing or replacing any partsof this Costsof servicecallsthat are listedunderNORMAL WARRANTY )urchasedate.

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Ggf354chse

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