CONTENTS Safety and warnings Before you begin First use Using the oven light Using the kitchen timer Changing the time Locking the control panel Unlocking the control panel Cooking options Delayed Cook Auto Off Temperature sensor Guided cooking Cooking guide User preference settings Wi-Fi connection and remote mode Sabbath Mode...
SAFETY AND WARNINGS WARNING! Electric Shock Hazard Failure to follow this advice may result in electric shock or death. • Turn the oven off at the wall before replacing the oven lamp. • Before carrying out any work on the electrical section of the appliance, it must be disconnected from the mains electricity supply.
Page 5
SAFETY AND WARNINGS WARNING! Cut Hazard Failure to use caution could result in injury. • Take care: some edges are sharp. WARNING! Hot Surface Hazard Failure to follow this advice could result in burns and scalds. • To avoid burns and scalds, keep children away from this appliance.
Page 6
SAFETY AND WARNINGS WARNING! To reduce the risk of fire, electrical shock, injury to persons or damage when using the oven, follow the important safety instructions listed below. Read all the instructions before installing or using the oven. Use the oven only for its intended purpose as described in these instructions.
Page 7
SAFETY AND WARNINGS Food safety Leave food in the oven for as short a time as possible before and after cooking to avoid contamination by organisms that may cause food poisoning. Take particular care during warm weather. General use This product has been designed for use in a domestic (residential) environment. This product is not designed for any commercial use.
Page 8
SAFETY AND WARNINGS Cleaning Do not clean the oven seal or use any oven-cleaning products on it. It is essential for a good seal, which ensures that the oven operates efficiently. Care should be taken not to rub, damage, move or remove the oven seal. Do not use oven cleaners, harsh/abrasive cleaning agents, waxes, or polishes.
BEFORE YOU BEGIN Make sure the installer has completed the Final checklist in the Installation instructions. Read this guide, taking special note of the ‘Safety and warnings’ section. Remove all internal and external packaging and dispose of it responsibly. Recycle items that you can.
FIRST USE Oven racks Your oven comes with the shelves positioned and secured inside. The following shows you how to remove and reposition them to your preferred position. Remove shelves from the oven 1 Remove all cable ties and packaging holding the shelves in place.
Page 11
FIRST USE Replace shelving in your preferred positions Shelf positions We recommend placing the sliding shelves on position 3 and 6 for everyday cooking. To replace shelves 1 Grip the shelf at the front (making sure you are holding the wire shelf and the sliding frame together).
Page 12
FIRST USE Control panel Control panel features 10:45 1 Touch screen display 10:45 2 Control dial* COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE 3 Menu COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE 4 Clock 5 Oven functions 6 Guided cooking features Touch screen display...
Page 13
FIRST USE Setting the clock You’ll need to set the time on your oven when it is first turned on, or after a power cut. CLOCK FORMAT CLOCK FORMAT CLOCK FORMAT Set the clock format. Choose between then 24 HOURS 12 HOURS 24 HOUR 12 HOUR...
Page 14
FIRST USE Function menu layout For more information on each function, touch the description underneath each function name. To select and use a function, touch the function name or icon. Select function FUNCTIONS 10:45 FUNCTIONS 10:45 BAKE BAKE BAKE GRILL VENT BAKE GRILL...
Page 15
CLASSIC BAKE FIRST USE Setting a function and temperature OPTIONS CANCEL For more information on the functions, touch the description underneath each function name or see the ‘Cooking guide’ section of this book. 10:45 COOK BY COOK BY COOK BY Touch the screen or turn the dial* to enter FUNCTION FOOD TYPE...
Page 16
CLASSIC BAKE CLASSIC BAKE CLASSIC BAKE CLASSIC BAKE FIRST USE HEATING: CANCEL CANCEL HEATING: HEATING: OPTIONS OPTIONS Editing or cancelling cooking OPTIONS OPTIONS CANCEL CANCEL OPTIONS OPTIONS CANCEL CANCEL Touch the function name or temperature at any point during cooking to adjust. Changing the temperature 10:45 10:45...
Page 17
FIRST USE Conditioning the oven It is important to condition your oven before using it for cooking. This will burn off any manufacturing residues and ensure that you get the best results right from the start. It will take appproximately 1 hour. Before you start: Make sure you have removed all packaging and any cable ties used to secure the shelving during transit.
USING THE OVEN LIGHT Turning the oven light 10:45 10:45 10:45 COOK BY COOK BY COOK BY COOK BY COOK BY COOK BY Touch the menu icon in the top left corner FUNCTION FOOD TYPE RECIPE FUNCTION FOOD TYPE RECIPE of the display.
USING THE KITCHEN TIMER Use the kitchen timer to keep track of cooking times. You can use it at any time, even if you are not using the oven. The kitchen timer does not turn the oven off. See ‘Cooking options’ for how to set timer or AUTO OFF DELAYED COOK...
Page 20
USING THE KITCHEN TIMER Editing or cancelling the timer 10:45 12:25 12:25 12:25 10:45 10:45 COOK BY COOK BY COOK BY: FUNCTION FOOD TYPE RECIPE Touch the timer countdown in the top right of the screen. COOK BY COOK BY COOK BY COOK BY COOK BY:...
CHANGING THE TIME Changing the time 10:45 10:45 10:45 10:45 COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE COOK BY COOK BY COOK BY COOK BY COOK BY COOK BY FUNCTION FUNCTION...
LOCKING THE CONTROL PANEL Locking the control panel Lock the oven controls to prevent accidental use of the oven by children or when cleaning. When locked, the controls are unresponsive and the oven will not turn on. For safety reasons you cannot lock the oven controls while the oven is in use or if automatic cooking options have been set.
UNLOCKING THE CONTROL PANEL Unlocking the control panel Press and hold anywhere on the screen until the bar fills and the oven unlocks. Press and hold to unlock Unlocked...
COOKING OPTIONS Setting cooking options Your oven comes with a number of automatic cooking options to help you get the best results: DELAYED COOK TEMPERATURE AUTO OFF SENSOR Set the oven to turn on Set the oven to turn off Use the Temperature later in the day, cook for after a set length of time.
DELAYED COOK Setting DELAYED COOK Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting, to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather. When using we do not recommend using DELAYED COOK...
AUTO OFF Setting AUTO OFF OPTIONS OPTIONS OPTIONS DELAYED AUTO FOOD COOK PROBE OPTIONS Select from the menu. AUTO OFF OPTIONS DELAYED AUTO FOOD COOK PROBE DELAYED AUTO FOOD COOK PROBE DELAYED AUTO FOOD COOK PROBE 10:45 10:45 10:45 10:45 Scroll to set a cook duration and select START Cook:...
TEMPERATURE SENSOR Tips for using the temperature sensor You can still use the kitchen timer when the sensor is in use. You cannot use the temperature sensor with DELAYED COOK AUTO OFF The internal temperature of meat will continue to rise by a few degrees after you have removed it from the oven, so allow for this in your calculations.
Page 28
TEMPERATURE SENSOR Using the temperature sensor 10:45 ROAST Select your function and temperature and preheat the oven if needed. OPTIONS START 10:45 Insert the sensor into your food. ROAST Always position the tip of the sensor in the thickest part of the dish, avoiding fat and bone in meat.
Page 29
TEMPERATURE SENSOR 10:45 BEEF MEDIUM WELL BEEF WELL DONE CHICKEN PIECES Scroll to select a food type and adjust the temperature if wanted. Select CHICKEN WHOLE: CONFIRM to start. LAMB MEDIUM RARE LAMB MEDIUM LAMB WELL DONE START 10:45 ROAST 10:45 is now set.
GUIDED COOKING Setting cooking options Your oven comes with guided cooking features that help you choose the best oven settings, accessories and methods to get the best results: COOK BY FOOD TYPE COOK BY RECIPE Optimum oven settings, shelf positions, A collection of recipes that have been cookware and accessories for cooking a specifically designed for and tested in...
Page 31
GUIDED COOKING Using COOK BY RECIPE 10:45 10:45 COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE Select COOK BY COOK BY COOK BY COOK BY RECIPE FUNCTION FOOD TYPE RECIPE RECIPES Scroll to look through the recipe collection and select your favourite.
COOKING GUIDE General guidelines This oven has been designed to utilise its four elements and rear fan in differing combinations to provide you with enhanced performance and a wide range of functions, allowing you to cook all types of food to perfection. Oven elements 1 upper outer element 2 upper inner element...
Page 33
COOKING GUIDE Reheating Never reheat food more than once. Use Vent Bake to reheat food, or follow the instructions in COOK BY FOOD TYPE. Always reheat food to piping hot, or a minimum internal temperature of 85°C. This reduces the risk of contamination. Reheat food in a dish with a lid or cover tightly with foil.
Page 34
COOKING GUIDE MAXI GRILL upper inner and outer elementst Ideal for: large surface area grilling such as toasting bread or finishing large dishes with top browning. Intense radiant heat is delivered from both top elements. There are 9 steps between (100% power).
Page 35
BAKE VENT BAKE COOKING GUIDE ROAST fan plus upper and lower elements Ideal for: roasting meat and vegetables. This is a two-step program. Searing: an initial 20-minute stage that crisps and browns the roast, FAN GRILL PASTRY BAKE and caramelises the outside of the meat. Cooking at preset temperature: after searing, the temperature will decrease to your preset level for the remainder of the cook time, producing a...
Page 36
GRILL BAKE VENT BAKE GRILL BAKE VENT BAKE COOKING GUIDE SLOW COOK fan plus rear element Ideal for: slow-cooked dishes such as casseroles, stews and braises. The oven does not need preheating. The fan circulates heat from the rear element to gently cook food.
Page 37
COOKING GUIDE GRILL upper inner element Ideal for: grilling smaller quantities of toast or finishing small dishes with top browning. Position food in the centre of the shelf. Intense radiant heat is delivered from both top elements. There are 9 steps between (100% power).
USER PREFERENCE SETTINGS Use the settings menu to adjust your user preferences: Change the time Change the clock format (12 hours, 24 hours or off) Display the temperature in degress Celsius or Fahrenheit Adjust the volume of audio feedback Turn timer alarms on or off Turn audio tones on or off Operate in Sabbath Mode Change the language of the display...
Page 39
USER PREFERENCE SETTINGS Changing the settings 10:45 10:45 10:45 COOK BY COOK BY COOK BY COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE FUNCTION FOOD TYPE RECIPE COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE Touch the menu icon in the top left corner of the screen.
WI-FI CONNECTION AND REMOTE MODE Your oven can be connected to your home wireless network and operated remotely using app. FISHER & PAYKEL Getting started Ensure your home Wi-Fi network is turned on. You will be given step by step guidance on both your oven and mobile device. It may take up to 10 minutes to connect your oven.
Page 41
WI-FI CONNECTION AND REMOTE MODE Enabling Remote Mode 10:45 10:45 10:45 COOK BY COOK BY COOK BY COOK BY COOK BY COOK BY FUNCTION FOOD TYPE RECIPE FUNCTION FOOD TYPE RECIPE COOK BY COOK BY COOK BY Touch the menu icon in the top left corner FUNCTION FOOD TYPE RECIPE...
SABBATH MODE While your oven is in Sabbath Mode: This setting is designed for religious faiths that observe a ‘no work’ requirement on the oven will not react to user actions the Sabbath. lights, fans and display will not respond to the door opening While your oven is in Sabbath Mode it will not have the usual accurate...
Page 43
English AUDIO AUDIO AUDIO SABBATH English AUDIO AUDIO AUDIO SABBATH VOLUME ALARMS TONES MODE LANGAUGE VOLUME ALARMS TONES MODE SABBATH MODE LANGAUGE English English 10:45 10:45 Set your desired heating level and select whether you want the oven light during cooking. 10:45 HEAT: 10:45...
CARE AND CLEANING Manual cleaning ALWAYS NEVER Before any manual cleaning or maintenance, Never use a steam cleaner. first wait for the oven to cool down to a safe Never store flammable substances in temperature to touch, then turn its power the oven.
Page 45
CARE AND CLEANING WHAT? HOW? IMPORTANT! Stainless steel strip/ Clean with a solution of mild Always read the label to make handle on the front of the detergent and hot water, then wipe sure that your stainless steel oven door dry with a microfibre cloth.
Page 46
CARE AND CLEANING Removing the side racks Remove the side racks to make cleaning the oven easier. The side racks can be left in the oven during Self Clean. IMPORTANT! Always turn the oven off at the wall first. Ensure the oven has cooled down completely before starting.
Page 47
CARE AND CLEANING Refitting the side racks IMPORTANT! Always turn the oven off at the wall first. Ensure the oven has cooled down completely before starting. Supporting the side rack from underneath, hold it almost horizontally and locate the prongs into the mounting slots. If at anytime during the lowering of the side rack you feel resistance, re-adjust the prongs to ensure they are fully inserted.
Page 48
CARE AND CLEANING Changing the oven light bulbs The oven is illuminated by three 12 volt/20 watt halogen bulbs. These have a very long life, but if you should need to replace one, use only a replacement bulb purchased from your nearest Fisher &...
Page 49
CARE AND CLEANING Removing and refitting the oven door IMPORTANT! Take care, the oven door is heavy. Do not lift the oven door by its handle. Doing so may damage the door. Ensure the oven and the door are cool before you begin to remove the door. Before removing the door, ensure there is a large enough clear, protected surface in the kitchen to rest the door on.
Page 50
CARE AND CLEANING To refit the door Holding the door at 45°, carefully align the hinge tongues with the hinge slots. Push the door in until you feel the latches locate into position on each side Open the door completely and ensure both hinges are secured by the correct notches.
USING SELF CLEAN Self Clean takes care of the mess and grime that is traditionally associated with oven cleaning. The extremely high temperature of the pyrolytic clean cycle burns off and breaks down grease and grime deposits. All that is left is a small amount of ash that you can easily be wiped up.
Page 52
USING SELF CLEAN Setting Self Clean 11:15 10:45 11:15 10:45 11:15 10:45 SELF CLEAN SELF CLEAN COOK BY: COOK BY: COOK BY: SELF CLEAN FUNCTION FOOD TYPE RECIPE COOK BY: COOK BY: COOK BY: COOK BY: COOK BY: COOK BY: FUNCTION FOOD TYPE RECIPE...
Page 53
USING SELF CLEAN Cancelling Self Clean 11:15 SELF CLEAN Press the button to the left of the screen at any point during the clean cycle to cancel. REMAINING: 30 m END: 14:15 CANCEL IMPORTANT! The oven door will not unlock until the oven has cooled to a safe temperature. 11:15 DO NOT turn off the mains power supply to the oven (wall switch).
TROUBLESHOOTING If there is a problem with your oven, please check the following points before contacting your local Fisher & Paykel trained and supported service technician or the Customer Care Centre. General PROBLEM POSSIBLE CAUSES WHAT TO DO The oven does not work No power Check that the mains power supply (wall switch) is turned on, the...
Page 55
TROUBLESHOOTING General PROBLEM POSSIBLE CAUSES WHAT TO DO The oven fan comes This is normal. Wait until the red heating bar on the on when I select a The fan comes on while the oven screen disappears: the oven will then function that does not is preheating.
Page 56
TROUBLESHOOTING Self Clean PROBLEM POSSIBLE CAUSES WHAT TO DO During Self Clean, the This is normal: the oven’s cooling oven is louder than usual. fans operate at their highest speed. The screen shows no time The oven door is locked because Wait until Self Clean has finished.
ALERT CODES If there is a problem, the oven will automatically suspend all oven functions, beep five times and display an alert code. IMPORTANT! Do not turn off the mains power supply to the oven (wall switch) if you get an alert code, unless the instructions in the chart following specifically instruct you to.
MANUFACTURER’S WARRANTY AND SERVICE GUIDE To access your Warranty and Service Guide Scan the QR code with your smartphone to access your warranty and book a service, or view online at https://www.fisherpaykel.com/nz/ help-and-support/warranty-information To access your Warranty and Service Guide Scan the QR code with your smartphone to access your warranty and book a service, refer to your separate warranty and service book or view online at https://www.fisherpaykel.com/au/help-and-support/...
Need help?
Do you have a question about the 9 Series and is the answer not in the manual?
Questions and answers