Cuisinart Power Advantage HM-90S Recipe Booklet

Cuisinart Power Advantage HM-90S Recipe Booklet

9-speed hand mixer with storage case

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Instruction
Booklet
Reverse Side
HM-90S
Power Advantage
PLUS 9-Speed Hand Mixer with Storage Case
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

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Summary of Contents for Cuisinart Power Advantage HM-90S

  • Page 1 Instruction Booklet Reverse Side HM-90S ™ Power Advantage PLUS 9-Speed Hand Mixer with Storage Case For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Page 2: Table Of Contents

    Rich Chocolate Frosting ...21 Marshmallow Frosting ...21 Creamy White Chocolate Frosting ...21 Classic Whipped Cream with variations ...22 Breads Classic Cuisinart White Bread ...22 Olive Oil and Rosemary Rolls...22 Cranberry Walnut Bread ...23 Pizza Dough/Focaccia ...24 Molasses Wheat Bread ...24...
  • Page 3: Buttermilk Belgian Waffles

    1. Put the cream into a large mixing bowl. Insert the chef’s whisk into the Cuisinart Hand Mixer. Whip the cream starting on speed 1 and gradually raising to speed 6 until medium-stiff peaks form, about 1 minute.
  • Page 4: Sweet Crêpe Batter

    2. While butter is melting, combine the flour, salt and sugar in a medium bowl. Insert the chef’s whisk into the Cuisinart Hand Mixer. Mix on speeds 1 to 2 to fully combine, about 20 seconds. Add the eggs and vanilla and mix on speeds 2 to 3 until thickened, about 1 minute.
  • Page 5: Cranberry "Pick Me Up" Muffins

    2. Put the flour, oats, flax seeds, baking powder and soda, salt and cinnamon in a medium mixing bowl. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mix on speed 1 until combined, about 20 seconds. Reserve.
  • Page 6: Coffeecake Muffins

    2. Put the flour, baking powder, baking soda, salt, sugar and spices in a small mixing bowl. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mix on speeds 1 to 2 until combined, about 20...
  • Page 7: Coconut Lime Teacake

    9x5x3-inch loaf pan with nonstick cook- ing spray; reserve. 2. Put the flour, baking powder, baking soda and salt in a small mixing bowl. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mix on speeds 1 to 2 until com- bined, about 20 seconds.
  • Page 8: Maple Butter

    Mixer. Mix on speeds 1 to 2 until com- bined. Reserve. 3. In a separate small bowl, combine the milk, ¼ cup butter, egg and vanilla. It is important that all of the liquid ingredients be at room temperature. Mix on speeds 2 to 3 until just combined;...
  • Page 9: Three-Cheese Calzones

    4. Continue to mix until butter is fully incorporated in the flour. Once incorporated, slowly pour ice water into bowl with mixer on speed 1. Mix just until water is absorbed by the flour and a dough just forms. Form dough into 2 flat discs;...
  • Page 10: Spinach Manicotti

    3. In a large bowl, combine the ricotta, egg, salt, pepper, spinach and basil. Insert the ® mixing beaters into the Cuisinart Hand Mixer. Mix on speeds 2 to 4 to fully com- bine. Add the cooled onions and mix until just combined.
  • Page 11: Mashed Maple Sweet Potatoes

    2. Drain water well and put potatoes back in stockpot. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mash the potatoes directly in pot starting on speed 1. Increase speed gradually to speed 4 until potatoes are thoroughly mashed and smooth.
  • Page 12: Spinach And Feta Soufflé

    4. Insert mixing beaters into the Cuisinart Hand Mixer. Begin mixing on speed 1 and increase to speed 4 to thoroughly mix all of the potatoes until smooth. Once pota- toes are well mixed, mix in 3 tablespoons of the butter on speed 1. Once butter is mixed in, add the milk continuing on speed 1.
  • Page 13: Bacon And Gruyère Soufflé

    3 to 4 minutes to cook off any raw flour taste. Insert the ® mixing beaters into the Cuisinart Hand Mixer. Mix on the speed 2; mix the but- ter/flour mixture directly in the pan while slowly adding the milk.
  • Page 14: Savory Cheese Biscotti

    Mix on speeds 3 to 4 until creamy. Add the eggs, one at a time, until fully com- bined. Reduce the mixer to speed 1 add one third of the dry ingredients. Once almost fully mixed in, add half of the milk.
  • Page 15: Creamy Avocado Dressing

    ½ teaspoon fresh lemon juice ¼ teaspoon kosher salt 1. Insert mixing beaters into the Cuisinart Hand Mixer. Put all ingredients in a medi- um mixing bowl and mix on speed 2 until thoroughly combined, about 40 seconds. Nutritional information per serving (2 tablespoons): Calories 61 (65% from fat) •...
  • Page 16: Orange Shortbread

    1. Preheat oven to 350˚F. Line two baking sheets with parchment paper. 2. Put butter in a large mixing bowl. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mix on speeds 1 to 4 until creamy. Turn to speed 1 and add the confectioners’...
  • Page 17: Lemon Lime Sugar Cookies

    1. Preheat oven to 325°F. 2. In a small bowl, combine the flour, baking soda, salt and cinnamon. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mix on speed 1 for about 20 seconds, or until fully combined. Reserve.
  • Page 18: Triple Chocolate Brownies

    Reserve. 3. Put the eggs and yolk in a medium-large mixing bowl. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mix the eggs and egg yolk on speed 4 until light- ened, about 30 seconds.
  • Page 19: Marble Layer Cake

    Add the sugar and continue to mix on speed 4 until butter and sugar are well creamed and fluffy, about 2 minutes. 4. With the mixer on low, add the liquid mix- ture and then the sour cream gradually, until incorporated. Mix in the dry ingredi- ents in two additions until just incorpo- rated.
  • Page 20: Chocolate Swirl Cheesecake

    2. Prepare the crust. Put cookie crumbs, 2 tablespoons sugar and melted butter in a small mixing bowl. Insert the mixing beaters into the Cuisinart ® Hand Mixer. Mix on speed 2 until the mixture comes together. Pat crumb crust evenly into bot- tom and sides of prepared spring form pan.
  • Page 21: Rich Chocolate Frosting

    2. Once the chocolate has melted, put the butter into a separate mixing bowl. Insert ® the mixing beaters into the Cuisinart Mixer. Mix the butter on low and add the sugar ½ cup at a time until completely incorporated. Mix in the vanilla and salt.
  • Page 22: Classic Whipped Cream With Variations

    1. Put heavy cream into a large mixing bowl. 2. Insert the chef’s whisk into the Cuisinart Hand Mixer. Start whipping cream on speed 3, gradually increasing to speed 7 for about one minute so that the cream has some body.
  • Page 23: Cranberry Walnut Bread

    3. Put the flour and salt in a separate, small mixing bowl. 4. Insert the dough hooks into the Cuisinart Hand Mixer and add the olive oil and rosemary mixture, with ½ cup of the flour, to the yeast mixture.
  • Page 24: Pizza Dough/Focaccia

    2. In a separate bowl combine flour and salt; reserve. 3. Add olive oil and ½ cup flour to the yeast mixture. Insert the dough hooks into the Cuisinart ® Hand Mixer. Mix on speed 1 until smooth, about 30 to 40 seconds.
  • Page 25: Gluten Free Rye Bread

    2. In a separate bowl, combine the whole wheat and bread or all-purpose flours with powdered milk, butter and salt. 3. Insert the dough hooks into the Cuisinart Hand Mixer. Mix on speed 1 until smooth, about 30 to 40 seconds. Running on speeds 2 to 3, continue adding the remaining flour mixture, ½...
  • Page 26 Blenders Cookware Coffeemakers Food Processors Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and ® cookware, and Savor the Good Life www.cuisinart.com ©2010 Conair Corporation Cuisinart ®...
  • Page 27: Warranty

    726-0190 1-800- Center Service Consumer call vicer ser- remind please Center, Service Authorized Cuisinart’s than other someone serviced product nonconforming Important: location. service nearest direct warranty under product whether confirm Representative needed, servicing serviced.
  • Page 28 • mixer. whites added • cream from light thick until best • trick whites whipped Mixer Cuisinart eggs/yolks ® similar eggs mixes cake best • will frostings cream butter wave cheese This ipe. measure batters/doughs first...
  • Page 29: Care And Use

    Gently back vent bottom back tuck then case, Mixer NONSTICK Removing CUISINART again. NOTE: off, mixer turn Speed which immediately will Mixer sponge. switch On/Off Press CLEAN. NEVER END, WHISK PUSH...
  • Page 30 Cord spatula. whisk dough beaters, holds case see- Sturdy, storage: easy Compact, Case Storage Spatula safe. dishwasher clean Easy breads. pizza such yeast kneading preparing Hooks aerat- whipping superior Provides whites. fine-textured stiff, cream whipped...
  • Page 31: Benefits And Features

    Cuisinart ® recom- attachments adjustment. This electrical mechanical repair, examina- facility service authorized nearest Return manner. damaged dropped malfunctions, after...
  • Page 32 IB-9494 using. before carefully book instruction read always product, this enjoyment continued safety your HM-90S Case Storage with Mixer Hand 9-Speed PLUS Advantage Power ™ BOOKLET INSTRUCTION Side Reverse Booklet Recipe...
  • Page 33 Version no : IB-9494 Fold Size: 152X203MM Saddle Stitiched 32PP Material: COVER: 157gsm matt artpaper INSIDE: 120gsm gloss artpaper Coating: Varnishing in cover page Color: COVER: 4C(CMYK)+1C(BK) INSIDE: 4C(CMYK)+1C(BK) Date: Dec-16-2009 Co-ordinator : Andy WS Hugo Description PDF version : HM90S IB-9494 (0,0) BOOK Hugo Code : SMT0051IB-1-1...

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Power advantage plus hm-90s

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