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Summary of Contents for Game Winner GW 6
- Page 1 Assembly Instructions & User’s Manual GW 6 Tray Dehydrator Style Number: 143317 Please keep this instruction manual for future reference Customer Service: 1-888-922-2326 7:00 am to 10:00 pm CST (daily) Live Chat at: www.academy.com Email: customerservice@academy.com (Made in China)
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Page 2: Table Of Contents
Table of Contents Warnings………………………………………………………………..………..………..………..… Tools and Parts………………………………………………………………..…..……..………..…. Setting Up Your Food Dehydrator……………………………………………..……..…. How to Operate Your Food Dehydrator………………………………………………..… Vegetables & Fruit Drying Guidelines………………………………………………..… Troubleshooting Guide………………………………………………..………..………..… Operate Instructions…………………………………………………………………..………..… 10-11 Warranty Information……………………………………………………………………………..… Note: Before beginning assembly of product, make sure all parts are present. Compare parts with package content list and hardware contents. -
Page 3: Warnings
Warnings IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all instructions, product labels and warnings before using the food dehydrator. Do not touch hot surfaces. Use oven mitts when removing hot trays. ... -
Page 4: Tools And Parts
Parts List Power Unit Power Plug Food Tray Tray Lid Page 3 of 12... -
Page 5: Setting Up Your Food Dehydrator
Setting Up Your Food Dehydrator Before operating your Dehydrator for the first time please be sure to completely read through and understand the instructions in this booklet. Wash and dry the trays and any other parts which will contact the food. Stacking the Trays Before loading the trays with food it is a good idea to make sure that they are all aligned right- side up by stacking them up in one place near the preparation area. -
Page 6: How To Operate Your Food Dehydrator
How to Operate Your Food Dehydrator Your food dehydrator is simple to use and is designed to make the dehydration process simple and accurate if the instructions are followed. Be sure that you have read the safety tips at the beginning of this manual before proceeding. -
Page 7: Vegetables & Fruit Drying Guidelines
Vegetables Drying Guidelines Vegetables will vary in their drying times. Blanching decreases drying times, but not all vegetables are blanched. The average drying times below are general and depend on different variables. For more accurate times, keep records of your own specific experience and record them. - Page 8 Fruit Drying Guidelines Expect a variance in the time needed to dry different fruits. Drying times are affected by the size of the load, fruit thickness, the moisture content of the food itself, as well as other variables. The guidelines below are general. For the most accurate drying times, keep records of your own specific experiences.
- Page 9 Meat Jerky Preparation Table (Set temperature from 145ºF to 155ºF / 63ºC to 68ºC ) Fresh or frozen lean meat makes the best jerky. The lower the fat content of the meat, the better jerky it will make. Lamb and cured pork (ham) expire sooner because of their high fat content.
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Page 10: Troubleshooting Guide
Dehydrator Troubleshooting Guide Symptom Possible Cause Possible Solutions Be sure unit is plugged in. No Heat No power Make sure power switch is on. No Fan Check that outlet is working. No Heat Not user repairable Broken wire in unit Fan-OK Return for service Heat-OK... -
Page 11: Operate Instructions
General Operating Tips • Before operating your food dehydrator for the first time please be sure to completely read and understand these instructions. Wash and dry the trays and any other parts which will contact the food. • The first time you turn on your food dehydrator you may notice an odors. This is normal. To avoid odors from being transferred to the food, place once tray covered with lid on the base of the unit, and following instructions, allow the unit to run without food in place until the odors is gone. - Page 12 General Food Storage Tips • Wait until food is cooled off completely before storing • Heat and light will cause food to deteriorate. Keep food in a dry, cool, and dark place • Remove all the air you possibly can from the storage container and close tightly •...
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Page 13: Warranty Information
Warranty Information • This product has been manufactured under the highest standards of quality and workmanship. We warrant to the original consumer purchaser that all aspects of this product will be free of defects in material and workmanship for one year from the date of purchase. A replacement for any defective part will be supplied free of charge for installation by the consumer.
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