Bosch SHE53T55UC Operating Instructions Manual page 22

Problem
Dishes are 1. Spray arm movement obstructed
not getting 2. Spray arm nozzles clogged
clean 3. Improper use of detergents
enough 4. Filters could be clogged
5. Dishes are nested or loaded too close
together
6. Selected wash cycle is not suitable for
food soil conditions
Streaks on 1. Incorrect rinse aid setting
glassware
or residue
on the
dishes
Odor 1. Food debris is present at the bottom
of the dishwasher
Note: Water 2. Food particles are present near the
testing is done
door seal
in the factory.
3. Dishes left in unit too long before run-
Occasionally
ning a cycle
water may still
4. Residual water is present at the bottom
appear in
of the dishwasher
dishwasher at
5. Drain hose is obstructed
purchase
which may
create an
odor.
Dishwasher 1. Restriction in the water supply sys-
not filling tem
with water 2. Previous wash cycle was not com-
or "Check pleted
water sup- 3. Delay start is active
ply" display 4. Household water supply turned off
lights up
21
Cause Action
1. Ensure that spray arm movement is not
blocked by hand rotating spray arms
before starting cycle
2. Remove the spray arms and clean
according to the "Care and Mainte-
nance" section of the manual
3. Increase or decrease detergent
depending on the water hardness (refer
to Table 1)
4. Clean the filters according to the
"Care and Maintenance" section of the
manual
5. Rearrange load such that water spray
can reach all items in the dishwasher -
see "Loading the Dishwasher" section
of the manual
6. Refer to "Wash Cycle Information" sec-
tion of the manual.
1. Depending on the hardness of
water, adjust the rinse agent dis-
penser. Refer to "Adding Detergent
and Rinse Aid" section of the manual
1. Remove the filters and clean accord-
ing to the "Care and Maintenance" sec-
tion of the manual
2. Refer to "Care and Maintenance" sec-
tion of the manual
3. Run a Rinse cycle if you do not intend
to immediately wash the dishes
4. Ensure the unit has completely drained
from the last cycle
5. Remove any obstructions from the
drain hose by calling qualified personnel.
Note: If odor still persists, run the Nor-
mal/Regular cycle until it flushes and
interrupt the cycle and place an 8oz.
cup of distilled white vinegar solution
on the top rack and then finish the
cycle.
1. Ensure that the water supply valve
(typically located under kitchen sink) is
open and check that the water supply
line has no kinks or clogs
2. Refer to the "Operating the Dish-
washer" section of the manual
3. Cancel the delay start or wait until
delay start time completes
4. Turn on water supply