Bosch HXR39AI50I Instruction Manual
Bosch HXR39AI50I Instruction Manual

Bosch HXR39AI50I Instruction Manual

Free standing cooker
Table of Contents

Advertisement

Quick Links

Free standing cooker
HXR39AI50I
[en] Instruction manual

Advertisement

Table of Contents
loading

Summary of Contents for Bosch HXR39AI50I

  • Page 1 Free standing cooker HXR39AI50I [en] Instruction manual...
  • Page 3: Table Of Contents

    Switching the appliance on and off ....20 www.bosch-home.com and in the online shop Setting the heating function and temperature ..20 www.bosch-eshop.com...
  • Page 4: Intended Use

    Intended use Warning – WHAT TO DO IF YOU SMELL 8Intended use GAS! Escaping gas may cause an explosion. R ead these instructions carefully. Only then If you smell gas or notice any faults in the I n t e n d e d u s e will you be able to operate your appliance gas installation: safely and correctly.
  • Page 5: Important Safety Information

    Important safety information Never place flammable objects on the (Important safety ■ burners or store them in the cooking information compartment. Never open the appliance door if there is smoke inside. Switch off the appliance. Pull out the mains plug or switch Warning –...
  • Page 6 Important safety information The hinges on the appliance door move Risk of injury! Warning – Risk of scalding! ■ when opening and closing the door, and The accessible parts become hot during ■ you may be trapped. Keep your hands away operation.
  • Page 7: Halogen Lamp

    Causes of damage Halogen lamp ]Causes of damage Warning – Risk of burns! H ob The bulbs in the cooking compartment C a u s e s o f d a m a g e become very hot. There is still a risk of burning Caution! your skin for some time after they have been Only use the burners when cookware has been...
  • Page 8: Damage To The Plinth Drawer

    Environmental protection Cooling with the appliance door open: Following 7Environmental protection ■ operation at high temperatures, only allow the cooking compartment to cool down with the door closed. Do not trap anything in the appliance door. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Even if the door is only left open a crack, the front of Here you can find tips on how to save even more...
  • Page 9: Saving Energy With The Gas Hob

    Installation and connection Open the appliance door as infrequently as possible 5Installation and connection ■ when the appliance is in use. I n s t a l l a t i o n a n d c o n n e c t i o n Gas connection Installation must only be performed by an approved expert or a licensed after-sales service engineer in...
  • Page 10: Electrical Connection

    Installation and connection Faults in the gas installation/smell of gas For the after-sales service If you notice a smell of gas or faults in the gas Caution! installation, you must The appliance must be connected in accordance ■ with the data on the rating plate. immediately shut off the gas supply and/or close the ■...
  • Page 11: Setting Up The Appliance

    Installation and connection Setting up the appliance Measures to be noted during transport Secure all mobile parts in and on the appliance using an adhesive tape that can be removed without leaving any traces. Push all accessories (e.g. baking tray) into the corresponding slots with cardboard at the edges, in order to avoid damaging the appliance.
  • Page 12: Getting To Know Your Appliance

    Getting to know your appliance Depending on the appliance model, individual Note: *Getting to know your details and colours may differ. appliance I n this chapter, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls.
  • Page 13: Control Panel

    Getting to know your appliance Control panel Details may vary depending on the appliance model. Minus Reduce setting values. Plus Increase setting values. Buttons and display You can use the buttons to set various additional -------- Buttons functions on your appliance. You will be able to see the values for these on the display.
  • Page 14: Cooking Compartment

    Getting to know your appliance Cooking compartment Temperature Use the temperature selector to set the temperature in Various functions in the cooking compartment make the cooking compartment. You can also use it to select your appliance easier to use. For example, the cooking the settings for other functions.
  • Page 15: Accessories

    Accessories Inserting accessories _Accessories The cooking compartment has five shelf positions. The shelf positions are counted from the bottom up. Y our appliance is accompanied by a range of A c c e s s o r i e s In some appliances, the highest shelf position is accessories.
  • Page 16: Before Using For The First Time

    Before using for the first time KBefore using for the first Optional accessories Wire rack time For cookware, cake tins and ovenproof dishes, and for roasts and grilled food. B efore you can use your new appliance, you must Baking tray B e f o r e u s i n g f o r t h e f i r s t t i m e make some settings.
  • Page 17: Cooking Pans

    Cooking pans ÅCooking pans C o o k i n g p a n s Burner Power Minimum Maximum [kW] cookware cookware Electric diameter diameter hotplate* Electric 1 kW 14.5 cm 14.5 cm hotplate* Wok burner* 3.5 kW 24 cm 28 cm High-output 3 kW...
  • Page 18: Gas Burners

    Gas burners Igniting the gas burners ÄGas burners Always position the burner lid precisely on the burner cup. The openings in the burner cup must remain T his chapter explains how to set a hotplate. The table unobstructed at all times. All parts must be dry. G a s b u r n e r s shows heat settings and cooking times for various meals.
  • Page 19 Gas burners Table - Cooking Cooking times may vary depending on the type of food, its weight and quality. Because of possible variations, it Select the right saucepan size for each burner. The is best to judge the optimal cooking time yourself. diameter of the saucepan or pan base should be the Use as little water as possible when cooking, so that the same as that of the burner.
  • Page 20: Operating The Appliance

    Operating the appliance Rapid heating 1Operating the appliance With Rapid heating, you can shorten the heat-up time. Y ou have already learnt about the controls and how Then, for best results, use: O p e r a t i n g t h e a p p l i a n c e they work.
  • Page 21: Time-Setting Options

    Time-setting options Use the button to set the cooking time. OTime-setting options Y our appliance has different time-setting options. T i m e - s e t t i n g o p t i o n s Time-setting option Use Cooking time Once the set cooking time has elapsed, the appliance will automatically stop heating.
  • Page 22: Setting The Timer

    Time-setting options Setting the timer Touch the button again. The end time will be highlighted on the display. You can use the timer whether or not the appliance itself is in use. However, it is not possible to set a cooking time or end time.
  • Page 23: Childproof Lock

    Childproof lock AChildproof lock DCleaning Y our appliance is equipped with a childproof lock so W ith good care and cleaning, your appliance will retain C h i l d p r o o f l o c k C l e a n i n g that children cannot switch it on accidentally or change its appearance and remain fully functioning for a long any settings.
  • Page 24 Cleaning Zone Cleaning agent Zone Cleaning agent Upper glass cover* Glass cleaner: Glass hob* Care: Protective/care products for glass Clean with a soft cloth. Cleaning: Cleaning agents for glass. (depending on appli- (depending on appli- You can remove the upper glass cover for Follow the cleaning instructions on the packag- ance model) ance model)
  • Page 25: Surfaces In The Cooking Compartment

    Cleaning Food residues can cause white deposits to form. Note: Zone Cleaning agent These are harmless and do not affect how the Accessories Hot soapy water: appliance works. You can remove these residues using Soak and then clean with a dish cloth or a lemon juice if required.
  • Page 26: Rails

    Rails qAppliance door pRails W ith good care and cleaning, your appliance will retain W ith good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long its appearance and remain fully functional for a long time to come.
  • Page 27: Removing And Refitting The Door Panels

    Appliance door Attaching the door Warning – Risk of injury! Scratched glass in the appliance door may develop into Reattach the oven door in the reverse sequence to a crack. Do not use a glass scraper, sharp or abrasive removal. cleaning aids or detergents.
  • Page 28: Trouble Shooting

    Trouble shooting Replacing the bulb in the top of the cooking 3Trouble shooting compartment If the cooking compartment light bulb fails, it must be I f a fault occurs, there is often a simple explanation. replaced. Heat-resistant, 25 watt, 230 V halogen bulbs T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the are available from the after-sales service or specialist...
  • Page 29: Customer Service

    Customer service 4Customer service JTested for you in our cooking studio O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. We will always find an H ere, you can find a selection of dishes and the ideal appropriate solution, also in order to avoid after-sales T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o...
  • Page 30: Cakes And Pastries

    Tested for you in our cooking studio Cakes and pastries Baking on one level When baking on one level, use the following shelf Your appliance offers you a range of heating types for positions: the preparation of cakes and small baked items. You Position 2 –...
  • Page 31 Tested for you in our cooking studio Cakes in tins Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins Sponge cake, simple Vienna ring tin/loaf tin 160-180 50-60 Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 140-160 60-80 <...
  • Page 32 Tested for you in our cooking studio Biscuits Dish Accessories/cookware Shelf position Heating Tempera- Cooking time function ture in °C in mins Viennese whirls Universal pan 140-150* 30-40 Viennese whirls, 2 levels Universal pan + baking tray 140-150* 30-45 < Viennese whirls, 3 levels Baking trays + universal pan 5+3+1...
  • Page 33: Bakes And Gratins

    Tested for you in our cooking studio Baking tips You want to find out whether the baked item is com- Push a cocktail stick into the highest point on the baked item. If the cocktail stick comes out pletely cooked in the middle. clean with no dough residue, the baked item is ready.
  • Page 34: Poultry, Meat And Fish

    Tested for you in our cooking studio Poultry, meat and fish Grilling Keep the appliance door closed when using the grill. Your appliance offers you a range of heating types for Never grill with the appliance door open. preparing poultry, meat and fish. You can find the ideal settings for certain dishes in the settings tables.
  • Page 35 Tested for you in our cooking studio It is more convenient to roast and braise meat in Poultry cookware. You can take the joint out of the cooking For duck or goose, pierce the skin on the underside of compartment more easily in the cookware, and prepare the wings.
  • Page 36: Vegetables And Side Dishes

    Tested for you in our cooking studio Meat Dish Accessories/cook- Shelf posi- Heating Step Tempera- Cooking ware tion function ture in °C time in min Fillet of beef, medium, 1 kg Cookware, uncovered 3 210-220 45-55 Pot-roasted beef, 1.5 kg Cookware, uncovered 2 200-220 100-120...
  • Page 37: Yoghurt

    Tested for you in our cooking studio Yoghurt It is sufficient to heat UHT milk to 40 °C. Stir in 30 g (approx. 1 tbsp) (chilled) yoghurt. You can use your appliance to make your own yoghurt. Pour into cups or small jars with lids and cover. Place the cups or jars onto the cooking Remove accessories and shelf supports from the compartment floor and use the settings indicated in...
  • Page 38: Preserving

    Tested for you in our cooking studio Preserving Preparation For preserving, the jars and rubber seals must be clean Fill the jars, but not to the top. and intact. If possible, use jars of the same size. The Wipe the rims of the jars, as they must be clean. information in the table is for round, one-litre jars.
  • Page 39: Proving Dough

    Tested for you in our cooking studio Proving dough Place the dough into a heat-resistant bowl and place this onto the wire rack. Use the settings indicated in the Your yeast dough will prove considerably more quickly table. using this heating function than at room temperature Do not open the appliance door during the proving and will not dry out.
  • Page 40 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.bosch-home.com *9001306596* 9001306596 310397(A)

Table of Contents