General Information; Manufacturer Identification Data; Information On Maintenance Assistance - Electrolux Professional Capri 114 User And Maintenance

N
ote: it is advisable to rinse with running water before putting the machine into operation definitively.
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B
efore using the machine again to make ice cream, rinse thoroughly with water only to
2.

GENERAL INFORMATION

2.1. GENERAL INFORMATION

Manufacturer identification data

The machine is equipped with an identification plate showing the manufacturer's data, the type of machine and
the identification number assigned at the time of manufacture.
A = serial number
D = amperage E = type and quantity of gas

Information on maintenance assistance

Routine maintenance operations are illustrated in the "Maintenance" section of this instruction manual; any
other operation that requires radical interventions to be carried out on the machine must be agreed with the
manufacturer who will agree on the possibility of its own direct intervention on site.
LL0000_1117
ATTENTION
remove any sanitising residue.
B = machine model C
G C A
D E F B
= supply voltage
F = frequency
16 16
G = power
Electrolux Professional SPA